She took two bites and began to miss the rice noodles cooked by Ms. Wang. She wanted the deluxe version with meat and eggs, and the fried eggs should be fried "fufu".

As a native of Meicheng, I feel most satisfied with a bowl of spicy rice noodles in the morning.

She took two bites of bread, saw that it was still early and time to make lunch, and went into the spiritual space first.

The red fir planted the day before yesterday, under the catalysis of the high-spiritual energy formation, has grown into a shape that can be delivered to Xia Bing.

Xu Qingzhi stood beside the medicine garden and thought for a while.

Paclitaxel is extracted from red cedar, and then combined with Polygonum multiflorum, Radix Pseudostellariae, Raw Astragalus, Millettia reticulata, Angelica sinensis, Rhizoma Anemarrhenae, Atractylodes macrocephala, Panax notoginseng powder...

Traditional Chinese medicine that is natively grown and prepared in the spiritual space has a therapeutic effect that is half the result with twice the effort.

Xu Qingzhi made a gesture and a small white paper man flew around in the medicine garden.

She doesn't have to worry about the rest, the paper man can be made into pills.

Xu Qingzhi began to consider adding a Chinese medicine cabinet here. Not all herbs are the same as ginseng. The older the year, the better. They should be prepared and classified in the medicine cabinet so that they can be used anytime in the future.

She has always been the type of person who does what she wants to do.

After coming out of the spiritual space, she ordered a solid wooden Chinese medicine cabinet online.

It’s a custom-made model, and the price is not cheap. I spent five figures in one go.

Money is spent like water these days, and she suddenly understood her grandparents' consumption concepts.

She used to not understand why grandparents attached great importance to a dollar or two.

Until, she had experienced the 20-cent dried mango, 50-cent soy milk and yellow soda when she was young, and she was very happy to pick up 10-cent and 50-cent on the road. Now, she can spend five figures to buy a medicine cabinet without blinking an eye, but she always feels a little painful inside.

The last time I went to Phoenix Mountain to play, I had some free time to visit some of the popular snack streets nearby. On the busy street, I dropped fifty cents on the ground and people stepped on it, but no one picked it up.

Well, Xu Qingzhi picked it up.

It’s not that she was short of the fifty cents, she just felt it was pitiful to see the money being stepped on, and it was a blessing to pick up money. When she was a child, she even dreamed of picking up money. She often dreamed that there was no cement road in her hometown, and she planned to pick up iron on the road to sell. As a result, she picked up fifty cents here, and then kept walking forward and picked up one dollar, ten dollars, and fifty dollars!

She was so happy that she went crazy picking up money along the way.

Although, it's just a dream.

Times have really changed. She heard that primary school students now have more than ten yuan in pocket money, and she is very envious.

After communicating the specific delivery time with the seller in the online mall, Xu Qingzhi washed his hands and prepared to cook.

The rice is made from rice grown in the rice fields in the spiritual space. It tastes better than the new rice grown outside that has been watered with diluted spiritual spring water, and its aroma is also more intense.

Huo Fengyan's fever has subsided, so she won't deliberately cook light dishes.

In fact, when she was sick before, the doctor told her to follow a certain diet, but she never did so.

To the people of Meicheng, if you don't eat spicy food, you won't eat very spicy food. Because the people of Meicheng don't think ordinary spicy food is spicy.

There is a post online saying that braised beef instant noodles are actually spicy.

Xu Qingzhi’s first reaction: Before seeing this post, she never knew that braised beef instant noodles were spicy.

A netizen from the same spicy IP commented: It dripped into my eyes, thank you.

There is no other way. For someone who loves spicy food, a meal on the table without spicy dishes is soulless! In the Xu family, even stir-fried cabbage has to be added with some dried chili peppers.

Xu Qingzhi opened the refrigerator and took out the food he brought from home.

Fire-cooked fish is made from small fish caught from the fish pond. Her father sits on the dam in the yard with a basin of small fish. He pinches the fish gills with his fingernails to squeeze out the dirt and make them clean, and then he cooks the fire-cooked fish himself.

She poured oil into the pan, and when the oil was hot, she poured the grilled fish in.

The fresh aroma of the fish is quickly aroused by the hot oil and becomes more intense. After frying for a while and the aroma is released, you can serve it out.

Pour in green and red peppers, chopped ginger and garlic. The oil is already hot. Once the ingredients are put into the pot, the yellow oil surface begins to bubble. The overbearing flavor of the peppers and ginger permeates every bit of the oil. At this time, pour in the fire-cooked fish again.

The freshness of the fish and the overbearing flavor of chili and ginger are blended together. The golden fish is mixed with the appetizing red and green chili peppers, and then poured with salt seasoning.

Finally, sprinkle with soul perilla, stir-fry twice and serve.

Xu Qingzhi actually doesn’t like to taste the food she cooks, but this fire-cooked fish is so delicious.

She picked up a fish and tasted it.

It smells so good, you’ll know once you taste it, it goes really well with rice.

Xu Qingzhi put the dishes into the insulated lunch box. Last night, Huo Fengyan knew that she was going to send him food, so he asked the housekeeper to prepare it.

I also used a separate steaming bowl to make two servings of steamed eggs with meat patties.

I stir-fried half a head of Chinese cabbage. If you can’t finish a whole head, half a head is just right for one meal, and you can save the other half and stir-fry it in the evening.

For two people, three dishes are enough.

What's more, Xu Qingzhi follows her mother's cooking style, so the portions are large and she doesn't worry about not having enough food for two people.

After Xu Qingzhi finished cooking and packed up the meal, she remembered to check WeChat and saw that Huo Fengyan had sent her many messages since he got up in the morning, and he was more talkative than Ms. Wang.

From reminding her to eat breakfast to asking her if she had gotten up, he sent her two video calls in the middle, but I didn't see it because my phone was on silent mode. Then he told her that he had to go to a meeting, and if she came, a driver would take her there.

She looked at the time and guessed that he was in a meeting, so she replied, "No, I can just take a taxi."

The other party responded quickly.

"good."

Xu Qingzhi: "Is the meeting over?"

Huo Fengyan: "Yes."

Xu Qingzhi didn't reply, but went out directly, took the shuttle bus in the community to the gate, and then took a taxi to his company. She knew the address, he specially sent it to her on WeChat last night.

I hailed a taxi online and the one that came was a Volkswagen private car.

Xu Qingzhi sat in the back row with his lunch box.

"What's the last digit of your mobile phone number?"

Xu Qingzhi: “4271.”

The driver tapped on his phone and started the car.

After a while, the driver asked in a familiar manner: "Do you live in this community?"

Although she could feel that the other party had no ill intentions, Xu Qingzhi was not very interested in chatting with strangers. She was not like her mother, who could chat with the driver all the way in the car.

I asked, "Master, do you have any recommendations for delicious food in Kyoto?"

Expose the other person's desire to pry into his or her privacy.

"Then you've asked the right person." The driver enthusiastically introduced Kyoto's specialties.