Chapter 467: Photographic Memory, This Girl is Really Good (Part 3)
Nie Guotao is not fat, but he is definitely not thin either.
In addition, he was rushing forward with all his strength, and due to inertia, it was impossible for ordinary people to stop him.
But this hand is slender and white, it is obviously a girl's hand.
He was actually pulled back like this.
Not to mention Nie Chen and the waiter, even Nie Guotao himself was stunned.
"you……"
What caught his eye was a very young face with a pair of peach blossom eyes full of smiles. She looked at him and asked, "Old man, what are you doing?"
Nie Guotao's hand was still being pulled, and he was three parts bewildered and seven parts helpless. He said hesitantly: "I want to go into the kitchen to take a look..."
When Nie Chen heard the old man's tone, he was immediately shocked.
You were so confident just now, why are you as cowardly as a kitten now?
When he looked at the girl again, there was a hint of curiosity in his eyes.
At this moment, three men with outstanding appearance and extraordinary demeanor appeared at the same time and stood behind the girl. Although they did not speak, the meaning of their protection was too obvious.
Jiang Fuyue let go of the old man's hand, smiling: "No one can enter the kitchen of any restaurant casually. Look, we have posted signs."
Nie Guotao didn't know why, but he suddenly felt a little guilty and short of breath, "I saw it..."
Jiang Fuyue pondered for a moment, then suddenly asked, "Why did you come into the kitchen? Can you tell me the reason?"
"Are you the boss here?"
Jiang Fuyue: "I'm the boss's daughter."
"Oh, that's perfect. Little girl, please help me talk to your parents. I don't mean any harm. I just want to see what ingredients are in the Phoenix Flying dish. I tried it for a long time and couldn't taste it."
Taste it...
Jiang Fuyue was thoughtful. It seemed that this old man was not simple either.
"No need to go into the kitchen, I can tell you right now."
"Huh?" Nie Guotao was stunned. "You're a chef?"
"no."
"Then how do you tell me?"
“I remember how to make this dish.”
The old man immediately shook his head: "That won't work. You can only remember the general idea. There are so many kinds of small things like auxiliary materials. Even if the average person has a good memory, they can't remember them all. Don't try to fool me just because I'm old."
If one thing is missing or even a little bit less, the whole dish will taste wrong.
“…As the saying goes, a small error can lead to a huge mistake.”
Jiang Fuyue nodded. "You're right. But I remember it very clearly, not only the ingredients, but also the steps, when to add what ingredients, how long to wait in between, how high the heat should be, and how much of each ingredient and ingredient to use."
Nie Guotao was skeptical: "If you remember it so clearly, why do you say you're not a chef?"
"Does a chef have to be the one to remember it clearly?" Jiang Fuyue asked, "I remember it after reading it once."
Nie Guotao shook his head and laughed, "You're not that old, but you're still quite good at bragging. Do you think you have a photographic memory?"
Jiang Fuyue thought for a moment and said, "It's still possible in most cases."
"?"
Nie Chen couldn't help but raise his eyebrows, his face clearly saying: Are you kidding me?
Xie Dingyuan, Ling Qingzhou and Yi Hansheng were not surprised at all.
Whether it is the current Jiang Fuyue or the previous Lou Mingyue, they all have this ability.
"Little girl, if you brag too much, you'll get busted."
Jiang Fuyue: "Why don't you tell me what ingredients you tasted? I'll see if there's anything missing and tell you directly. As for whether it's right or not, the taste will never lie."
Nie Guotao gave her a strange look and asked, "Are you serious?"
Jiang Fuyue nodded.
"Besides the two main ingredients of pork tripe and chicken gizzards, the Phoenix Flying dish should also contain pepper, coriander, green onions, Sichuan peppercorns, rice wine, soy sauce, salt, and chicken bouillon."
Jiang Fuyue nodded: "Almost the same. But it's the same if you say it wrong or miss one thing."
"Wrong?!" The old man's eyes widened in disbelief. "I admit I missed one, but I just can't taste this thing. But how could I be wrong?! What did I say wrong?"
Nie Chen also looked at Jiang Fuyue, and the result he tasted was exactly the same as the old man's.
If the old man is wrong, it means he is wrong.
Jiang Fuyue: "Instead of adding chicken essence to the soup, we put pomelo pulp into the water used to boil pork tripe and simmer it for 15 minutes. Then we add it to the soup in a certain proportion. This not only replaces chicken essence to enhance the flavor, but also has a refreshing fragrance to counteract the greasiness of the pork tripe."
"Grapefruit pulp?" Nie Guotao smacked his lips, as if savoring the unique aroma. "It's actually grapefruit pulp?"
Nie Chen was also pondering, that taste...
You know what, it’s true!
He guessed orange peel, tangerine peel, etc., but never thought of grapefruit.
Nie Guotao also realized it at this moment and nodded repeatedly to express his affirmation: "That's right, it's Yuzu! Little girl, you are really good!"
Jiang Fuyue curled her lips: "You're not going into the kitchen now, are you?"
"No, no." The old man touched his nose awkwardly. "I'm sorry to bother you. I didn't mean to do that, but I just couldn't help it..."
"Well, people are always particularly obsessed with things they like."
"Yes, yes, I like it, so I can't help but want to find out what this dish tastes like."
Not far away, Zhang Yuan witnessed the whole process and became more and more certain that the old man was the gourmet Nie Guotao.
She was wondering whether she should go over and interview him.
Three more chapters, two thousand words~
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(End of this chapter)
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