"Yes, there will be some honorary trophies and medals," said Lu Jingchuan.

Military competitions are an activity that the organization attaches great importance to. Held once a year, they best reflect a team's mental outlook and the results of training over the past year.

"Then you guys should work harder and train harder." Shen Li held Lu Jingchuan's hand and said with a smile.

"Yes, I will." Lu Jingchuan's rough and strong hands held Shen Li's soft hands, "Wife, I have prepared something for you."

"what?"

"You'll know when you get home," said Lu Jingchuan.

The two smiled at each other and walked towards the door of their home.

At this time, the two children had not yet finished school, and they were the only two people at home.

Lu Jingchuan took out a large paper bag from his trouser pocket. The outside was wrapped in newspaper. He opened the outer layer of newspaper and found a number of smaller paper bags inside.

"What are these?" Shen Li asked curiously.

"Before, you said you wanted to grow vegetables in our vegetable garden?" Lu Jingchuan said, "I went around the supply and marketing cooperatives, where vegetable seeds were sold, and when I was on duty, I went door to door to ask, and now, I have finally collected all these seeds."

Vegetable seeds are very common in the mainland, but not so common on the island.

There are more fruits and seafood on the island, but fewer vegetables.

Therefore, Shen Li realized how much effort Lu Jingchuan had put into bringing so many vegetable seeds.

She just said a few words casually, but she didn't expect Lu Jingchuan to remember them in his heart and spend so much effort to find so many kinds of them.

"Jingchuan, thank you." Shen Li felt warm in her heart.

This man has a plan for everything and a response for every issue.

He appears to be a rough guy, but he is very considerate and soft-hearted inside.

He is just like Ming Hui, both of them talk a lot but do a lot.

"You are husband and wife, there is nothing to thank each other for. Just do your business." Lu Jingchuan reached out and gently rubbed Shen Li's soft black hair with his rough big hands.

Shen Li took out the paper packages one by one. She found that on the bottom of these paper packages were written in black pen: pumpkin, scallions, cabbage, potatoes, cucumbers, and grapes.

These vegetable species have been sorted and organized, and it can be seen that Lu Jingchuan is very meticulous.

Shen Li untied the scallion seeds bag first and saw densely packed black sesame-sized scallion seeds.

"Wife, where do you want to plant it?" Lu Jingchuan found a sickle from home.

"Right here." Shen Li pointed to a piece of land in the distance ahead.

"Okay." Lu Jingchuan used the sickle to dig holes in the ground.

Shen Li then planted some scallions in these pits.

Lu Jingchuan then covered the planting pits with soil using his combat boots and stepped on them to make them more solid.

In this way, the two of them worked together to plant all the green onion seeds.

According to her own plan, Shen Li planted vegetables, pumpkins, and potatoes one by one.

As for the cucumber racks where cucumbers would grow, Shen Li chose a location near the wall and scattered cucumber seeds here.

After the cucumbers grow out, build a rack. This way you can make a simple cucumber rack. After the green leaves grow out, yellow flowers will bloom. At that time, long cucumbers will hang down along the cucumber rack.

"Let's plant the grapes here." Shen Li pointed to the courtyard.

There is a table and four stools here. When the grapes grow up, vines will grow out, and bunches of plump and round grapes will fall on the grape rack. When they are ready, you can pick a bunch, peel it and eat a little. The more Shen Li thought about this scene, the more warm and beautiful it felt.

After they finished planting all the crops, they walked into the yard hand in hand.

"Jingchuan, please help me catch a rabbit. I promised to cook rabbit meat for the two children." Shen Li said.

She only likes to cook and eat, but the process of catching and killing rabbits is a bit cruel, so she dares not do it.

"Okay." Lu Jingchuan took three or two steps to the courtyard surrounded by rabbits.

This nest of rabbits is so lively that in the blink of an eye, the nest is full of rabbits.

Originally, two rabbits only needed to eat a little grass every day, but with so many rabbits, they would have to eat a lot all day long.

놊Not only can you eat, you can also poop.

These twenty rabbits poop stinks all day long, and we have to clean them at least three times a day. It's over 30 or 40 degrees Celsius outside on the island, and we don't have time to clean them. The stench is so bad that it makes people want to vomit.

Lu Jingchuan took a look and saw that the yard was full of black rabbit shit again.

At this moment, the butt of a fat and strong white rabbit moved, and round black and green poop balls fell from its butt.

One, two, three, four...

Lu Jingchuan frowned, and waited for the white rabbit to finish pulling. His patience ran out, so he grabbed the hair on the back of the rabbit's neck with his big hands and lifted the whole rabbit up.

The rabbit looked around in confusion, its ears trembling, and its limbs began to struggle.

"You are the best at pulling, it's you." Lu Jingchuan carried the rabbit and strode towards the kitchen.

The other rabbits in the nest opened their eyes wide. Originally, this rabbit wanted to poop, but held it back.

No one dares to pull too much.

Half an hour later, a skinned rabbit fell softly on the chopping board.

Cause of death: Too much pulling.

"Wife, it's done." Lu Jingchuan wiped the blood off his hands in front of the sink, wiped them with soap, rubbed them clean, and wiped his hands clean.

"Okay." Shen Li walked towards the kitchen. At this time, the rabbit was lying on the chopping board without any fur, and all the blood and veins on its neck had been drained.

Shen Li used a kitchen knife to chop off the rabbit's head, and then the four rabbit legs.

Lu Jingchuan had cleaned all the flesh on the rabbit, and even the rabbit's blood was almost invisible.

Shen Li's first step is to remove the fishy smell from the rabbit head.

She started the pot and put some water in it. She cut the green onion into sections and threw them into the pot. Then she threw the sliced ​​ginger into the pot, and also the rabbit head, rabbit legs, and rabbit body. There was also a bottle of Wusu beer in the refrigerator. Shen Li opened the beer cap and poured half of the beer in.

Soon, the water started to boil, and white and red foam floated in the pot. Shen Li skimmed off the foam with a spoon.

Then, she picked star anise, cinnamon, wild pepper and chili pepper from the mountain and sprinkled them all in.

As the pot began to boil and bubble, the aroma gradually wafted out, and the tender white rabbit meat gradually changed color due to being cooked, turning red. Shen Li poked it with chopsticks and saw that it was cooked, so she picked out the rabbit meat and put it on a plate.

Shen Li chops the chili pepper, wild pepper, ginger, garlic and other seasonings and sets them aside.

She scrubbed the pot clean, then heated up the pot and added cold oil. When the oil was hot, she added the chili peppers, wild peppercorns, ginger and garlic and stir-fried them.

Soon, the aroma of spices wafted out.

Shen Li put the rabbit head, rabbit legs, and rabbit body, added fermented black beans and soy sauce, and continued to stir-fry, turning over and over, coating every inch of the rabbit meat with the seasoning.

Gradually, the rabbit head turned into a rich sauce color, and the soup became thicker and redder as it was stir-fried.

Soon, the tempting smell of rabbit head spread out and spread everywhere, arousing people's appetite.