After the auction, Mu Yue and Fu Yunran had become good friends who could talk about anything.
It doesn't take long for two people with similar interests to become best friends.
This is a true portrayal of Mu Yue and Fu Yunran.
It was also in the auction room that Fu Yunran discovered the relationship between Mu Yue and the men around her.
However, Fu Yunran did not think there was anything wrong with Mu Yue's natural idol mentality, but rather thought it was normal.
Who made our idol so outstanding!
She deserves it!
The auction was over at 10 o'clock in the evening, so Mu Yue went home with a lot of spoils.
These include some things that I will bring to my parents, as well as things that I like at first sight.
When they parted, Fu Yunran and Mu Yue had already exchanged contact information and agreed on when they could play together.
During this time, Fu Yunran also told Mu Yue a lot of embarrassing stories about his cousin when he was young, as well as his childhood photos.
When he was young, Fu Yundan was already a handsome boy, a true little gentleman, a child from another family.
Mu Yue was very jealous: if her own children looked like this in the future, then Mu Yue would not be unwilling to give birth to them.
After Mu Yue and Fu Yunran reluctantly parted ways, she received a call from Mo Lin: "Is it over?"
Mu Yue nodded: "I'll be back soon."
"Okay, be careful on the road."
Mu Yue stuck out her tongue playfully: It’s really a bit late.
Fortunately, there were not many people on the road at that time, and the few people returned home quickly.
It took about twenty minutes to get home.
Mo Lin washed up early and stayed in Lanyue Garden in his pajamas to handle official business.
After a few people came back, they went back to their own yards to wash up.
Mo Lin paused when he saw Mu Yue coming back.
The photo did not fully reveal Mu Yue's beauty.
Mu Yue smiled, walked forward, hugged Mo Lin's neck and said softly, "I missed you so much."
Mo Lin responded softly, put his strong arms around Mu Yue's waist and kissed her.
Ten minutes later, Mo Lin hugged the weak and blushing Mu Yue and entered the bedroom.
Soon, there were sounds of laughter coming from inside, accompanied by some charming moans.
Twenty minutes later, Fu Yundan and others entered Lanyue Garden one after another.
The noise in the room became louder and louder, and the temperature kept rising.
.......
The next day, when Mu Yue opened her stinging eyes, the sunlight was already shining in.
The next second, Mu Yue couldn't help but hiss, and subconsciously covered his lower back with his hands: It's so sore.
Immediately afterwards, a big warm palm landed on Mu Yue's waist, massaging it lightly and heavily.
Mu Yue looked up and saw Wen Qingyu.
Seeing Mu Yue wake up, Wen Qingyu sat over. Seeing that Mu Yue was unwell, he instinctively reached out his hand.
After massaging for about half an hour, Wen Qingyu saw that Mu Yue's brows had become relaxed, so he picked her up and turned into the bathroom.
After helping Mu Yue wash up, he hugged her and went to the restaurant to have breakfast with her.
Breakfast consists of steamed dumplings, soy milk and the like. Mu Yue prefers these, and occasionally there is hot dry noodles or something like that. Breakfast from all over the world basically appears on the table.
After breakfast, Mu Yue didn't let them hold her. She walked to the next room and lay down on the massage chair.
Enjoy it and prepare to practice for a while.
The food system also appeared at the right time. [Host, please sell snail noodles in W City next week. The price per serving must not be less than 50 yuan, and the total sales quantity must not be less than 3,000. Complete the task to obtain Chaos Spirit Root.]
Mu Yue has never eaten snail noodles, but she heard that people who like it love it, while people who don’t like it cover their noses and run away.
However, Mu Yue had eaten stinky tofu before, and it was quite delicious.
Snail noodles should be similar in nature.
As for the Chaos Spirit Root, Mu Yue had never heard of it. The system would explain it when the task was completed, so Mu Yue had no doubts.
Originally, Mu Yue was curious about what kind of spiritual roots she had, but she never found out.
Right now, you can get spiritual roots by completing the task, so Mu Yue attaches great importance to this.
So, after enjoying the massage, Mu Yue asked the system to open the food training base.
The most important thing about snail noodles is the preparation of sour bamboo shoots.
So, Mu Yue first pickled the bamboo shoots.
Sour bamboo shoots preparation method:
The season for pickling sour bamboo shoots is in spring. When the bamboo shoots grow to about 30 cm high, they can be cut down with the roots, peeled, cut into blocks or into bamboo strips or slices, placed in a ceramic jar, rinsed with clean water, sprinkled with appropriate amount of salt, and placed in a cool place for about a month. The sour taste will come out and it can be eaten whenever you want.
Sour bamboo shoots can be eaten alone or cooked with other fish, meat and vegetables. They are delicious and are praised by everyone who eats them.
Preparation method of Nanxiong sour bamboo shoots:
The season for pickling sour bamboo shoots is in spring and autumn. When the bamboo shoots sprout and grow to about 30 cm high, they can be cut off with the roots, peeled, cut into slices, and put into a jar together with the bamboo shoots using "sky-less" well water (well water that has not seen sunlight in the early morning). After pickling for about 10 days, they are ready to eat.
Hunan sour bamboo shoots preparation method:
After peeling and washing the bamboo shoots, boil a pot of water and add the bamboo shoots. Cook for about ten minutes, then remove from heat and leave them soaking in the water. They can be eaten the same day. If you can't finish them, change the water daily. If you don't change the water, the bamboo shoots will gradually become sour.
After the sour bamboo shoots are made, we start preparing to make snail noodles.
First, prepare the main ingredients:
Snail rice noodle dry powder: This is the main ingredient of snail rice noodle, which is rice flour made from rice.
00001. Next is the soup base:
Snail soup: The broth made from snails, pork bones, chicken frames, etc. is the soul of snail noodles.
Seasoning packet: includes salt, chicken essence, MSG, sugar and other seasonings, used to adjust the taste of the soup base.
00001. Side dishes and seasonings:
Sour bamboo shoots: an important side dish for snail noodles, with a unique sour and smelly flavor.
Sour beans and pickled radishes: increase the sour and crisp taste.
Shredded wood ear mushrooms and dried radish: provide rich taste and nutrition.
Bean curd sheets and fried peanuts: add crispy taste and aroma.
Chopped green onions and coriander: enhance flavor and color.
Chili oil and vinegar: Add according to personal taste to increase the spicy and sour taste.
00001. Optional ingredients (add according to personal preference):
Fried eggs, sausages, pig intestines, tripe, tripe, and other meats or offal, as well as vegetables like shredded onions and green peppers. (The fried eggs are definitely a perfect match for snail noodles. The slightly crispy fried eggs soak up the snail noodle broth, and one bite is enough to make you feel incredibly happy. Absolutely delicious!)
It was already afternoon when Mu Yue finished all the work.
In the middle of the process, Mu Yue seemed to be able to see the words "proficiency +1, +1" all the time.
When Mu Yue came out of the food training base, the system prompt also appeared at the same time.
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