Chapter 294 Surprise



Chapter 294 Surprise

Shen Huazheng took the candied haws from Shen Keheng's hand: "Then the second and third brothers will eat the yellow candied haws, and I'll eat the red one."

Zhou also smiled and picked up a string of candied haws: "Mother, have one too."

Many people in wealthy families are reluctant to let their children eat street snacks as they think it is unclean.

Grand Tutor Zhou and Old Madam Zhou did not have such an idea. When Zhou and her brothers were young, they would eat it once every once in a while.

Now I eat all kinds of delicious food made by my daughter all day long. It has been a long time since I last had candied haws. I miss it very much.

Shen Keheng: "Of course no problem, I bought it for you to eat."

The sugar coating on the outside of the candied haws is bright red, and the hawthorn fruit inside is fresh and plump, making people salivate at the sight.

Shen Huazheng brought the candied haws to her mouth and took a light bite.

With a "crunch" sound, the sugar coating on the outside broke open and scattered into the mouth.

The sweet taste melts bit by bit on the tip of the tongue and lingers between the lips and teeth.

After the sweetness, the unique sour taste of hawthorn follows and unexpectedly sweeps across the entire mouth.

Zhou also ate the candied haws happily. It tasted sour and sweet and was really delicious.

It still tastes the same as before.

Sure enough, after eating something salty, it’s time to eat something sweet.

Shen Huazheng and Zhou ate the candied haws one bite after another, while Shen Kesi and Shen Keheng also ate the curry fish balls one by one, and they couldn't stop eating at all.

They already thought fish balls were delicious, and now after trying these delicious and novel curry fish balls, they liked them even more.

Shen Kesi ate the curry fish balls slowly, savoring the flavor bit by bit, afraid of missing out on any delicious taste.

The fish balls are very elastic and the first bite will instantly fill your mouth with a fresh and fragrant taste.

Coupled with the rich flavor of curry, it is simply irresistible.

Chewing it carefully, the freshness of the fish and the aroma of the curry are intertwined, leaving a long aftertaste.

Shen Keheng ate several curry fish balls in a row and couldn't help but exclaimed: "Zheng'er, these curry fish balls are so delicious!!"

Shen Kesi also looked at Shen Huazheng: "Zheng'er, is this the new food you plan to sell in the food court?"

Shen Keheng: "Yes, this curry fish ball is so delicious, it will definitely be very popular in the food court."

Curry fish balls can be sold in food courts along with other snacks.

Shen Huazheng swallowed the candied haws in her mouth, picked up the teacup and took a sip of tea.

"I do have this idea. Curry fish balls are suitable for people who are shopping and eating them while they are browsing."

In Shen Huazheng's original world, when she went shopping with her friends, she liked to buy a portion of beef brisket and curry fish balls for each person and eat them while shopping.

Thinking of beef brisket, Shen Huazheng's mind moved.

[Now that we have curry, we naturally have to eat dishes related to curry. For dinner, should I have curry beef brisket or curry chicken? Or curry shrimp or curry crab? Oh, curry fish head and curry breaded chicken are also delicious. It’s so hard to choose! ! ]

Zhou: (′`)

Her daughter is really smart and beautiful.

But why are you so focused on food?

Alas, I will have to find a son-in-law in the future.

Only when you put it in front of you can you feel at ease.

Chen Kesi & Chen Keheng: ( ̄﹃ ̄)

It’s really hard to choose!!

Just by tasting the curry fish balls, you can imagine how delicious those dishes are.

I want to try everything.

My sister is so nice, always thinking of making delicious food for them.

No, next time I have to buy some gifts for Zheng'er that my sister likes.

Or, just give her the banknote directly.

Well, I need to think about it carefully.

But you must not be perfunctory.

The family of four were eating food on the table, each with different thoughts in their minds.

The only thing that was synchronized was their chewing movements and the uncontrollable upward curling of the corners of their mouths.

*

When Shen Zhaonian and Shen Keting returned home, they found another surprise waiting for them.

They had already learned from the housekeeper that their beloved daughter/sister had made new food, and the whole family had gathered in the side hall, waiting for them to come back for dinner.

Shen Zhaonian looked at Zhou, smiling: "Madam, you don't have to wait for us in the future. If we come back late, you can eat first."

Chen Keting also sat down: "That's right, you guys just eat first. It would be bad if you get too hungry."

Zhou agreed with a smile on her face and asked the maid to start serving the meal.

In fact, they didn't wait on purpose, it was just that the Shen father and son always happened to arrive at dinner time.

The maids brought dish after dish to the table, and the rising hot steam and rich aroma continued to penetrate the noses of everyone present.

Shen Zhaonian looked over at the dining table. Some of the dishes were ones he had tasted before, such as fried clams with ginger and scallions, braised prawns and green vegetables.

There are some that are relatively unfamiliar, they all look yellow, but smell quite fragrant.

The table was filled to the brim with food. Just smelling the aroma and looking at the appearance made everyone so hungry that they couldn't help swallowing.

Chen Huazheng pointed at the dishes on the table and introduced them one by one: "This is curry fish head, this is curry beef brisket, and this is curry crab pot."

Curry??

This word was quite unfamiliar to Shen Zhaonian and Shen Ke Ting.

Shen Keting: "Zheng'er, is curry a sauce?"

Chen Huazheng: "That's right. Curry can be divided into red curry, yellow curry and green curry according to color. Today's dishes are all made with yellow curry."

Everyone in the Shen family: (*^▽^*)

Zheng'er knows so much.

Shen Zhaonian's eyes fell on the curry fish head. The yellow curry and the white fish meat formed a sharp contrast, which looked very tempting.

He picked up his chopsticks, picked up a piece of fish and put it in the bowl.

"Come on, everyone, let's start eating."

As soon as he finished speaking, others picked up their chopsticks and reached for their favorite dishes.

Shen Zhaonian put the fish in the bowl into his mouth and tasted it carefully.

The curry fish head is made with fried silver carp heads that are slightly charred. The fish meat is thick and delicate, and tastes crispy, soft, tender and delicious.

Zhou also picked up a piece of fish with chopsticks and put it into her mouth.

The fish meat is so tender that it melts in your mouth.

Although the curry flavor is very strong, Shen Huazheng also added mint when making this dish.

As you chew, your mouth not only smells rich curry and the freshness of fish, but also the refreshing taste of mint.

It's really delicious.

Shen Keheng stared at the curry crab pot from the beginning. The thick crab roe and plump crab meat alone were very tempting, and there was a thick layer of curry on top.

The plump red crab dressed up in golden curry looks gorgeous and mouth-watering.

When dinner started, he immediately picked up a piece of crab with chopsticks and put it in the bowl.

The crab meat is very delicate and has been fully cooked.

Pick it up with chopsticks and take a bite. It is fresh, chewy and sweet.

If you taste it carefully, you will find the rich and tender crab meat and the aroma of curry blended together.

An irresistible complex aroma blooms gracefully on the tip of the tongue, stimulating the entire taste buds.

Shen Huazheng did not taste the curry crab pot and curry fish head first, but picked up a piece of curry beef brisket with chopsticks and started eating.

Beef brisket is actually just a general term. If it is broken down, it can be divided into sand brisket, refreshing brisket and pit brisket.

There are subtle differences between the three:

The meat of the pit belly is quite tough, with fascia on the surface, moderate fat and lean, and a strong beef flavor.

The special texture of the pit belly meat makes it soft, sticky and smooth even after a long time of stewing.

The fascia of the Bengsha Pork Belly is crisp, the fat and lean parts are moderate, and the meat is soft and delicious.

The pork brisket has a chewy and soft gelatinous fascia, which makes it very chewy.

Chen Huazheng’s favorite is the soft, chewy and chewy pork brisket, and this pot of curry beef brisket uses pork brisket.

When you take a bite, you'll first smell the rich aroma of curry spreading between your lips and teeth, followed by the chewy texture of the beef brisket.

As you chew it, the rich aroma of curry and the chewy texture of beef brisket explode in your mouth, bringing an unexpected surprise to your taste buds.

When Shen Kesi saw Shen Huazheng eating curry beef brisket, he also picked up a piece and put it in the bowl.

The beef brisket is rich and chewy, with a unique gelatinous texture.

As you chew it, the fragrant curry sauce and the juice hidden in the beef brisket are squeezed into your mouth all at once, and the fragrant taste instantly fills your entire mouth.

As Shen Kesi chewed the curry beef brisket in his mouth, a spontaneous sense of satisfaction instantly filled his heart, and he felt like he was walking in the clouds.

The taste is really wonderful.

Shen Huazheng swallowed the beef brisket in her mouth and started eating the fried clams with ginger and scallions.

The clam meat is juicy, sweet and tender, and tastes soft yet chewy.

It’s delicious.

Just like before, everyone in the Shen family ate heartily and looked relaxed during this meal.

As everyone received the delicious attack, they couldn't help but feel grateful.

I am grateful to God for sending Shen Huazheng back intact and allowing her to bring so many delicious foods.

Especially Shen Zhaonian and Zhou.

Although the Shen family and the Zhou family can definitely protect Shen Huazheng, as parents, they still feel uneasy.

I was afraid that if something unexpected happened in the future, my daughter would lose her support.

Everything is fine now.

They no longer have to worry as much as they did before.

Continue read on readnovelmtl.com


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