Chapter 49 Chapter 49 Selling goat milk~



Chapter 49 Chapter 49 Selling goat milk~

At the same time, Jiang Heng's private chat also had many people's messages:

Yuan Shu: Ahhh! Boss, I've finally been waiting for this! I'll buy it right now.

[Jiang Heng: Don't worry, we still have plenty of dried mushrooms in stock, and we should be able to maintain a stable supply for a while.]

Yuan Shu: The boss's mushrooms are so delicious. It's his first time opening a shop, so I have to come and support him (throwing flowers)

As Song Ming’s former colleague, she was one of the first people to buy mushrooms after he recommended it to her. Although she still continues to buy Song Ming’s mushroom sauce, dried mushrooms have their merits too!

Apart from anything else, just adding some mushrooms to stewed soup or meat will make the taste much better.

As she ate these, she felt that the energy that was drained away by work every day had returned.

Therefore, I have continued to buy.

Until recently, the boss told them that they could wait for a few days while she applied for an online store. When the time comes, online transactions will be more convenient, faster and safer.

In addition, there was still some stock, so Yuan Shu really waited.

As a result, all the stock was eaten up, and only the mushroom sauce was left. The online store had not arrived yet, and she wanted to place an order directly, but she thought that the boss should have it ready soon, and if she waited, she could still make an order for the boss.

I didn’t expect it to be mid-June!

Fortunately, she is slacking off at the moment.

Quickly click the link and jump to the app.

Hmm... a bit crude.

But the pictures of each product are eye-catching.

It's not anything else, but the fingers holding the mushrooms in the picture look particularly beautiful. The fingers are slender, the nails are clean, and they are a healthy pink, which forms a sharp contrast with the gray mushrooms after drying. The mushrooms seem to have become much more beautiful.

What Song Ming said about Boss Jiang being a great beauty turned out to be true.

The fingers are so pretty!

The beauty couldn't help but stare at it for two seconds, then started to buy mushrooms with a reluctant look.

I picked out the mushrooms I liked and bought half a pound or a pound of them. I gave some away, and the rest was enough to eat for a long time. Then I stopped and sent a link to the "Laoyu" group: [Don't say I don't think about you, Boss Jiang's online store is open, hurry up]

The originally quiet moping group soon began to churn out various news:

【It’s finally here! 】

【I’ve been waiting so long! 】

[Did you cry yesterday because of Song Ming's new mushroom chili sauce? ]

Wow, that's really hard.

【……】

[Hahahaha, I've bought it! The boss has really grown and become stronger. I heard the vegetables are also very delicious. I wonder when they will be available again.]

Can I still buy vegetables online?

[It's not impossible? I can send it by express, but the delivery fee is a bit expensive. It's not worth it for vegetables worth dozens of dollars.]

"That's not right. Mr. Jiang's vegetables are quite expensive. I heard they're all natural, premium vegetables with excellent test results. Shouldn't that be a good deal?"

[They even have honey! Damn, it's sold out. It's so expensive! I really want to try it and see how delicious it is.]

[I'll ask the boss if I can buy it next time! ]

*

After replying to the enthusiastic guests, Jiang Heng had no time to put down his phone before another message popped up.

Feng Qin: …

[Jiang Heng:?]

Feng Qin: (Picture)

Jiang Heng clicked on it and saw a screenshot showing it was sold out.

Feng Qin: I saw the news and clicked on it immediately (lights a cigarette)

Jiang Heng was silent.

Jiang Heng was shocked.

She remembered setting the purchase limit for honey to one kilogram at most?! How come it was gone now?

Apart from Ye Sui, who else would be willing to spend so much money to buy this?

When I opened the backend, I saw that among the several orders, only one was for one catty, and the rest were for half a catty. The addresses were all familiar. One was from Mr. Wan who bought one catty, and the other four were from Ye Sui's home, Ye Sui's parents' home, and two were from people I didn't know but were also from Beijing.

Seeing that the time is about the same, I guess it is related to Ye Sui.

Jiang Heng found her chat box: [Have you finished your last drink? ]

So many, how long has it been?

[Ye Sui: No.]

Ye Sui: But it’s really good! My grandma and grandpa are full of praise for your honey. They now drink a cup of honey every day, and they sleep much better at night. My grandfather, a heavy smoker, said it made him breathe better and told me to buy more next time I see it, because honey never goes bad. So I bought some and forwarded it to the family group, and they all bought some too. My grandma hasn’t gotten any yet, and my mom is trying to coax her into getting the other half pound.

[Ye Sui: Um…did we buy too much? (tearful eyes jpg)]

It seemed like if she said yes, Ye Sui would burst into tears.

What can Jiang Heng say?

Of course, I would give the rich sister a thank you sticker.

He bought it by half a pound, definitely thinking of placing an order for her.

This made Ye Sui smile proudly again. If she wasn't still at work, he would have wanted to start a video call with her and praise honey and mushrooms crazily.

It seems that mushrooms have become a substitute for chicken essence, and a little can be added to anything. Now her favorite is mushroom and diced meat fried rice. Soak it overnight, cut it into cubes the next day, add minced meat, beat an egg and make fried rice. You don’t need to add too many seasonings, just a little salt, a little soy sauce, and occasionally some chili, and it will be super fragrant and delicious!

Another bowl of mushroom and lean meat soup.

You won’t choke when eating it.

She now eats healthily every day and looks more energetic.

Honey is mainly loved by her parents and older generations.

As the elderly get older, they develop various underlying diseases. They don’t have any major illnesses, but they are constantly suffering from minor illnesses. Their body functions decline, and their originally normal bodies always have various problems, just like a machine without lubrication oil. It can run, but makes a clicking noise.

Now, drinking the honey and eating the mushrooms from Jiang Heng's family, the two elderly people are now more energetic, sleep more soundly at night, eat well and sleep well, and their bodies, which were originally thin due to various reasons, have recently become fuller.

He looks several years younger.

Every day when I go out for a walk, the familiar old men and women ask me what health supplements my family is taking and why they are so effective.

So as soon as they found out there was an online store and new honey, the whole family in the group jumped in.

If she hadn't sent it to Uncle Wan first, Uncle Wan would have asked her parents for honey.

Especially after buying honey, they saw that there were still many mushrooms in the store. In addition to buying some for themselves, they also shared the store link to their respective circles of friends to support the boss's business, hoping that it will become bigger and stronger in the future and there will be more honey!

*

Jiang Heng still had a smile on his face after finishing the chat.

The customer felt that the money was great value for money, she felt that she earned more than she should, and both parties felt that they made a profit. This is the best deal.

It’s just that Assistant Feng didn’t buy it.

Fortunately, she kept more than a pound.

I had originally thought of packaging it into small bottles of 100 grams and selling them to customers at street stalls, but now it seems I can only... bear with them for a few more days.

There are still a few beehives she hasn't visited yet.

All of them!

For this purpose, a link was opened specifically for Assistant Feng, allowing him to purchase one kilogram directly.

After Assistant Feng finished his shopping, he also bought half a pound of all the mushrooms.

In the blink of an eye, another 2,700 yuan was earned.

As expected of the big boss's assistant, he has ample funds!

After finishing communicating with all the customers, Jiang Heng also began to check the orders.

I found that although everyone thinks dried mushrooms are expensive, the actual order quantity is quite large.

In the county, since there is a long-term supply of fresh mushrooms, not many people buy them, and the main orders are from Haishi and Jingshi Datou.

The customers in Hai City were mainly Song Ming's colleagues. Jiang Heng sent the link to them, and soon, orders came in one after another. Many of the addresses were addresses that had never been purchased before, probably because they came here to try something new. The same was true in Jing City. After the first few familiar addresses, there were a series of unfamiliar addresses, but they all placed orders without hesitation, and most of them chose expensive ones.

Although people in Yang Xing's group also complained about the price, they knew from the beginning that the price had increased eightfold, so they could still accept it. Surprisingly, there were still six people placing orders. It can only be said that Yang Xing maintained it well.

Jiang Heng knew this accurately because, considering that they had been waiting for a long time, he gave each of them a fifty-yuan coupon that could be used as long as they made a purchase.

Eighteen people received the coupons, but only six actually purchased them.

After deducting the coupons, Jiang Heng's income was more than 900 yuan.

The online store transaction service fee is 0.6%, which is negligible, but relatively speaking, it is a bit low compared to the 10% hard work fee originally agreed upon for Yang Xing. Therefore, Jiang Heng thought that when the transaction is successful, he would directly send a red envelope of 500 yuan.

Moreover, this coupon is valid for a long time. If people in this group are willing to buy in the future, they will still receive a 10% reward.

Finally, let's calculate the total sales amount. Excluding four pounds of honey, the most popular dried mushroom is the chicken mushroom, with a total of 8 pounds sold, of which only two pounds are torch chicken mushrooms and six pounds are bone chicken mushrooms. After a 10% discount, the total income is 13,000; 12 pounds of porcini mushrooms were sold, with an income of 15,000; 10 pounds of black mushrooms, part of which were discounted and part were not, with an income of 7,500; 7 pounds of fir tree mushrooms were sold, with an income of 4,400; tea tree mushrooms were the second most sold, with 15 pounds sold and an income of 8,100; the most sold were woodland mushrooms, with 23 pounds sold and an income of 9,000.

In just a short period of time, Jiang Heng earned a total of 57,000 yuan from this website!!!

I never expected that the real big money is online!

Jiang Heng looked at the total amount automatically calculated by the platform and took a deep breath.

Even if a small number of people come to their senses and choose to return the goods because they think they are too expensive, she can still earn tens of thousands of dollars.

Sure enough, what Song Ming said was right, there is a huge amount of traffic online!

Huh?!

Jiang Heng paused, and accurately found a different address among the addresses of Beijing City and Hai City.

From Guangdong Province.

Which kind-hearted customer recommended this to me?

*

An office building in Guangdong Province.

Ding Qiao was so hungry after watching a new blogger and his girlfriend's food show online that he couldn't help but open the shopping app and start searching for the mushrooms mentioned by the blogger.

It seems to be called something like black fir mushroom.

I haven't really heard of it, but there was no link in the video posted by the anchor. It said that it was bought at a stall owned by a young local boss. It's not an advertisement, so it must be really delicious.

So she took action.

As soon as she finished searching, she found many stores selling this kind of mushroom. When she was hesitating about which one to buy from, she slid her fingertips and found a new store in the same area as the anchor. It was very simple and crude, but the price was expensive, just as the anchor said, so expensive that it made people feel inexplicably at ease - if it is so expensive, it must taste good, right?

Driven by greed, Ding Qiao clicked on it and decided to buy half a pound without hesitation.

Four hundred yuan, if this doesn’t taste good, she will definitely give a bad review!!!

After making the purchase, Ding Qiao threw away his phone and continued working, forgetting that he had been so greedy that he spent four hundred yuan to buy half a pound of mushrooms.

——

During lunch break, Jiang Heng called the courier in town to come and pick up the package.

When he heard there were over a hundred orders, the boss's voice softened: "Okay, okay, we'll be there in no time!"

Before one o'clock, the owner of the express delivery point drove over in a small truck.

Jiang Heng's living room was air-conditioned and briefly became a packing point. Zhou Yun, Chen Aying, and Shen Li all came to help. During the delivery process, two orders were canceled. Jiang Heng quickly agreed to the refund. About an hour later, all the remaining orders were successfully shipped.

She will receive the money as long as she waits for the other party to confirm receipt.

The owner of the delivery point looked at the size of their yard and the anti-theft nets being installed outside, and said enthusiastically, "Next time you need a delivery, come to us. If you have a large quantity, we can give you a discount."

Jiang Heng: "Of course, of course."

The boss left satisfied.

They are all express delivery, so even with the discount, the income is still not small.

After finishing the express delivery, Jiang Heng drove her crawler tractor equipped with a rotary tiller and continued to cultivate the land.

In the area she contracted, 90% of the land had been abandoned for several years. The weeds were lush and the soil was hard. Therefore, after the first plowing, she had to wait a few days for the cut weeds to become fertilizer for the soil before she could plow it a second time before she could start planting.

Normally, it is best to till the soil three times to ensure that the soil is loose and most weeds are dead.

But Jiang Heng's situation was different. Every time she plowed the land, she would secretly absorb the vitality of the weeds. She was afraid of being seen, so she couldn't make them die overnight. It would take a few days to completely eradicate the weeds and turn them into fertilizer to nourish the soil.

With the tillage machine, efficiency is increased and it means she can develop this area as much as possible this summer.

The first land she cultivated was the more fertile land in the center, near the water source.

When they had cultivated about twenty acres of land, they stopped and started to cultivate the land around the edge.

She didn't plan to grow vegetables or fruits here, so farming would be easier. She would just plow the land deeply first, then plow it shallowly tomorrow, and then have people sow cosmos seeds.

Jiang Heng wants to raise some bees so that she can produce honey herself, and the first thing she needs is flowers.

Vegetables and fruits are plants that need careful care, and the planting area needs to be expanded little by little, otherwise it will easily become disconnected and cause waste. The remaining land is just right for planting flowers, and with the spiritual rain to irrigate them, there is no need to worry about them not being able to survive.

At that time, you can plant different flowering plants according to different seasons to ensure that there are flowers all year round, such as planting sunflowers, zinnias, and cosmos in summer that bloom in autumn.

In autumn, plant winter-blooming wintersweets, pansies, primroses, hyacinths, etc.

To find out how to do it specifically, you still need to search online for information.

All she needed now was to reclaim as much of the wasteland as possible, leaving the weeds in the middle, and once the entire contracted land was fenced in, it could be turned over to the poultry and livestock.

Speaking of livestock.

Jiang Heng thought of the goat milk she had been longing for for a long time.

At first it had a bit of a goaty smell, and she hadn't drunk it since she tried it once. But more than ten days had passed, and every other day she would make a small effort to irrigate the grass near the sheep and pig sheds and water it with some spiritual rain.

It can be clearly felt that Caramel and Pudding drink milk faster every day. Ali occasionally comes over to drink a few sips, and the goat milk placed at the gate of the yard is also quickly drunk. In the past two days, the piglets seem to react to the goat milk faster, as if they are drinking spiritual water.

Not surprisingly, the spiritual energy content of goat milk has reached an appropriate point.

She will try it when she gets back. If the mutton smell is so light that it cannot be smelled without cheating, then she will milk the cows in advance today and save more to sell.

——

A little after five.

My girlfriend, who works diligently in the company, has sent a message: [Let’s go! ]

Zhuo Xichuan took a photo of himself leaving the house: [I'm leaving. Don't worry, I'll complete the mission!]

It’s not their fault that they made such a big fuss, it’s mainly because crayfish is too popular.

Even though Jiang Heng's prices were bizarre, all fish and shrimp, regardless of size, were priced at 51 kilograms, and they were still sold out in just over ten minutes each time.

They had just had a big meal the day before yesterday, so they shouldn't have to buy food again so soon today. But just yesterday, a food video they edited became a little popular. Of course, it wasn't the kind that would go viral all over the Internet, but compared to the account he had previously run, the number of likes increased several times and exceeded ten thousand!

It is said that three cobblers are better than one Zhuge Liang.

In order to increase revenue, Zhuo Xichuan and Zhang Yan racked their brains and created several accounts in different directions. They tried them all, including accounts for editing CPs, editing whatever CPs were popular, but none of them had much effect. There were some likes. After all, they had been in this industry for several years, and Zhuo Xichuan had some insights on editing. But looking at the final results, they both knew that this direction was not good and was not suitable for them.

Until three days ago, the two of them didn't make any money but couldn't control their appetite, so they bought two kilograms of crayfish, various mushrooms worth dozens of dollars, and local ducks sold by a duck farmer in the community. They felt a pang of pain in their hearts, but at the same time they were happy to be eating the delicious food, and the two emotions intertwined.

Suddenly, Zhang Yan had an idea: "How about we just make a big change! Go for a food-themed one?"

Zhuo Xichuan thought she was daydreaming at the time: "Just our cooking skills?"

Zhang Yan shook her head: "No, our cooking skills can't compare to hers."

Zhuo Xichuan was puzzled: "Then what are we competing for?"

In the video track, food is a separate section, or it is a food broadcast where a big eater can eat a lot of food in one bite, giving the viewers a feast for the eyes.

Or they can visit restaurants. Bloggers can go to various restaurants, big and small, and analyze the quality of the dishes in an amazing way.

Another way is to follow cooking tutorials. Nowadays, many state banquet chefs make videos to teach how to cook. They all follow others meticulously, but they are completely unable to compare with those who are more skilled.

Plus, they had never made a related video and had no experience, so he didn't agree at first.

Is there any other idea?

Zhang Yan smiled confidently: "Yes! That's our passion for food!"

Zhuo Xichuan:?

Huh?!

He was silent at first, but after thinking about it, he felt that there was a way out.

In addition to sophisticated and superb content, another way to win in producing these contents is emotion.

As for food, apart from anything else, they both love to eat, especially Zhang Yan. In addition, they have been eating ingredients from the Jiang family stall recently, so every meal has become something they look forward to. Even starving ghosts would be impressed by the way they eat.

Otherwise, why don’t they buy luxury goods or many electronic products, but just feed themselves, spending all of their monthly income of several thousand yuan and occasionally using their savings?

No matter what they do, they are not doing any harm to their own mouths.

And they seem to have a unique advantage. He is equivalent to a house husband. There are really not many daily food videos from this perspective.

So the two of them looked at each other and saw determination in each other's eyes - give it a try!

For dinner that day, Zhuo Xichuan cooked and Zhang Yan assisted in the filming.

There were a lot of ingredients, and they had to keep the scene clean and tidy, so the two of them worked from around six in the afternoon to nine in the evening, a total of three and a half hours, before they had dinner.

The two of them appeared together, with the camera filming them from across from each other, half of the dining table, half of the faces.

The camera honestly recorded the two people slurping down spicy crayfish, beer duck made from half a duck, and extremely delicious crucian carp and tofu soup. When they were enjoying the meal, they forgot they were filming and focused on eating until their mouths were full of oil.

The beer duck was especially surprising. They all recognized the delicious taste of crayfish, but it was their first time making beer duck. The tutorial did not include mushrooms, so they added some themselves. Finally, they added beer and stewed it for 30 minutes. After the sauce was reduced over high heat, they took it out and the taste... They were not exaggerating. The mushrooms that had absorbed the soup were tender and delicious, with a strong sauce flavor and the richness unique to duck meat. They even put the duck meat aside and gave priority to the side dishes.

Well, it has always been like this, whether it is chicken stewed with mushrooms or beer stewed with duck and mushrooms, they both prefer to eat side dishes.

In the end, he scooped too much of the remaining soup to mix with the rice, and Zhang Yan got angry for a while.

By the time they realized they were being filmed, they both finished the last half bowl of rice in awkward silence.

That night, the two of them slept soundly after having a full meal and drinking enough. The next day, Zhang Yan went to work, and he stayed at home to edit the video, full of inspiration. He knew exactly what to highlight and what to speed up. In just half a day, the finished product was edited and posted on a new account.

*

In the afternoon, Zhuo Xichuan felt something was wrong.

This number of likes seems a bit high?!

The number of likes exceeded 1,000 that night.

For a new account, this is already very good, but the key is that the message surprised the two people:

[Ahhh, how delicious is this beer duck?! It made the blogger and his girlfriend become like this?!]

[Hahahahahahaha, this is hilarious! Is this the first time the blogger and his girlfriend are filming a video? Thinking about the awkward moment they were still filming, it makes me laugh to death.]

[I can’t take it anymore. I was so greedy that I opened the Ugly Group in the middle of the night. God knows I was about to go to sleep and couldn’t help but watch some videos.]

[Wow, is the blogger a househusband? This is the first time I've seen this perspective. My girlfriend is willing to help shoot the video when she comes home from work. How nice!]

What kind of mushrooms is this blogger eating?! They look delicious, but they're different from what you usually see.

[Are you bringing in the goods? I'm really tempted. So blogger, where's your little yellow car?!]

I can smell the aroma even through the screen! Spicy crayfish! Beer duck! I'm dying to eat them!

[+1 for the series of "Can't get rid of it during the day, can't get rid of it at night", I'm following it, it's really delicious! The blogger and his girlfriend ate it with such appetite! ]

【……】

For three consecutive days, the platform pushed the stream several times.

Every time they thought it was almost there, as long as the number of likes exceeded 3,000 and the number of comments exceeded 800, a few hours later, the number of likes that had stagnated would pick up again, and in a blink of an eye, it would exceed 8,000 and the number of comments exceeded 3,000. The two were so happy that they almost couldn't sleep.

If I hadn’t maintained a good biological clock, I might have suffered from insomnia.

When I woke up, the number of likes reached a new high of 11,000.

There were still quite a few likes yesterday, but not as many as before, and now it’s stuck at over 12,000.

There are nearly five thousand comments.

And their number of fans also skyrocketed to 800.

For a new account, this is a perfect start.

He even had advertisers approach him to recommend his dried mushrooms and seasoning packets for beer duck.

This definitely won't work.

Such crucial items must not be brought along, otherwise fans will buy them and find out that they are like this. Then the next time they watch their videos, the emotions aroused by them will be greatly reduced.

So far, they have not made any money from this video.

But with such a start, the two of them were already calm and not panicked at all.

The only thing that bothers me is what to shoot next.

There is nothing else to shoot at Boss Jiang’s stall for the time being, as it’s all stews, and I’m worried that the content will be repetitive.

Thinking of this, Zhuo Xichuan went out quickly. He didn't care about anything else and just ate first. The boss said that there would be more crayfish this week. She was cleaning the pond, and they would be gone after she caught all of them.

When we got there, it was only 5:15.

But someone was already waiting here.

An old man was talking on the phone to his family: "Don't worry, don't worry, I'm already here. It's not my fault that I didn't buy any the day before yesterday. Your grandson insisted on coming with me, and even took the bus halfway through the journey. Isn't that a waste of money? Don't worry, there are no kids messing around today, and I'll definitely buy some crayfish."

As soon as the word "crayfish" came out, Zhuo Xichuan keenly noticed that the people who were originally standing scattered around him all stood in the middle at the same time, and it seemed that they had started to queue up.

Crayfish is a top star, really a top star.

And there are too few.

Thinking this way, Zhuo Xichuan’s people have also gone over, he can’t be left behind.

He didn’t buy it the day before yesterday!

——

At half past five, the familiar tricycle arrived here.

The young stall owner greeted with a smile: "Good afternoon."

"Okay, okay, boss, this way!"

"Back a little further, yes..."

The guests greeted us warmly and directed us to reverse.

After the tricycle stopped, the boss skillfully got off carrying baskets of food. First came the fresh, tender and plump mushrooms, then the crayfish, which were no longer as big as before, but still had a lot of meat. Then came the fish, including crucian carp, carp, grass carp and bighead carp. Each one was energetic and kept shaking its tail while being moved.

I thought that was the end of it. Recently, there is no lettuce or spinach, and the boss also said that we may have to wait another week for the new products.

As a result, another foam box was brought down.

Before it was completely opened, a sweet smell of milk wafted over. Zhuo Xichuan subconsciously sniffed it and found it quite pleasant. How could it smell like milk?

Whose cake shop smell is coming here?

In the blink of an eye, the foam box was opened, and there were eight neatly arranged bottles of milk inside?

"Boss, is this goat milk?" a familiar customer asked worriedly, "Last time you said you bought a few sheep, aren't they all ewes? I was hoping to eat meat by the end of the year!"

Customers who were also looking forward to buying meat before the New Year quickly looked away from their phones and said, "No!"

"Even though goat milk is good, meat is still more delicious!"

Jiang Heng's eyes curved. "Don't worry. We have three lambs that have been castrated. We will definitely be able to sell some mutton by the end of the year."

Then he took out a bottle of goat milk, unscrewed it, and took out a stack of disposable paper cups from the foam box, and gestured to the guests: "We will continue to sell some goat milk recently. It is all milk from our ewes squeezed that day, filtered, heated and sterilized. I sent the sheep's inspection report and sales license to the group before you came. Everyone can come and try it."

In the afternoon, she remembered the goat milk that she had not tasted for a long time. After finishing plowing the land, she went back and tasted it first. She found that the mutton smell was very light. At least she had to taste it carefully to be able to taste it. So she asked Zhou Yun, Zhan Hong, Chen Aying and others to help her taste it.

They are all experienced home cooks and can usually tell the quality of the ingredients. They all say that the food has a strong milky flavor and no smell of mutton.

Therefore, Jiang Heng decisively squeezed the milk in advance with Chen Aying, and hurriedly dealt with it. She also brought the three bottles that she squeezed in the morning and put in the refrigerator. If she hadn't secretly cooled it down, there would probably still be five bottles of hot goat milk.

Zhuo Xichuan's heart moved slightly, and he took the first cup: "Boss, let me try it!"

Jiang Heng poured a third of a cup and explained, "The goats eat the grass I grow myself every day. It has no taste. Goat milk is more nutritious than cow's milk and is less prone to lactose intolerance than cow's milk. It's a great nutritional supplement for children at home."

Yang Xing, who was also waiting in line, immediately said, "Boss, let me have a taste too."

Jiang Heng handed over the cup: "Come, have a taste."

Xiaopang’s grandfather moved his ears, thinking of his daughter-in-law worrying about Xiaopang’s height.

Their genes are not very good, and the fat boy loves to eat, so he is only focused on gaining weight, which is really worrying.

He immediately looked at the price tag. Seeing the price of thirty-one bottles, his eyelids twitched, and he felt a bit of pain. But thinking of the comfortable life he and the old lady were having, he gritted his teeth and said, "Boss, I'll try it too. If it tastes good, I'll buy it for my grandson."

Try it first. Fresh goat milk tends to have a strong smell. His little ancestor doesn’t like to eat mutton. In fact, Xiaopang doesn’t drink milk normally, but isn’t the situation different?

If the food from Boss Jiang doesn't taste strong enough, you can give it a try.

This one, huh?

It smells so good!

Still has a very mellow milky flavor!

The taste was a bit thick, and some people licked their lips, feeling uncomfortable but not disgusted. However, most people were pleasantly surprised. Yang Xing himself really liked the taste. It was thicker, with a hint of the sweetness of Jiang's vegetables. He immediately gave enthusiastic feedback: "So fragrant! So mellow! And there's really no smell of mutton! Boss, how did you achieve this with this lamb?"

Zhuo Xichuan took a sip. It was still warm, and the milky aroma was even stronger and sweeter. He sniffed it carefully again and nodded in agreement: "Yes, there is no smell of mutton, and it is sweet. It feels a little sweeter than pure milk, right?"

The texture is obviously more delicate and thicker. If it is made into pudding, it will definitely taste great!

Jiang Heng looked at the guest in front of her and explained in a slightly raised voice, "The sheep are Sunite sheep. They eat high-quality grass on the grassland all year round, so they have very little smell. I also feed them grass and vegetables that I grow myself. They are all natural and pesticide-free. And with regular cleaning, there is no smell at all."

As soon as these words were spoken, everyone recalled the days when they ate lettuce and spinach: "...I suddenly envy these sheep a little."

-----------------------

The author has something to say: To those who can’t eat vegetables: Tell me, who’s more important, us or the sheep?

Jiang Heng: Do you want to eat meat?!

Guest: Sheep are important! [Please]

Fifty random red envelopes in this chapter~[Come on]

Continue read on readnovelmtl.com


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