After packing the ingredients, Mingyue drove to the most prosperous street in Chunhua City.
This street has an excellent location, with office buildings on one side and the landmark Seaside Park on the other. Therefore, there are a constant stream of tourists and office workers in this area. At lunchtime, many food trucks set up stalls here.
At the beginning, there were too many food trucks, which caused traffic congestion. Later, the municipal government made special renovations to this street and added a special food truck lane, which has become a major feature of Chunhua City.
The stall setting rules of the food truck lane are also very interesting. The positions of the food trucks here are not fixed, but are rearranged every day based on the sales volume and popularity of each food truck. The food truck with the higher comprehensive score can get the best position.
Of course, good seats are chosen by experienced food truck chefs.
People like Mingyue, who are setting up a food truck stall for the first time, can only be assigned to the newcomer area at the back.
"There are currently three employees on the dining car, you and the two cat employees?" the staff asked.
"Yes."
"Okay, I've made a note of this. If we need to add more employees, we'll need to come here for certification. Please also give me the relevant documents for the dining truck."
Mingyue handed over various documents for the dining car.
"You look very young. Why did you think of setting up a stall?" The staff member chatted with Mingyue while checking the relevant documents of the food truck.
Mingyue smiled and said, "Hey, I want to exercise myself."
"You are someone who can endure hardships, but the food truck is a training ground. You know Mei, right? She worked here for six or seven years. After raising her children, she participated in the Chef Masters competition and won the final championship in one go, shocking those chefs from high-end restaurants who looked down on those who came from unconventional backgrounds! Hey, I'd say those people didn't even see how busy the food truck is when it's busy. And a woman can hold on for seven years by herself. They really should take this opponent seriously." The staff became excited when they talked about this, and they looked proud.
"Of course! I like her very much." Although Mingyue didn't know who Mei was, it was not good to spoil other people's fun, so she agreed first.
Xiaoman quickly searched nearby and found the results, then sent a message to Mingyue.
"Yueyue, Mei is the champion of the ninth season of a show called MasterChef. Before joining the show, her food truck ran here for seven years and won the title of Best Food Truck of the Year many times. She's a single mother who raised her children with this food truck."
"Wow, that's a truly admirable woman." Mingyue sighed silently in her heart.
"Okay, next I need to check the hygiene of the carriage." After the staff checked the documents and helped Mingyue enter the system, he walked into the carriage to check the hygiene in the dining car.
Looking at the polished cooking table, the floor of the dining cart was also very clean. The staff reached out and wiped some sanitary dead corners and the food outlet.
Very good, no dust or oil smoke residue.
"The hygiene is fine." The staff nodded with satisfaction and handed Mingyue a card, a payment machine, and a sticker. "This is your certification. The sticker can be placed on the glass of the food cart. Scan the QR code on the back of the card to download the app. After registration, your food cart information will appear on it. This is linked to the payment machine and will record your sales and volume. This will then be combined with customers' evaluations of your food to form a comprehensive score. The location of the food cart will be determined based on this comprehensive score."
"If you want to take a break or suspend business, you need to click on suspend business on the app one day in advance, so that your food truck will not participate in the subsequent position allocation. When you want to resume business, click on resume business on the app in advance, and the position allocation will be resumed the next day."
"You are a newcomer, don't be too stressed, take it slow, and keep going!" Finally, the staff did not forget to encourage Mingyue.
"Thank you."
Mingyue drove her food cart to the assigned location. She was at the end of the food truck lane. There weren't many people around, but there were tourists passing by, so there shouldn't be no business at all.
Let’s start with the preparations. Mingyue arranges the ingredients that will be wrapped into rice balls and wraps.
Her menu today was relatively simple, consisting of the most basic fried dough sticks and crispy rice balls (3 meters long), a small meat ball (1 meter long), and vegetables (0.5 meters long).
The wraps are the same as rice balls. The most basic lettuce wrap is also 3 meters long, and the toppings are the same price as the rice balls.
Of course, these look very ordinary, so Mingyue also prepared other things, namely "Rice-free Healthy Rice Balls" and "Muscle-building Burritos".
After arranging the food, Mingyue opened the window of the dining car and put up the menu and poster next to it.
Xiaoman helped shoot and produce the poster, which looks very tempting.
The picture promotion was very effective. Not long after the poster was hung up, a lady in a suit walked hurriedly past the Mingyue dining car with a pile of documents in her arms. She suddenly caught a glimpse of the poster with several kinds of rice balls printed on it. Gan Yu stopped in her tracks.
The rice grains in the rice balls on the poster looked crystal clear, which made her feel the temptation of carbohydrates all at once.
This made her even more anxious. She had been on a low-carb diet recently and definitely couldn't touch carbohydrates like rice. The feeling of being able to only look at but not eat was really terrible.
Gan Yu blamed himself in his heart, "I shouldn't have taken the restaurant driveway."
Just as she was about to walk away quickly, she suddenly noticed two rice balls with question marks on them on the menu.
The healthy rice ball without rice piqued her interest.
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