25. Getting angry early in the morning is bad for your health
Adopt!
To be honest, this was an answer Jiang Shiyue had never thought of.
You have to know that in modern times, if a woman is unable to have children, there is a high probability that the couple will end up in divorce.
What’s more, it was the 1970s when people attached the most importance to offspring.
But the look in Gu Yan'an's eyes didn't seem like he was lying. Jiang Shiyue licked her lips and forced a smile, "Aren't you afraid of chilling your mother's heart by saying this?"
Gu Yan'an shook his head. "I guess she never thought that I could get married."
After all, for a family like theirs, it is a blessing to have a girl willing to marry into the family, let alone others.
Knowing that Jiang Shiyue didn't take his words to heart, Gu Yan'an let go of Jiang Shiyue's hand and put both hands on Jiang Shiyue's shoulders.
She said every word seriously and sincerely: "Yueyue, I am telling the truth. If you don't want to have children, then we won't have them. It's fine for just the two of us to live together."
If there were a child, Jiang Shiyue would definitely focus on the child and would have no time to take care of him.
Jiang Shiyue's eyes flashed with surprise, and she looked into Gu Yan'an's calm eyes and grinned, "You said that!"
Gu Yanan nodded, "Yes, I said so."
After saying that, he bent down and picked up Jiang Shiyue horizontally, "You can not give birth to the child, but the process of making a child cannot be missed."
Jiang Shiyue's face turned several shades redder, as if she had put on a lot of blush.
I didn’t expect Gu Yan’an to be so direct. Is he still the same rough guy who always had a stern face?
Help, this bastard is so smart!
The atmosphere suddenly became charming. Gu Yan'an gently put Jiang Shiyue on the bed, nose to nose. Their breathing intertwined, as if a switch was turned on.
While catching his breath, Jiang Shiyue patted Gu Yan'an on the back and said, "Turn off the kerosene lamp."
The main reason was that Gu Yan'an's eyes were too hot and she could hardly bear it.
Gu Yan'an took a deep breath, stopped what he was doing, got up from the bed, turned off the kerosene lamp, and then continued what he had just unfinished.
Jiang Shiyue didn’t know when she fell asleep. She only knew that when she woke up, she felt her whole body was hollowed out.
Especially my waist, it's almost broken.
Jiang Shiyue couldn't help but curse, "You bastard!"
I really don't feel sorry for her at all. She said she didn't want it anymore, but she still couldn't finish it.
They also say that there is no land that has been plowed to death, only oxen that have been worked to death.
If this continues, the cows will be exhausted to death before the land is ruined.
Hearing the noise coming from Jiang Shiyue's side, Gu Yan'an, who was still cleaning the house, walked over quickly. Meeting Jiang Shiyue's resentful eyes, he scratched the back of his head and said, "You're awake."
Jiang Shiyue glared at Gu Yan'an in dissatisfaction, holding her hands on her waist, "If you act like this again in the future, we will sleep in separate rooms."
When he heard about sleeping in separate rooms, Gu Yan'an couldn't help but pursed his lips and whispered, "It's because you are too attractive."
Jiang Shiyue frowned, "What did you say?"
Knowing that Jiang Shiyue was in a bad mood at the moment, he wanted to help Jiang Shiyue rub his waist, but his hands were dirty, so he could only say weakly, "I said I'll go make noodles for you."
He went to work for the first two days, and for convenience, he made porridge for Jiang Shiyue.
Now that he is at home, he naturally doesn't need to drink porridge.
Jiang Shiyue couldn't help but snorted twice, "Don't think I can forgive you just because I'm so attentive."
Gu Yan'an coaxed him like he was coaxing a child, "I'll make you some noodles later." So don't be angry, it's not good for your health to be angry early in the morning. ”
Jiang Shiyue said unhappily, "Go quickly, I'm annoyed when I see your face!"
After Gu Yan'an walked to the kitchen, Jiang Shiyue endured the soreness all over her body and changed her clothes and washed up.
There were toothbrushes in the 1970s, but Jiang Shiyue was not used to using them, so she bought all her toiletries in the mall and hid them under her bed.
When I finished washing up and went to the kitchen, Gu Yan'an had already cooked the noodles and was frying eggs.
I was so angry before that I didn't pay attention.
Probably to make it easier to work, Gu Yan'an only wore a blue vest and a pair of worn overalls, and his well-developed biceps could be clearly seen.
Inexplicably, some 18+ movies popped into my mind and my face turned red.
He licked his dry lips and coughed softly, "You haven't added the seasoning yet, have you?"
Hearing the voice, Gu Yan'an turned around, holding a spatula in his hand, looking like a househusband, and seemed quite virtuous.
Gu Yan'an shook his head and replied, "Not yet."
Thinking of something, he frowned and said, "The kitchen smells a lot of fumes. Go over there first. I'll bring it to you when it's done."
Jiang Shiyue waved her hand, "It's okay, I'll just add some seasoning."
Otherwise, white flour is really hard to swallow.
After all, she had already had this experience once, and she didn't want to experience it again in her life.
He squeezed past Gu Yan'an and took out a pile of bottles and jars from the cupboard. Add a little of this seasoning, a little of that seasoning, and finally take out a pair of chopsticks and stir the noodles evenly.
Finally, he held the noodles to Gu Yan'an's nose and asked, "How is it? Does it smell good?"
Gu Yan'an took two deep gulps, swallowed his saliva, and nodded in affirmation, "It is indeed very fragrant."
He was busy frying eggs and didn't pay attention to what Jiang Shiyue put in there. He just remembered that there seemed to be only one salt shaker in the cupboard, and when did so many bottles and jars appear?
Thinking that Jiang Shiyue had been cooking for the past two days, Gu Yanan couldn't help but be curious, "What's in those jars?"
“Just some seasoning.”
After that, he explained aloud: "When I was cooking before, I found that there was only salt, so I went to town and bought a few more seasonings for cooking."
Fortunately, I had the foresight to put all the seasonings into the jars, otherwise it would be hard to explain.
After all, modern packaging bags are very different from those of this era, and Gu Yan'an will definitely become suspicious when he sees them.
Gu Yan'an smiled awkwardly, "It's mainly because I have a light taste, so I bought some salt at home."
As he spoke, he put the fried eggs into a bowl and scooped some water from the water tank into the pot.
Jiang Shiyue expressed her understanding, took Gu Yan'an's hand, and introduced them to him one by one, "This one is for enhancing the flavor, this one is for adding flavor, this one is for cold dishes, this one is the chopped pepper sauce I made myself, and this one is for stewing soup..."
She didn't dare to mention MSG, chicken essence, thirteen spices or anything like that. She could only talk about their specific functions, which made Gu Yan'an confused.
If it weren’t for Jiang Shiyue, he wouldn’t even know that there were so many seasonings.
But I have to admire Jiang Shiyue's good memory. He can remember so many things at once.
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