Normal, normal!
No matter what, it looks much better than a dirty messy hair, right?
Knowing that no one would be back at noon, Shu Miao simply brought wood ash water into the space and washed himself from head to toe.
During this time, the scabs on my head fell off after being softened by the soaking, or they were due to fall off anyway, but they fell off with a gentle rub.
After taking a shower, Shu Miao felt like she had lost several pounds.
Shu Miao, who felt that he had lost several pounds, decided to eat something good to replenish his body!
Otherwise I won’t have the energy to do the laundry!
After soaking the clothes in the remaining wood ash water, Shu Miao couldn't wait to run to the simple stove by the pond.
Why is it simple?
That's because the stove is just a circle made of a few stones, with a half-broken pottery jar with only the bottom left on it placed on top.
The part that didn't leak was only half her palm high.
Wash the clay pot clean, scoop water directly from the pond, and put it on the stove.
He turned around and took out the thirteen pheasant eggs he picked up last time and washed ten of them.
Don't get me wrong, that's because the crock can only hold ten at a time!
This is the result of more than half of the water in the earthenware jar overflowing.
After a lot of trouble, the fire was finally lit.
During this time, she was not idle. She first went to the field to pull up a handful of sweet potato leaves, and then went to the vegetable garden to pull up a handful of chicken feather vegetables that were only as tall as her fingers.
After washing the vegetables, the eggs in the clay pot were almost cooked.
He decisively used the notched bowl as a spoon to scoop out all the eggs and placed them on a wooden board beside him.
Then use a loofah as a pad and pinch the two sides of the clay pot to change the water.
During this time, don't forget to pour a bowl of cold water on the cooling pheasant eggs to make it easier to peel them later.
Next is stewing the sweet potato leaves with chicken greens, and finally sprinkle with scallions, perfect!
Shu Miao, who was already starving, took aim at the eggs and subconsciously picked the largest one.
Although the eggs all looked the same at first glance, but this problem, cough cough... Shu Miao thought, she couldn't change it for the time being.
The main reason was that the welfare home where she lived was not well-off and she could only eat one egg every Wednesday. She had long been accustomed to taking the biggest ones.
Maybe the water was not cold enough, so the first egg shell I peeled had a piece of egg white.
Shu Miao, feeling distressed, immediately put the eggs back into the bowl of cold water and rolled them again.
Now peeling it again is much smoother!
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