Chapter 292 Help Aying to eat some
Song Ye was drinking winter melon tea and eating walnut cookies.
The walnut cake is golden and crispy on the outside, and you can hear a crisp "crunch" sound when you bite it.
The outside is crispy, but the inside is dry and soft.
It tastes neither too greasy nor too dry.
As you chew, the fragrant and delicate walnut crisps melt instantly in your mouth, and the sweet and soft feeling is unforgettable.
Every bite exudes a strong walnut aroma, as if you are tasting a delicious walnut feast.
Zhou Zeyan also ate the walnut cookies with a "crunching" sound. He didn't like to eat snacks that were too sweet.
But this walnut cake is not only fragrant and delicious, but also not too sweet.
That perfect sweetness makes people feel comfortable and satisfied.
It is crispy on the outside and fragrant on the inside. It tastes soft and delicate, allowing people to enjoy the sweet taste of walnuts while chewing.
This taste is really wonderful.
Zhou Zeyan ate the walnut cake, then picked up the teacup beside him and drank the tea.
Although winter melon tea is delicious, walnut cakes are more suitable to be eaten with tea.
He didn’t know if it was because he ate too much delicious food, but Zhou Zeyan felt that his taste and level in appreciating food had improved a lot.
Even the drinks that go with snacks are better matched than before.
The last time Master Zhou ate chicken biscuits, he was fascinated by its crispy outside, soft inside and chewy texture.
When I saw chicken biscuits today, I naturally had to eat a few more.
He took the golden and juicy chicken biscuit and ate it bite by bite, and he couldn't stop eating.
The chicken biscuits are crispy and fragrant, with a blend of salty and sweet. As you chew them, a complex aroma jumps onto your tongue.
The fragrance is so strong that it is intoxicating.
There is the oily aroma of the crust, the fresh aroma of fermented bean curd, the crispy aroma of nuts, the mellow fragrance of sesame seeds and the sweet aroma of pork.
Everyone enjoyed the snacks and winter melon tea very much.
I don’t know if it’s because my mood has improved and my appetite has improved as well.
Everyone ate up all the snacks on the table, and the first pot of winter melon tea cooked by Zhou Ying was also drunk up without a drop left.
Apart from the winter melon tea and hawthorn cake which I saw for the first time, some of the other snacks today have been eaten before, but they have been modified to some extent based on the previous ones.
Now, Shen and Zhou's families are used to giving some opinions after tasting new products.
"This hawthorn cake is really delicious, soft yet elastic. The most surprising thing is that it actually contains hawthorn paste. After taking a bite, I feel like I am surrounded by the fragrance of hawthorn."
"Yes, the addition of hawthorn puree makes the taste of hawthorn cake richer. People who like sweet and sour taste will definitely like this hawthorn cake."
"I also like this hawthorn cake, it tastes better than the hawthorn biscuits I've tried before. No wonder today's drink is winter melon tea, hawthorn cake and winter melon tea are so delicious!!"
"Walnut crisps are also delicious, golden and crispy on the outside, crunchy and sweet on the inside. However, walnut crisps may be more fragrant with tea, of course, winter melon tea is also good."
“The chicken biscuits are crispy and delicious.”
"The sesame soft cake is also very sweet, soft and sticky."
"These cakes are delicious, Ying'er, are you planning to sell them in Lianxiangzhai?"
As they talked, they began to give Zhou Ying advice:
"You can also sell them in the food court. Isn't the souvenir section full of food like cakes and pastries? It's perfect to take them to the souvenir section."
"Winter melon tea is also delicious and can be sold as a drink."
"Winter melon has the benefit of nourishing water and removing dampness, and winter melon water should have the same use. Ying'er, you can put winter melon tea in the herbal tea area and sell it as herbal tea. It will definitely be very popular."
There was a lot of noise in the room, but Zhou Ying didn't feel a headache. Instead, she liked this way of getting along with her family.
She listened to everyone's suggestions with a smile, nodding from time to time and agreeing with a word or two.
Song Ye did not join their conversation, but just sat quietly aside drinking tea.
He likes to sit aside and listen to his family chatting, and feels very comfortable even if he doesn't say anything.
At times like these, he always feels like he is surrounded by many family members.
Lots of love all around...
*
"Zheng Zheng, what should we do now?"
Seeing that Shen Huazheng had started another pot, Princess Lejia came over curiously.
Shen Huazheng: “Make curry fish balls.”
To make delicious curry fish balls, necessary preparation is essential.
Shen Huazheng put butter into the pot, added chopped onions and carrots, and stir-fried until fragrant and soft.
Then pour boiling water into the pot, about half full.
Chen Huazheng looked at Princess Lejia: "Pour in boiling water and cook together, it can better stimulate the original flavor of the ingredients."
Princess Lejia nodded and took note of it in her heart.
Zheng Zheng knows a lot~~
Shen Huazheng asked someone to increase the fire. After the water in the pot boiled again, she cut a large piece of curry sauce with a knife and threw it into the pot.
As soon as the curry sauce was put into the pot, the water in the pot immediately turned golden yellow.
Qingzhi took the prepared fish balls as instructed and threw them into the pot one by one like dumplings.
At first, all the fish balls sank to the bottom of the pot.
Shen Huazheng used a large spoon to stir gently to prevent the fish balls in the pot from being crowded together, then covered the pot and started simmering.
About a quarter of an hour later, Chen Huazheng asked someone to open the lid of the pot, and immediately a strong aroma filled the air.
Princess Lejia smelled the fragrance at the tip of her nose and looked into the pot again.
The plump fish balls floated on the water, filling the pot.
Under high temperature and high pressure, the fish balls became slightly larger than before.
With the addition of curry sauce, the originally white and tender fish balls turned golden yellow.
At first glance, it's a pot of golden fat meatballs, so cute.
Princess Lejia: (ω)
This curry fish balls looks delicious.
It should be tastier than ordinary fish balls.
Aying didn't come to Zhengzheng's place today, so she missed out on such a treat.
She should eat more later, just as if she was eating for Aying.
Chen Huazheng asked someone to take all the curry fish balls out of the pot, then took the bamboo sticks handed over by Qingtang, inserted them firmly into the fish balls, and strung them together one by one.
She demonstrated and asked the servants to string the remaining fish balls together with bamboo sticks in the same way.
"Aning, try it and see how it tastes."
The golden curry fish balls are strung together, looking like golden candied haws.
Shen Huazheng pointed to the sauce on the side and said, “If you want something spicier, you can also dip it in some hot sauce. There are sweet hot sauce and spicy sauce.”
"Zheng Zheng is so nice to me~~"
Princess Lejia thought about it and decided to try the curry fish balls without any dipping sauce first.
She picked up a string of fish balls and took a bite of the one on the top.
The fish balls are delicious and chewy, and the curry sauce has seeped into the fish balls during the cooking process.
As soon as you take a bite, the freshness of the fish is immediately apparent.
The curry sauce is rich and layered with the unique flavors of the spices.
When you chew it, you can taste the unique aroma of curry and the freshness of fish balls mixed together with the smooth and chewy taste.
It dances lightly on the tip of your tongue, bringing unexpected surprises to your taste buds.
Princess Lejia swallowed the curry fish balls in her mouth: "Zhengzheng, these curry fish balls are so delicious!!"
As she thought, curry fish balls are even more delicious than ordinary fish balls!!
Shen Huazheng was also eating a bunch of curry fish balls in her hand: "If you like, when you go back later, I will cut a piece of curry for you to take back."
Princess Lejia was so happy: "Zhengzheng, you are so nice."
With the curry given by Zheng Zheng, she can also make curry fish balls when she returns home.
Grandma and the others will definitely like it.
Seeing how happy she was, Chen Huazheng smiled and said, "Aning, I cooked a big pot of curry fish balls. You can eat as much as you want."
Princess Lejia was just about to say that she always ate to her heart's content and was never polite.
But when the words came to his mouth, he changed his mind.
"Zheng Zheng, don't worry. I will eat as much as I want."
The situation today is different from the past. Aying is too busy to come, so she has to help Aying eat more.
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