【Wait for me: pride.jpg】
When Mu Yuezhu came back with the takeaway, she was surprised to find that Tong Yanqi was still stir-frying.
"It should be cooked now, right? The water should be dried up by now, right?"
When Tong Yanqi heard the friendly voice coming from the Bluetooth headset, his eyes suddenly lit up, as if he had seen salvation.
"Sister Yuezhu! You're finally back. I was worried the mushrooms weren't cooked through, so I kept frying them."
Mu Yuezhu took a closer look at the stir-fried pork and mushrooms in Tong Yanqi's pot and was immediately at a loss whether to laugh or cry: "Did you realize there was no water left and add some?"
Tong Yanqi nodded proudly: "Yes, and I added boiled water."
"Okay, great." Mu Yuezhu nodded.
If you don’t know how cooked the food is, you can add water and stir-fry it for a while longer. There is nothing wrong with this method and it is suitable for beginners who are just learning to cook.
"You can serve the food now."
After Tong Yanqi finished cooking, she immediately turned off everything that needed to be turned off. This was the key point that Mu Yuezhu had repeatedly emphasized when she first taught her how to cook.
"Great!" Tong Yanqi, who finally finished today's cooking task, clapped his hands and breathed a sigh of relief.
[Love-brained people are only fit to dig wild vegetables: apply ointment! ]
[Dharma Monk: Congratulations]
[Retirement at 40: The girl has made great progress this time!]
[Wait for me: Cooking is like wiping sweat from a tribulation.jpg]
[Mozhu: After watching Sister Qi cook, I finally understand the true value of Sister Yuezhu's cooking skills!]
"Very good!" Mu Yuezhu smiled and praised today's chef.
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