Lin Hongxian pondered for a moment and replied, "There's a kind of food in Sichuan. They process and clean various ingredients and then put them on bamboo sticks."
“Put it in a pot with different flavors and rinse it. Once it’s cooked, you can eat it.”
"It seems to be the Chuan Chuan Xiang you mentioned."
"From the name, Malatang and Chuanchuanxiang should be similar."
Lin Hongxian knew that Qu Songsheng had never been to Sichuan, so he asked curiously, "Where did you hear the name of this dish?"
Qu Songsheng certainly couldn't say he understood his daughter's thoughts, so he smiled and replied, "I heard a comrade mention it once when I was in the army, but I can't remember it anymore. You have a good memory, Dad."
Lin Hongxian didn't doubt it and nodded. "Our Huaicheng County is remote and backward. Two years ago, all the communes were still eating from the same big pot."
"The catering industry in the entire county is just beginning to develop. Not only are the dishes monotonous, but the tastes are also monotonous."
"Sichuan cuisine has always been famous for its spicy, fresh and fragrant flavors and is very popular."
"You want to make and sell skewers of fragrant food, that's a good idea."
"But the ingredients must be fresh and the soup base must taste good. Otherwise, the skewers won't taste good.
Speaking of which, Lin Hongxian actually said, "I had an old friend in the past who opened a hot pot restaurant in Sichuan."
"Their soup base is used to cook skewers, and it tastes extremely delicious."
"I had copied down the recipe on purpose, intending to make it myself at home."
“But after going to the countryside, I haven’t had the conditions to do it.”
"The recipe is still in the cabinet at home. I'll bring it to you someday."
"Dad, you're just in time."
I didn't expect that my father-in-law solved the problem of Chuan Chuan Xiang in one go.
Qu Songsheng was overjoyed. He turned around and told Lin Wanxia in front of Qu Manman, "Dad said there's a Sichuan snack called Chuanchuanxiang that's very popular. He ate it when he was young and knows how to make it. We could try selling it."
[Ahhh, are we really going to sell skewers? ]
Qu Manman was so happy that she almost cried out loud.
[So Grandpa actually knew this, great! As expected of Grandpa, he's the best cheater in our family!]
What is a cheat?
Qu Songsheng and Lin Wanxia didn't understand.
However, my daughter is happy, which means she really likes eating Chuan Chuan Xiang.
Once the shop is established and she grows up, she can eat...
The couple was just thinking about it when they heard Qu Manman mumbling:
[Now that my dad knows how to make it, he will definitely be able to make the Chuan Chuan Xiang extra delicious.]
I trust my dad. He can braise meat so well. He must be a very good cook.
【Dad is the best! 】
[Ahhh…I really want to grow up quickly and eat the delicious food my dad makes!]
Qu Manman's mouth was watering from thinking about it.
Listening to her daughter's inner thoughts, Lin Wanxia couldn't help but smile.
Qu Songsheng felt a little ashamed. What excellent cooking skills did he have that were worthy of his daughter's expectations?
I just learned some from the kitchen staff when I was in the army.
He is not the best. The best is obviously his precious daughter.
"Good girl, having you is daddy's greatest fortune. You are the best baby."
He picked up Qu Manman and kissed her again and again.
Qu Songsheng immediately made up his mind to practice his cooking skills hard.
I must never let my daughter down in the future!
After Lin Hongxian brought the recipe, Qu Songsheng purchased various raw materials according to the recipe that day.
Trying to make soup base in the kitchen of a newly renovated small restaurant.
I didn’t feel anything at first, but after the frying step started, the fragrance slowly overflowed.
The students passing by couldn't help but stop and gather in front of the restaurant to peek in.
Everyone asked curiously: "It smells so good, what does this store make that smells so good?"
"What are you selling? It looks like it's just been renovated, there's no sign yet."
"It should be a restaurant, right?"
"If it's a restaurant, I'd go in and try it just for the smell."
"that is……"
Qu Songsheng was concentrating on making the soup base inside. He saw what was happening outside through the half-open door and was secretly happy.
It hasn’t officially opened yet, but the smell alone has attracted students, so the business must be good.
Oh, attractive?
How could I forget this!
I can’t rely on my daughter and father-in-law for everything!
I kept in mind what Qu Manman said, that I wanted to open a snack bar with a scholarly atmosphere.
Qu Songsheng slapped his head suddenly and came up with a good idea!
Once the ingredients are cooked, you don't need to watch them all the time.
He immediately went out and announced, "Everyone, we are a new restaurant that will be opening soon. We will be serving food that is not available anywhere else on the street."
"We'll give students a discount, 20% off for the first three days of opening."
"Those with good grades who are in the top five of the class, please bring your transcript and you will get a 50% discount."
"The top ten students in the grade will receive a 70% discount."
"The top three students in the grade can eat for free for three days."
Free food if you do well in the exam? That has never happened before.
The classmates became excited after hearing this and asked, "Uncle, what you said is true."
"Of course it's all true."
Qu Songsheng promised: "If you can't do it, you can tear down my sign. Of course! Your results must be real, I won't recognize fake ones."
"Don't worry, we promise to bring the top five students in the class and the top student in the grade to you..."
"When will it open?"
The students were very happy.
This shop hasn't even opened yet and you can smell such a delicious aroma. They must be making something really delicious.
As long as there are classmates with good grades, they can benefit from it even if their own grades are not good.
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