Xu Ying smiled. Although she had a cute face, she gave people a sinister feeling: "I have always been a person who will take revenge. Chen Yanran is looking for trouble for no reason, so of course I have to repay her.

Doesn't Chen Yanran want to go back to the city? Tell her you can help her. "

"Isn't this a lie?" Dong Wenqiang's face changed slightly.

Xu Ying clapped her hands: "I have a grudge against her, you should know what to do! If you are willing, come to the restaurant for lunch tomorrow at noon. If not, just pretend I didn't say anything!"

After saying that, Xu Ying continued to work.

Everyone in the Dong family has the same temperament and the selfishness engraved in their bones is exactly the same. Dong Wenqiang is 100% willing to go back to the city.

After get off work in the afternoon, Xu Ying went to buy some duck products, but the quantity was not much.

Fortunately, she still has some space, so the food she makes will be enough to last for a while.

Ever since Xu Ying turned on the food preservation function in the space, she always cooks extra food and puts the leftovers in the space.

Whenever you want to eat it, it will be exactly the same as when you put it in, hot and fragrant.

Xu Ying wanted to try out what it would be like to make all-purpose braised food.

She was a good cook before, but after unlocking the system, she found that the food tasted better than before.

When Xu Ying thought about the duck dishes made from the all-purpose braised food, she couldn't help drooling.

After arriving home, Xu Ying parked the car and ran into the kitchen.

Prepare and clean the necessary ingredients, including duck necks, duck wings, duck feet, duck gizzards, duck heads, as well as duck intestines and duck gizzards. After much difficulty, Xu Ying prepared everything she wanted to eat in the last try.

She also prepared some vegetarian dishes, including potato chips, kelp knots, lotus roots and tofu skin, all of which she cleaned and put aside.

Put the duck aside and soak it for a while to fully soak out the blood. Then take them all out and set aside. Cut the ginger into thin slices and cut the green onions into onion segments and set aside.

Then prepare some spices: star anise, cinnamon, licorice, pepper, dried chili peppers, etc. Then tie them into spice bags for later use.

Take the pot off the stove, pour in an appropriate amount of clean water, put the washed duck into the pot with cold water, then add a few slices of ginger, scallion segments, a pinch of peppercorns and an appropriate amount of cooking wine to remove the fishy smell.

Bring to a boil over high heat and skim off the foam in the pot. Continue cooking for 5 minutes after the foam is removed. After 5 minutes, remove all of the ingredients, rinse with clean water and set aside.

Put the pot back into the heat, add the cooled duck, then add the spices prepared in advance, a few slices of ginger and scallion, dried chili peppers, a pinch of Sichuan peppercorns, a few pieces of rock sugar, and an appropriate amount of salt, light soy sauce, a can of beer, and a small amount of dark soy sauce for coloring.

Pour in an appropriate amount of water to cover the ingredients, stir evenly, and bring to a boil over high heat. After boiling over high heat, turn to medium heat, cover the pot and simmer for dozens of minutes.

Open the lid of the pot after dozens of minutes. The duck has fully absorbed the soup. Then turn to high heat to reduce the soup. Stir constantly to thicken the soup in the pot. When the soup becomes thick, you can serve it.

Serve on a plate and the spicy duck is ready. It has a bright red color and is full of fragrance. The meat is firm and spicy and tastes especially delicious.

After the duck was cooked, Xu Ying put the vegetables into the pot. The vegetables were tasty and did not need to be cooked for too long, so they could be served quickly.

Smelling the spicy meaty aroma in the air, Xu Ying couldn't help but eat a duck foot first.

The braised duck feet are so satisfying to pull, the aroma penetrates into the bones, the meat is delicious, and the more you chew it, the more you enjoy it.

Huo Chen smelled the fragrance from a distance. He stood outside the door and hesitated for a while. In the end, he couldn't resist the temptation of the delicious food and knocked on Xu Ying's door.

"Who is it?" Xu Ying quickly put most of the meat into the space, closed the kitchen door and then opened the front door.

Who would look for her at this late hour?

When she opened the door, she saw Huo Chen. Xu Ying was happy to see him: "Why are you here?"

His face suddenly turned cold. It was such a cold day, and she, a girl, would be very cold sleeping in the house without a stove.

"You can't be careless if you live alone. The stove has to be lit, otherwise it will be too cold. The temperature will drop in a while, and it may even snow. What if you catch a cold?"

This was the time when Huo Chen spoke the most, and Xu Ying was scolded like a little chicken.

Xu Ying was very happy to feel the care of others, especially when Huo Chen cared about her, she seemed even happier.

"I see. Have you eaten yet? I made some braised food."

Huo Chen nodded and said, "Okay, I'll light the stove for you later, otherwise it will be too cold. You're so thin, you'll definitely be cold."

Xu Ying nodded. She originally wanted to wait until she had a break, then go back and tell her mother and ask her eldest brother to clean up.

It’s okay for Huo Chen to deal with her now.

"Thank you!" Xu Ying said with a smile.

Huo Chen said nothing, and walked towards the house with matches and charcoal.

Xu Ying quickly ran over and helped him open the door.

Huo Chen also happened to stretch out a hand, and their fingers touched, and then they both quickly retracted their fingers.

Xu Ying felt her heart beating very fast, it felt like it was about to jump out.

Huo Chen's earlobe was dripping with blood. Seeing her retract her hand, he reached out again and opened the door.

The stove was easy to clean, and Huo Chen finished it in half an hour.

Just like the temperature of a stove slowly rising, the small flame between the two people also slowly burned.

"This will make the room warmer, and remember to add the hot water in this pot to the kettle.

When you go to work, cover this, it will not burn out until you get off work, and you can cook here later." Huo Chen explained one by one.

Xu Ying looked at his profile reflected by the flames and couldn't help being a little distracted. It was true that serious men were the most handsome. How did this guy look? Every part of him seemed to be carefully carved out.

Huo Chen felt his gaze and turned around to see Xu Ying staring at him.

The flames warmed the entire room. Huo Chen felt his heart pounding. No matter how thick-skinned he was, he couldn't stand being stared at by the girl he loved.

Besides, he was extremely thin-skinned when it came to love. After being stared at by Xu Ying for a while, Huo Chen had difficulty breathing and his heart seemed to be about to jump out of his chest.

"Xu, Xu Ying, I'm hungry." Huo Chen quickly woke Xu Ying up loudly.

Xu Ying came back to her senses instantly, with that silly look still in her eyes. Huo Chen felt even more itchy when he saw this.

"You're hungry, so go out and eat something. Bring some back later. Please bring some back to my parents for me, and some to Grandma Huo." Xu Ying said as she led him out.

Knowing how much he ate, Xu Ying directly brought out a large bowl of duck and vegetables for Huo Chen, fearing that he would not be full.

Then she filled two more baskets with duck products, one with more for her parents. She had a large family and although the basket looked full, in fact, each person would only eat a few and it would be gone.

There was a lot of food given to Grandma Huo, mainly because Huo Chen could eat it.

Added one 　　 　 (end of this chapter)