《The national track and field team returns home with honors, a special dinner celebrates the victory》
When the netizens on the Internet saw another latest report from the sports channel news station, they couldn't help laughing. After laughing, these netizens happily forwarded the latest report from the sports channel news station again.
[（狗头）Editor, you have pinned this latest report to the top. Are you planning to use this to wash away the shame? 】
[Hahahaha, I feel the effort put into this latest report, but it’s a pity that the previous report has been hung on the pillar of shame and can’t be taken down! (Very loud)]
[I laughed so hard that my stomach hurts, editor. Your intention to wash away the shame is too obvious. However, a mere text report is probably useless. Listen to me, I will show you a clear way. Didn’t Coach Xiao Su say that he would prepare a big meal for his players? You should go to the National Track and Field Team and make an appointment for an interview about the part where Coach Xiao Su prepares a big meal for his athletes. With just such an interview, your shame can be washed away! Trust me, you won’t go wrong! 】
The spectators on the Internet were still giving bad advice to the sports channel news station one after another. As a result, no one knew whether the sports channel really wanted to wash away the shame, but not long after, it actually pushed a new Weibo post.
There is not much content on the Weibo post, and it can be summed up in one sentence: We have applied for an interview with the national track and field team. It is known that Coach Su Bai will prepare a big dinner for the athletes tomorrow night. The sports channel will broadcast it live and invite Mr. Pan Wenxi, vice chairman of the B City Chefs Association, and Mr. Zhou Lingyu, a well-known food critic, to be present to taste the food together.
…
…………
ha?
When the official Weibo account of the sports channel news station sent out this push, the spectators and sports fans who were originally hesitating were briefly hesitant.
After a while, the onlookers finally figured out the information revealed in this Weibo post.
[…Excuse me, so what I mean is that you, a sports media, are going to go to the national track and field team to broadcast live the process of the team's 400-meter project head coach preparing a feast for the team members, and you also brought two food experts to comment on it? 】
[emmmm... I never expected that I would feel like I was following an anime series. So, has the plot finally been officially serialized to 'A retired athlete who can't cook is not a good national team coach'? 】
The spectators were originally making comments under the official Weibo account of the sports channel news station, most of them were just joining in the fun. Who would have thought that the sports channel news station was so proactive and had such a strong sense of self-esteem that they actually responded to the public call and prepared to do a live broadcast of the national track and field team?
And it’s a live food broadcast.
…
Even before the live broadcast started, this indescribable feeling had already emerged through the computer screen.
As an ordinary entertainment circle spectator, Huang Yushan has no favorites but a lot of fans.
Because Su Bai has been a hot topic these days, she also noticed Su Bai's existence. She was one of the entertainment circle gossipers who mingled with a group of sports enthusiasts these days. Because Su Bai's coaching ability was so good, and he was really young and handsome, she happily accepted Su Bai as one of her little cronies.
Huang Yushan originally thought that as a coach of the national track and field team, even if Su Bai had excellent leadership skills, she would probably only think of this little wall again during the Asian Games or the Olympics.
Who knows?
This little crush of hers has been a source of happiness for her these past few days, and it appears on screen more frequently than those crushes in the entertainment industry that she is a fan of.
I originally thought I was just following a coach, but it turns out that in addition to his impressive business skills, he’s also an amazing cook?
She had watched helplessly these past few days as this news station on the sports channel was forced to do a food live broadcast...
Seeing this result, Huang Yushan laughed so hard that her stomach hurt, and she immediately made an appointment for the broadcast time of this food live broadcast on the sports channel.
When the sports channel posted this Weibo, it also posted two tags - #Sports channel's first food live broadcast# and #Track and field coach Su Bai#.
In short, ever since that rich track and field fan 'The Monkey King Runs Fast' pushed this topic to the top of the trending searches for Su Bai, this topic has become like a demon, stuck on the trending searches list and unable to get off.
Whenever the popularity seems to have subsided a bit, there is a funny new topic that pushes it back up again, and looking at the number of readings and interactive participation in this topic, those are real numbers of people.
During these days when this topic has been up and down, the name Su Bai has been firmly remembered by many people.
To be honest, when the Athletics Administration Center first received the live broadcast application from the sports channel, it was confused and didn't know how to respond.
After all, who would have thought that anyone would want to watch the national team coach cook for the athletes?
However, Liao Jie, director of the marketing and events department of the Athletics Management Center, still suggested that the national team accept this live broadcast event.
"Now various forms of live broadcasting are booming on the Internet. Hasn't our Athletics Administration Center always suggested that we 'go global'? We can expand the influence of track and field events and attract more ordinary people to pay attention to track and field events. I think this is a good opportunity!"
What Liao Jie was talking about was the track and field promotion activities that the Athletics Management Center has been committed to carrying out.
Although track and field is a major event among all sports categories, few people know about the sub-events with good results, and the domestic results of the sub-events with high recognition are not very good, so it has always been in a rather embarrassing situation.
Not to mention compared with basketball, football and table tennis, even compared with diving and swimming, which don’t seem to be as popular among the public, their track and field events can’t hold their own!
Liao Jie's words easily convinced Wang Zhengsheng, the director of the Athletics Management Center. After all, what Liao Jie said made sense. Although letting a national team's track and field coach cook live... this seemed a bit absurd, the Athletics Management Center had also noticed the popularity related to Su Bai in recent days.
Since the public likes this matter, why not... give it a try?
After contacting Su Bai at the Field Management Center and confirming that he didn't mind, the live broadcast was finally settled.
The next day, because this incident was so funny, the entire national team knew about it, and many people even made up their minds in advance that they must go to the place where the live broadcast was held to get a meal.
On the Internet, thanks to the joint promotion efforts of the Sports Channel News Station and the Athletics Administration Center, and because the matter was quite interesting, in just one day, not only sports fans, track and field fans, and entertainment industry spectators knew about it, but even many ordinary passers-by who were browsing Weibo also saw related reposts on their homepages.
After seeing the popular data, the official Weibo editor of the sports channel news station was so amused that he took a screenshot of today's data and forwarded it to the work group of the news station.
Sports writing coolies
Have I completed my KPI today? ：【（Screenshot from Weibo popularity background）Comrades, I officially announce that my KPI for this year has been completed ahead of schedule! 】
Manuscript is worrying about baldness: [? Damn, Xiao P, are you rich now? It’s only the beginning of September, and you’ve already completed your annual KPI? Nothing major happened these two days? Aren’t the Asian Games over? Besides, the Asian Games aren’t that popular, right? 】
Have I completed my KPI today? ：【Huh? Brother Manjiang, thank you very much, ^0^ Thanks to your manuscript and Coach Xiao Su, I can complete my annual KPI ahead of schedule! 】
Manuscript Worry Baldhead: [……? 】
Gaoziwo Baldhead: [Is it about Su Bai’s cooking skills this time? Is the popularity so high? 】
Have I completed my KPI today? ：【^0^Yes, Brother Manjiang, don’t you know that too? We were going to do a food live stream for Coach Su, and the topic became extremely popular! 】
Manuscript-worrying bald man: […Okay, you guys try harder and try to make everyone forget about my previous manuscript. 】
After Man Jiang sent this message, he felt that the hair on his head had become thinner.
At noon that day, the staff of the sports channel news station arrived at the training base of the national track and field team early with their equipment. After arriving at the base, they confirmed with Su Bai the area where he would move around when preparing meals later, and determined several camera positions for him.
While the staff was arranging and adjusting the camera positions, Qiu Wen and other contestants who were going to enjoy a big dinner in the evening also ran excitedly to the third floor of the restaurant after completing the day's relaxation run, and were eager to watch Su Bai's first live broadcast.
Pan Wenxi and Zhou Lingyu, who were invited to appreciate Su Bai's cooking skills, were chatting and laughing with Jin Manjiang and Tang Jiangtao.
When they first received the invitation to the tasting, they were also very surprised. Although they both have accounts on Food Colors and Fragrance, in recent years many reviewers have accepted advertisements from businesses, so that the information on the Food Colors and Fragrance forum is not as pure as it was in the early years. Therefore, Pan and Zhou have been on the forum less frequently in the past two years, and they are really unaware of Su Bai's recent incident.
After the news station that invited them gave a review of Food, Color, and Fragrance, they accepted the invitation out of curiosity, but even so, they did not hold out too high expectations.
To be a chef, in addition to natural talents such as sense of smell and taste, basic skills are also indispensable. Not to mention other things, just the knife skills, spoon skills and flipping the pot are enough for an ordinary chef trainee to practice for several years.
As for Su Bai, he is young and a sportsman by profession. Even if he is gifted in sense of smell and seasoning, if he fails to master these basic skills, it will directly affect a series of problems such as whether the seasoning of the dishes is even, whether the ingredients are heated uniformly, etc.
Anyway, according to the understanding of Pan Wenxi and Zhou Lingyu, the praise of Su Bai in the forum must be untrue - although they also couldn't understand why the three Dou family members, who were always known for their sharp comments, would praise Su Bai like this.
Pan Wenxi looked around and saw that no one noticed them, so he lowered his voice and said, "Lao Jin, Lao Tang, can you tell us the truth? How good is Coach Su's cooking skills? Lao Zhou and I will be able to respond accordingly."
Tang Jiangtao didn't expect Pan Wenxi to ask this question suddenly. He laughed immediately and said, "Okay, Old Pan, don't panic. Just wait a while and you'll see!"
?
"Hey, you old man, are you still keeping me in suspense?" Pan Wenxi looked a little surprised: "Are you so confident in Coach Su's cooking skills? He is still a kid under 23 years old, right? Those talented kids in our circle are not ready to become masters at this age, right?"
The chubby Jin Manjiang was also smiling like a Maitreya Buddha: "Oh, you know what, the meals made by Coach Xiao Su are just ordinary dishes, but when he makes them, they really have a unique flavor."
Pan Wenxi and Zhou Lingyu looked at each other. With the endorsement of Jin Manjiang and Tang Jiangtao, they became even more curious about Su Bai's cooking skills.
Because it was agreed that a big dinner would be given to the contestants in the evening to celebrate, Su Bai not only discussed with Jin Manjiang and the staff in the kitchen the night before to ensure that all the dishes and side dishes would be in fresh stock, but also obviously had to prepare today's meal in advance.
For Su Bai, although this evening meal is a big meal, he still has to follow the nutritional and dietary standards of athletes. Generally speaking, when choosing dishes, he needs to focus on providing rich protein and achieving "two highs and one low", high protein, high calories and low fat.
In addition, in terms of the taste of food, it is also necessary to avoid cooking methods with heavy oils and spicy flavors to minimize the burden on the athletes' stomachs and digestion.
With the exclusion and screening of these conditions, the options for cooking food are actually much smaller.
Before the live broadcast began, Tang Jiangtao also introduced the cooking principles of the national team's kitchen to Pan Wenxi.
Although Pan Wenxi and Zhou Lingyu knew that there were dietary restrictions for athletes, this was the first time they heard of these details. They both loved food, and after listening, they all lamented how difficult it was for the contestants.
Here Pan Wenxi and others were chatting, and on the other side, the host of the sports channel Yu Miaomiao officially started the live broadcast after signaling to Su Bai.
On the Internet, the crowds of onlookers flocked into the live broadcast room in large numbers almost as soon as the official Weibo account of the news station announced the start of the live broadcast. For the host Yu Miaomiao, this was also the first time she saw such high popularity and traffic in the live broadcast of her own news station.
"Hello everyone, this is the live broadcast room of the sports channel news station. I am your Miaomiao. Just as we announced before, today we have come to the restaurant of the national track and field team. I will bring you the whole process of the track and field team's 400-meter head coach Su Bai preparing a rewarding meal!"
As he spoke, the photographer turned the camera to the kitchen where Su Bai was.
Su Bai was currently counting the various prepared dishes and explaining to the kitchen help what preparations needed to be made. After hearing the host's prompt, Su Bai turned around and smiled in the direction of the camera.
"Hello everyone, I'm Su Bai."
As Su Bai appeared, a large number of "Ahhh" comments floated across the live broadcast room.
It’s not that Su Bai is already so famous, but in the atmosphere of live broadcast and barrage, many people are more easily excited, or are happy to freely express various emotional statements in the live broadcast room.
On the side, Qiu Wen, Zhang Ziyi, Cui Luoheng and others were also present. Although they were there, Qiu Wen still took out his mobile phone and watched the live broadcast of the sports channel with a happy look on his face.
Zhang Ziyi was puzzled by Qiu Wenren's insistence on watching the live broadcast on his phone at the scene. Qiu Wen was very righteous: "We can watch live Xiaobai at any time, but how rare are Xiaobai in live broadcasts on the Internet?"
Not only Qiu Wen, but Cui Luoheng beside him also nodded seriously.
Zhang Ziyi:?
What you said... does it make sense?
However, after actually watching the live broadcast, the contestants also found it quite interesting. This was the first time they watched Su Bai's entire cooking process. While looking at the ingredients Su Bai prepared, everyone was guessing what dishes would be served tonight.
"Oh, there's beef."
Qiu Wen saw Su Bai in the camera quickly dicing the wild beef ribs in his hand. This part of the shot was directly cut from a fixed camera fixed on the cooking table. It was precisely facing the direction of the chopping board next to Su Bai. In the small camera, Su Bai's fingers were slender, his bones and flesh were evenly proportioned, and as white as jade.
Just looking at this pair of hands, it seems that they should be holding black and white chess pieces or a folding fan or a jade flute.
It really is…
Looking at these hands, one is inexplicably reminded of the elegant gentlemen described in various novels.
In the barrage of comments in the live broadcast room, when the camera began to focus on Su Bai's actions on the cutting board, all kinds of strange barrage contents floated by.
[Ahhhhhhh, Coach Xiao Su, I want to be the piece of meat in your hand! 】
[awsl, as an ultimate hand control, how could I see the pair of beautiful hands of my dreams in a food live broadcast of a track and field coach? ? ? 】
[Wuwuwu, I feel Xiaobai's hands pressing on my heart. Ah, being pressed by such a pair of hands, even if he points a knife at me, I will be willing! 】
The members of the track and field team who were watching the live broadcast together were originally guessing what delicious food they would be able to eat in a while, but they were shocked by the content of the barrage.
"...Are all young girls nowadays so unrestrained?" Zhang Ziyi had a complicated expression.
Guo Dun usually watches some live broadcasts and knows more about them. He smiled and said, "These may not all be little girls."
Wow!
After these words were spoken, the expression on Zhang Ziyi's face became more complicated.
On the side, Cui Luoheng, who had been silent, suddenly became serious when he heard this - he originally didn't have any other feelings about this live broadcast, but now he feels that after this live broadcast, more and more people will want to snatch Xiaobai.
On the other side, Pan Wenxi and others were also watching Su Bai's smooth knife skills through the on-site surveillance screen.
As the saying goes, laymen watch the excitement while experts watch the details. Su Bai's technique of dicing the beef looks so skillful that it gives people the illusion that it is "not difficult".
In fact, this is because he has enough understanding of the characteristics of the ingredients, allowing him to use the knife appropriately according to different ingredients, and the overall cutting is done with appropriate weight, clean and neat.
To put it simply, every time you cut into cubes, you cut it in two.
After watching for a while, Pan Wenxi raised his eyebrows and said, "The dicing technique looks really good."
Tang Jiangtao smiled at the side and said, "Old Pan, you didn't read the comments of the Dou family on the forum carefully, did you? Su Bai is good at making Wensi tofu, so how hard can it be to cut it into cubes?"
In the live broadcast room, many viewers originally planned to come in to take a look and then leave. After all, today's live broadcast shows the entire process of Su Bai cooking and preparing meals. Wouldn't it be nice to spend two or three hours to watch and eat melons and play games freely?
But unexpectedly, Su Bai was just cooking there quietly without saying a word, but as a viewer, I was fascinated by it.
I don’t know why, but Su Bai’s series of operations on the cooking table seem to have a unique sense of rhythm, which makes people calm down by watching his movements.
Many viewers didn't react at first. When they remembered, they were already squatting in the live broadcast room and had been watching for at least half an hour.
[A live broadcast room that people can’t remember to exit after entering? 】
Is this really God?
As the live broadcast progressed, one dish after another was cooked under Su Bai's fingertips. The audience in the live broadcast room didn't know it, but the aroma was already wafting out of the room.
The host Yu Miaomiao looked eagerly in the direction of the kitchen and said to the audience in the live broadcast room: "The dishes for tonight's dinner have been gradually formed. There is a fragrance coming out of the kitchen. Miaomiao finally knows what the tempting fragrance mentioned in the previous comment post on the Food Color and Fragrance Forum is like..."
As the first dish was about to be completed, Qiu Wen and the others could no longer sit still. They watched the live broadcast in their hands while looking in the direction of Su Bai, wishing that Su Bai would announce right away that the meal could be served.
Unfortunately, it seems like there is still a long time before the meal officially starts...
When Pan Wenxi and Zhou Lingyu smelled a faint aroma in the kitchen, they looked at each other in surprise. They had seen the aroma of food many times in their daily lives, but this one was fragrant but not greasy, and it aroused people's appetite after smelling it, making them salivate unconsciously...
Such skill, at least such skill in perfume making, is rarely seen by Pan Wenxi and others.
Could it be that the praises in those posts on the forum...are really true?
True or false, after Su Bai finished preparing the meal, Pan Wenxi and Zhou Lingyu finally understood the answer.
The dinner that Su Bai prepared for the contestants tonight was greatly restricted out of consideration for the contestants. However, when all the dishes were placed on the table, Pan and Zhou deeply felt - what does it matter if the ingredients and cooking methods are restricted? Look at this, isn’t this still a feast that will make you drool?
The soups on the table tonight are pigeon and turtle soup and yellow croaker and tofu soup. The main dishes include pickled fish, steamed yellow croaker, garlic shrimp, stewed beef, chicken stewed with mushrooms, steamed tofu with shrimp, beef ribs with lotus fragrance, braised chicken with sea cucumber and bamboo shoots, blanched Chinese cabbage, dried shrimp and Chinese cabbage, vegetarian three fresh dishes...
After all the dishes were served, the photographer carrying the camera shed tears of regret in his heart while taking close-ups of the dishes - he really didn't expect that today's live broadcast would have to endure the temptation and torture of delicious food.
wipe!
Look at these close-ups he took. The pigeon soup is clear in color, the yellow croaker and tofu soup is a delicate milky white, and the steamed yellow croaker is poured with a layer of sauce, making the already appetizing yellow croaker even more delicious.
No matter which dish it is, it looks extremely appetizing when captured by the camera. What’s more, as a cameraman on the scene, he can not only see these tempting foods up close, but also smell the aroma of these delicacies on the spot...!
This is... too much! ! !
The photographer at the scene thought it was too much, and the audience on the live broadcast room also thought it was too much.
[qaq what’s going on… I thought today’s live broadcast was for fun and laughter, but now I’m drooling at the screen…]
[Is this the meal prepared by the track and field coach?] ? ? 】
[…Although I watched the video made by Pangpang, I actually couldn’t connect Coach Su Bai with the Su Bai mentioned in the food post. I was wrong…t__tNow I can swallow a cow just by looking at the screen…]
[Fainted in front of the live broadcast room, today's live broadcast script should not be like this, aren't we here to worship coach Su Bai and mock the editor of the news station? I’ve already ordered takeout in tears, and can only eat the takeout and watch the live broadcast to barely satisfy my appetite...】
The audience on the barrage felt that they had unknowingly watched the entire process of Su Bai cooking. When the food was served on the table, another wave of close-ups hit them.
Even though they couldn't smell the food through the screen, the color, aroma and taste of the dishes in front of them were enough to make them salivate.
It's too difficult.
I was clearly watching a live broadcast on the sports channel's news station, and the subject of the live broadcast was a track and field coach. Why was I drooling to the point of envy?
At the scene, Pan Wenxi and Zhou Lingyu were invited to sit at the dining table together. The members of the track and field team also sat in their respective seats, looking at the feast on the table with bright eyes.
After the director confirmed that the process had reached the part where they could eat, the contestants on the scene no longer cared about the live camera, and each took their own meal and started eating happily.
Look, look at this chicken stewed with mushrooms. The youngest part of the chicken is used and it is stewed to perfection. The chicken is boneless when eaten and the cartilage part can be easily removed with a light bite. Chew the chicken together with your mouth a few times, and the rich aroma of the soup will flow in your mouth. Then take a bite of mushrooms, and the fragrance of this wild delicacy is revealed with a natural taste.
After taking a bite of the chicken stewed with mushrooms, the team members felt like they could swallow a bowl of white rice raw.
There is no need to mention the common dishes of Suzhou, such as steamed yellow croaker and yellow croaker stewed with tofu. In short, they are as fresh and fragrant as ever, making people linger.
Steamed tofu with shrimp paste, a piece of soft, tender and smooth tofu is topped with a layer of delicious shrimp paste, and then topped with the fresh and fragrant sauce specially prepared by Su Bai. A pinch of chopped green onion is also added to the shrimp paste for color. It is so delicious that you can't stop eating it just by looking at it. After taking a spoonful of it, the elasticity of the tofu, the salty and freshness of the shrimp paste, and the sauce prepared by Su Bai, bring out the salty and fresh aroma even more deeply.
One spoonful of it makes you want to exclaim “good”.
Pan Wenxi and Zhou Lingyu still remembered their responsibilities at the beginning and made a few comments after every bite. But as they ate, they began to devote themselves to the food and forgot that they were actually broadcasting live.
The host Yu Miaomiao and the photographer on the side looked at each other and burst into tears - mua, today's live broadcast is so difficult.
When the audience in the live broadcast room were watching the contestants on the scene almost finishing their meal with tears in their eyes, a small dispute suddenly broke out on the table - Qiu Wen and Cui Luoheng both stretched out their chopsticks to the last piece of lotus-flavored beef ribs on the table.
?
!
The two people's chopsticks started fighting when they were about to reach the beef ribs.
Qiu Wen narrowed his eyes and said, "Ah Heng, my chopsticks arrived a little faster than yours."
Cui Luoheng glanced at the beef ribs, thought for a moment, and said, "Today is a celebration banquet. I won the gold medal in the 110-meter hurdles."
…
puff.
Critical hit.
Qiu Wen did not expect that Cui Luoheng, his former good brother, would be so cruel. After being hit hard by Cui Luoheng, Qiu Wen covered his chest with a look of grief, and watched Cui Luoheng chewing on the beef ribs with a slightly satisfied look on his face.
"Damn it..." Qiu Wen looked at the beef ribs in Cui Luoheng's hand with hatred: "Isn't it just a gold medal? Next time, I can do it too!"
?
In the live broadcast room, the audience who were originally immersed in the sadness of not being able to enjoy delicious food couldn't help but burst out laughing when they saw this.
Wait a minute, Qiu Wen, the reason you vowed to win the gold medal is that you wanted to snatch the beef ribs from Cui Luoheng?
Amid the laughter of the onlookers, a subtitle specially highlighted with a huge reward appeared out of nowhere - [Xiao Qiu, Ah Heng, instead of fighting over the beef ribs, why don’t you consider fighting over the coach? The 0v0 coach has got it, so are you still worried that there will be no beef ribs in the future? 】
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