Chapter 338 Preparing to Visit the Set
On this weekend, Lin Yunxi dealt with all the factory matters early and prepared to visit the crew in Province C on Monday.
It has been half a month since Yanyan and Yueyue went to act, and Lin Yunxi heard from Director Zheng that the next two days would be spent on reshooting scenes.
There was no play for the two children, so she took this opportunity to bring some food the children liked and stay there for two days.
As soon as he returned home, Lin Yunxi closed the door, entered the space, and began to select fresh ingredients.
Yanyan likes to eat fish and Yueyue likes to eat beef, but although Province C is next door, the distance is not very close.
The issue of whether the food can be stored for a long time also needs to be considered, so Lin Yunxi plans to make some fried fish nuggets and braised beef to take with him.
The weather is not hot now, so these two foods can be kept.
And whether you eat it directly or heat it up slightly, it tastes great.
Lin Yunxi selected more than a dozen large silver carps, cleaned them up, and took more than thirty kilograms of beef tendon out of the space.
Fried fish nuggets are easy to make and taste delicious. They are a home-cooked delicacy suitable for all ages.
First, cut the fish into even-sized pieces, and add minced ginger, light soy sauce, salt, chicken essence and starch into a bowl.
Heat oil in a cold pan, pour half of the oil into the pan, sprinkle in a small amount of salt, wait until the oil is hot, and slowly put the marinated fish pieces along the edge of the pan.
When frying fish fillets, the oil temperature should be high and the fish should be fried in two batches. The first time is to shape the fish, and the second time is to ensure that the fish is crispy on the outside and tender on the inside.
The fish cooked in this way is crispy on the outside and tender on the inside, tasty and delicious, and can be eaten with wine or rice.
Next is the braised beef. Lin Yunxi had prepared many seasoning packets for braised meat before. She just cleaned the beef, put it in the seasoning packets, and stewed it.
After stewing, Lin Yunxi did not take the meat out directly, but continued to simmer it in the pot, so that it would be more flavorful when eaten.
Because there were so many ingredients to prepare, Lin Yunxi simply used all the earthen stoves, coal stoves and induction cookers in his home.
Qing Shuo just happened to come back from his interest class, and with his help, they managed to prepare all the food before dark.
In addition to fried fish nuggets and braised beef in soy sauce, while waiting, Lin Yunxi took out some ingredients for making desserts and made several thousand-layer cakes with different flavors.
There are flavors such as original, strawberry, mango, green grape and durian, because the shelf life of light cream is very short.
She put the cake directly into the space, thinking that she would take it out when the next day was approaching so that the two children could also have a fresh taste.
There were also fresh fruits in the space: apples, oranges, bananas, cherries, grapefruits, green grapes, etc. Lin Yunxi filled a big bag with them.
The two children certainly couldn't finish all of these delicious foods and fruits. She wanted to take this opportunity to thank the crew for taking care of Yanyan and Yueyue.
According to Director Zheng, the place where they filmed was a small village, and Lin Yunxi went to see it on the virtual map.
It is a very poor and backward place. There is not even a health clinic nearby, and the supply and marketing cooperative requires climbing over two hills to reach.
For the villagers here, it is considered very good to have three meals of sweet potato porridge a day, let alone fruits.
During the filming, the crew had to purchase most of the food from the village, which were definitely some coarse grains or vegetables. Meat and fruit were not available even if they had money.
Yanyan and Yueyue are both sensible children. They know that it is not easy for farmers to grow crops. This time, they observed the lives of people in these remote areas up close.
When talking to Lin Yunxi and Gu Zheng on the phone, he never complained about the food or the accommodation.
They talked about the new things that happened during the day, the new things or animals and plants they encountered, and how they were praised by Grandpa Deng today.
Even Director Deng praised the two children highly. When he was in Beijing, he had seen how the two children were well-fed by their parents.
In addition to nutritionally balanced meals every day, snacks, desserts, cakes, fruits, milk, milk tea and fruit drinks are always available.
They live like a young master and a little princess.
When filming just started, Director Zheng was worried that the two little guys wouldn't be able to adapt to the simple meals and the life of rolling in the dirt every day.
But Director Zheng was really surprised by the performance of Yanyan and Yueyue. Since arriving, they have never complained about the harsh conditions.
They eat whatever the crew makes.
In addition, the two of them often make everyone in the crew laugh with their exquisite looks and high emotional intelligence, and are the crew's happy pills.
Everyone loved the two children very much, and the cook in the crew's kitchen would give the two little ones any good food.
In the afternoon, Gu Zheng also took two days of leave from the army, planning to go visit his two children with his wife.
Since Fang Qingshuo had to go to school on Monday, he could only wait for the next opportunity.
However, plans cannot keep up with changes. In the evening, just when Lin Yunxi was happily immersed in the joy of seeing her two children soon.
A sudden shake woke the sleeping couple. Gu Zheng was the first to react. He quickly picked up the coat beside the bed.
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