Grandma? Haha, you have quite the nerve.
“You brat, go home and call your mother. We have a mother, a father, and a mom and dad. Shishi should call them too.”
"Okay, I'll call Mom when I get back; she should be off work by now."
"We probably can't call Mom and Dad. Dad should be home for dinner and not in the office. We'll call them again tomorrow."
"Okay, Shishi will tell them that she will send roast duck to them once her second aunt buys it."
"Okay, whatever you say."
Grandma Xiao gave Hong Suying, who wanted to follow, a cold glance. The fierce look in her eyes startled the latter, and she dared not follow any further.
Xie Jiancheng gritted his teeth to control his emotions, but his face, as black as the bottom of a pot, betrayed him.
Seeing this, the others scattered in a flash, and at the same time, they remembered that it was best to avoid contact with the Feng family.
When Shishi got back, she called Haishi and started talking non-stop about what she had seen and heard in Beijing, but about the new flavor of roast duck.
She described it in great detail, such as how crispy the skin was, how it made a sound when you chewed it, how fragrant the meat juice was, and what it felt like on your tongue when you ate it. Han Shufang's mouth watered just listening to her.
"Shishi, what should I do if Mommy wants to eat this?"
"Second Aunt wants to buy ten roast ducks for Shishi. Shishi has calculated that she wants to send three to you. Mom, you should send them to Grandma's house."
Han Shufang felt extremely comforted.
"Shishi, it might be difficult to send that ripe one. Shishi can keep it for herself and eat it herself. There's no need to give it to Mother. Mother can eat it next time she has the opportunity to go to Beijing."
My daughter's thoughtfulness is enough; whether she eats it or not is secondary.
"Oh, can't we send it? But Uncle He said we can send Xiaofeng cakes."
The mother and daughter talked about this issue for a long time, and Han Shufang finally managed to persuade the person to agree.
Han Shufang thought the child would be unhappy, but only Xie Lin knew that she was very happy.
No need to send them; it's as if all ten are hers. She can put them in her space and eat them slowly.
It's not that she's unfilial; it's that her mother doesn't need her to be filial.
Xie Lin kept ducks in his space, and for the sake of the little girl's appetite, he decided to learn how to raise them.
The roast duck in Beijing tastes very authentic. He hadn't found the braising sauce he was looking for yet, so he learned how to make roast duck first, and then he would look for the sauce together.
Without further ado, he asked for directions to Lu Fan's roast duck restaurant and went out in the middle of the night.
The master craftsman has finished get off work, but he just familiarizes himself with the location so he can come and stake out the spot early the next day.
Next, it's time to get revenge on that scumbag father.
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