As soon as the applicant finished speaking, the judge who had just soaked his rice in vegetable soup glared at him and said, "What are you dissatisfied with?
I don’t even know what dish you cooked. I will give a high score to the number whose dish I think is delicious. What’s the problem with that? ”
The other judges also echoed: “You are dissatisfied here, are you questioning our favoritism?
Let me tell you, even though the dishes you made from number one to number nine have eggs and meat, their combined taste is still not as good as the dish made by number ten. If we don’t give him high marks, how can we give you high marks? ”
The applicant who protested was so dissatisfied that he immediately stopped talking after being confronted by the judges.
In fact, when Chen Jiao’s stir-fried kidney came out of the pan just now, just by looking at the appearance and smell, they already knew that they had most likely lost.
But when the result came out, I was still somewhat unwilling to accept it, so I howled.
The job of a chef in a state-owned restaurant is a formal job with a salary of 35 yuan a month, and you don't have to worry about food and drink.
Moreover, whether the work is passed on to future generations or sold, it will be great.
"Congratulations, Comrade Shen. You got the job of chef in a state-owned restaurant with your excellent cooking skills." The staff politely shook hands with Shen Jiao and congratulated him.
Chen Jiao was also very happy. This job was not only the first step for her to realize her dream in this era, but also the foundation for her to make a living.
But she didn't notice that there were two familiar figures in the crowd watching the fun.
When Zhang Fangfang heard the staff say that to Chen Jiao, she clenched her fists.
How is it possible that Chen Jiao, a young lady who had never done housework before, got a job as a chef in a state-owned restaurant?
Her eyes swept from Chen Jiao to Li Meili and Luo Dongdong.
That little fat boy is the godson that Chen Jiao adopted. They must have helped Chen Jiao get this job. There must be something fishy going on.
She would not allow Chen Jiao to live better than her, absolutely not!
Chen Haoyu, who was standing next to her, looked at Shen Jiao with a dazed look.
Chen Jiao seemed to be thinner than before, but she had plenty of flesh where it should be. Even wearing a simple grey Lenin suit, it couldn't hide her charming figure.
That pretty face after losing weight is full of confidence, and it seems to glow in the sun.
Even though he felt that the current Chen Jiao might be a monster in the mountains, he couldn't help but feel regretful.
If he hadn't been seduced by Zhang Fangfang...
If he had agreed to Chen Jiao's pursuit, not only would he not have to go to the countryside, he would now be the factory director's son-in-law, and his life would be completely different.
As Chen Haoyu was thinking about it, he glanced at Zhang Fangfang, whose face was distorted by jealousy, and he couldn't help feeling a little more resentful.
Today, the state-owned restaurant has put up a sign saying "closed".
Chen Jiao doesn't have to go to work this afternoon.
The leader in charge of the state-owned hotel asked her to go back today to make good preparations and start formal work tomorrow.
However, since the state-owned restaurant itself was not large, with only two storefronts, it was similar to the later fly-in-the-wall restaurants, so apart from the chef Chen Jiao, there was only one waiter working there on a normal day.
The chef, Chen Jiao, also needs to serve as a purchaser, while the waiter also needs to serve as a waiter.
Chen Jiao thought about it and thought that it would be a good idea for her to be the purchasing agent as well. The food and ingredients in her space could be used to cash in.
But she noticed that when her boss asked her to take on the role of purchasing concurrently, the expression of He Qiongzhen, the waitress working with her, changed slightly.
There was even a hint of hostility in the look he gave her.
Chen Jiao immediately realized that no matter what era it was, purchasing was a very lucrative job.
Judging from He Qiongzhen's appearance, when the old chef was here, the purchasing work should have been hers, and the profits naturally also belonged to her.
Cutting off someone's financial resources is like killing his parents.
Chen Jiao understood this principle.
After the leader finished arranging the work and left, Chen Jiao immediately put a dollar into He Qiongzhen's pocket with a smile, "Sister, I'm new here and I'm not very familiar with the work in the hotel. I'll have to rely on you for guidance in the future.
In the future, we will work in state-owned hotels, help each other, and create more profits and value for the country and the people. ”
Chen Jiao stuffed money in her hands and shouted slogans.
He Qiongzhen was also a smart person, and she immediately understood that Chen Jiao was pointing at her!
What Shen Jiao meant was that if she helped her, she would give her the benefits she deserved.
But if she doesn't appreciate it, she won't be polite to her.
He Qiongzhen smiled and said, "Comrade Shen, what are you talking about? We are all good comrades. We are all for the good of our hotel. It is right to help each other, it is right..."
Chen Jiao also asked He Qiongzhen about the restaurant's daily food preparation and business situation.
Although the county town is not big, there are five state-owned restaurants.
Among these five state-owned restaurants, the one where Chen Jiao works has the worst performance.
When the old chef retired and returned to his hometown, the higher-ups considered closing the store directly. But later, for some reason, they decided to publicly recruit a chef to continue the business.
He Qiongzhen wanted to make some money, but she wanted the restaurant to continue running even more.
So when he told Chen Jiao about the situation at the hotel, he also mentioned every detail.
It was already noon when Chen Jiao learned about the situation in the restaurant. She stir-fried a small piece of pork liver left in the kitchen, cooked two bowls of noodles, and ate pork liver noodles with He Qiongzhen.
As soon as the noodles entered her mouth, He Qiongzhen's eyes lit up immediately.
Then without saying anything, he worked hard and finished a large bowl of pork liver noodles in one breath, and then he gave Shen Jiao a thumbs up, "Jiao Jiao, your cooking skills are amazing, no wonder those judges gave you a ten.
With your skills, our restaurant's business will surely be booming. Maybe by the end of this year, we can be recognized as an advanced unit and receive awards! ”
Chen Jiao: "Sister He, let's work together and roll up our sleeves and work hard!"
"Keep working hard!"
After Chen Jiao came out of the state-owned restaurant, she hurried to the photo studio to get the photos.
She took one copy of the photo back to show Wu Guilan and Lu Zhengxu, and sent the other copy to Beicheng.
After slicing and drying the ginseng from yesterday, Wu Guilan found a bottle to put it in, took off a piece of clothing to wrap it, packed it tightly, and sent it out.
In the letter, she told her adoptive parents about Chen Haoyu's repayment of the debt and the marriage of Chen Haoyu and Zhang Fangfang.
After sending her own letter, she sent Lu Zhengxu's letter to the address given by Lu Zhengxu.
Then she went to the grocery store and bought a pound of snacks for her two children. Seeing wolfberries for sale, she bought a bag of them out of spite.
Humph, doesn’t the dog man want to eat leeks?
Then she would give him some wolfberries, and see if he would have nosebleeds again!
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