Chapter 469: Praise the Flower, Thank the Dog (Part 2)
Nie Guotao almost fainted from anger
"Are you stupid?"
Nie Chen: "Ah?"
Seeing that the two reporters had already reached the door, the old man no longer cared about being reserved or not, or whether he was losing face or not, and ran after them.
"etc!"
When Zhang Yuan and Sister Liang were called, they were still a little confused and couldn't believe it.
"Nie, Mr. Nie."
"So you know who I am?"
"Of course."
The most famous gourmet in the country is said to have eaten all over the world, and he knows the delicacies of every country like the back of his hand.
A few years ago, he also participated in the filming of "Taste of China", which not only made audiences across the country drool, but also made those little-known local delicacies popular.
As the most successful food documentary in history, "Taste of China" has gone abroad and became very popular overseas.
The name Nie Guotao is also widely known.
If a person loves to eat and can reach this level of food, he can be considered the best among foodies and a fighter among the best.
Zhang Yuan works in entertainment news, how could she not know?
Sister Liang had followed her master to interview the old man a few years ago. At that time, she was not qualified to stand in front with the microphone and could only stand behind with the camera.
Nie Guotao was puzzled: "Then why don't you come to interview me?"
Zhang Yuan: “?”
Sister Liang: “?”
"Any questions?"
"You, don't want to be interviewed?"
Nie Guotao glared: "That's normal times!"
Zhang Yuan probed: "So, today can be an exception?"
"Of course!" The old man raised his chin and snorted.
The two exchanged glances. Oh my god, what kind of luck did they have today? They made a fortune!
"Can we start now?"
Nie Guotao straightened his cuffs and stood up straight: "Okay."
Zhang Yuan and Sister Liang quickly asked the cameraman to turn on the camera——
"Mr. Nie, is it a coincidence that you came to Jiangji today, or did you receive an invitation in advance?"
Nie Guotao was shocked: "What? Someone else received an invitation? Who?"
Well……
The two looked at each other and said, "We were all invited here."
Zhang Yuan added: "And those food influencers over there."
"Jiang Ji didn't invite me?!" The old man couldn't believe it.
Sister Liang smiled and said, "You are not someone that ordinary people can invite."
This is...
Nie Guotao suddenly didn't mind so much.
Zhang Yuan: "What do you think of Jiangji's dishes? Do you recommend them?"
Nie Guotao said seriously, "First of all, the names of the dishes are very interesting. For example, one of them is called Phoenix Flying Pig Tripe Soup. The ingredients are fresh, and the soup is clear and delicious..."
At this moment, the old man's professionalism and sophistication were fully demonstrated.
From the raw materials of the food, to the cooking process, and finally the eating experience, he can talk endlessly about every point.
In short, Jiangji was praised to the utmost.
Nie Chen was shocked when he saw the old man who, contrary to his usual behavior, actively asked for an interview.
Now, hearing him speak so highly of Jiang Ji, which is not at all consistent with his nitpicking habits, he was so surprised that his mouth became an O shape and he could swallow a duck egg.
Is this still his picky and willful old man?
I'm afraid someone is possessed by him?
Until the end of the interview, Nie Guotao only talked about the good things.
Zhang Yuan and Sister Liang got the first-hand exclusive and left satisfied.
I thought to myself: I must write a good article about this magical Jiang Ji when I get back!
As if he had accomplished something great, Nie Guotao happily walked up to Jiang Fuyue and asked, "How's my ad? Is it okay?"
Jiang Fuyue and Cao Dou both gave thumbs up.
Nie Chen swallowed hard, and finally couldn't help asking, "Are you... okay?"
Nie Guotao: "Stupid boy, I don't want to talk to you."
“…”
At this time, Xie Dingyuan stepped forward...
Second update, one thousand words.
There are three updates, but they are quite late.
(End of this chapter)
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