The white dough was broken open, revealing the syrup inside. The sweet aroma of brown sugar and wheat flour blending together instantly filled the small courtyard.
Aunt Tian's eyes were also shining. Having lived a poor life, he had rarely seen such a good thing. He raised his hand and kept urging Ye Yun to try it.
Upon hearing this, Ye Yun took a bite.
The subtle sweetness of the white flour balanced the cloying sweetness of the brown sugar, resulting in a truly delicious flavor that filled my stomach while also providing energy.
Ye Yun nodded, dipped her finger in the sugar syrup that had dripped from the corner of her mouth, and looked at Aunt Tian with a smile, "Aunt Tian, with such good skills, it's a real pity that you don't go out and set up a stall to sell sugar buns."
"Oh dear, what are you saying?" Aunt Tian said, blushing with embarrassment. "Who doesn't know how to make sugar buns? What's so special about setting up a stall for that?"
“Everyone can do it, but not everyone is willing to do it. Some people will buy it ready-made. Aunt Tian, you can give it a try.”
“Alright, I’ll give it a try tomorrow. Your aunt sells mung bean cakes, and I’ll sell sugar buns next to her,” Aunt Tian said, slapping her thigh happily as she joked, whether she was just being polite or genuinely flattered. As she spoke, she glanced at her pregnant belly and reminded her, “Zhengzi’s wife, you’re going through a lot right now, so you have to make sure you eat well. When you’re in the city, don’t be shy. Just do whatever you want with Xiaohui. Have her stew chicken and fish for you every day. Your Aunt Xiang’e and I taught her how to make money, so you can rest assured!”
Ye Yun smiled, her eyes crinkling. "Okay."
While talking to Aunt Tian, she took another bite of the sugar bun, but out of the corner of her eye, she caught a glimpse of a figure inside the window silently watching the sugar bun in her hand and swallowing hard.
An idea arose in my mind...
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