The three of them left early, while the family was still preparing food. Now they can have the family deliver more.
The Li family made several trips, and finally the people in line dispersed. Of the 500 jin of tofu, more than 400 jin were sold. Li Xuming took the remaining several dozen jin to the county and gave them to Cao Shangru.
The rest were then sold by Li Xuyue and Li Xuhu to restaurants and eateries in the surrounding towns.
Because offering recipes with grocery purchases helps them close a few deals, the price is definitely cheaper than retail, but these places need large quantities, so they can still make a profit. And once they've made the other ingredients, they can sell them too.
Everyone says that everything is difficult at the beginning, and the four family members who were counting their money together after nightfall felt:
It's not difficult at all.
Making tofu is tiring, but there are many men in the Li family, so working and earning money together makes it hard to feel how tiring it is, especially when collecting and counting money.
So awesome!
Over the next few days, the Li family made tofu every day, while the surrounding villages collected soybeans.
People from even the surrounding villages started carrying loads of food to sell their wares. Once you start selling, you'll be bold enough to do it again. And once you see money, you'll sell even more enthusiastically.
The Li family worked together to earn money, and their lives became prosperous and lively. After clearing the land for more than half a month, they had cleared about ten acres in total. Now, they are just waiting for the spring to warm up so they can start planting.
Because they no longer cultivate the land, everyone in the clan except for Pan Jinhua's generation, including the older children, are helping the family make tofu. Although it is tiring, they are earning money after all, and no one dares to complain. Farming is hard work, isn't it? If you want to live a good life, it's not easy.
After a few days, the news about tofu had spread far and wide. Even when people were eating at the village entrance, they would ask each other, "Have you ever eaten tofu?"
There aren't many lively events in the countryside, but a few dishes can keep you chatting for half a day. Those who have eaten them can talk about them enthusiastically, and those who haven't are out of touch. They're cheap and delicious, and those who haven't tried them will inevitably feel a little disappointed upon hearing this, and when they get home, they'll be begging to buy tofu.
The tofu business has once again welcomed a large influx of customers.
The Li family here lives a peaceful life, making tofu with great enthusiasm every day in order to earn money.
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