Chapter 135 Paying wages
Shen Shaojing smiled and said, "Sister, the food you cook is so delicious. My parents ate the pickled duck head and duck neck once and they praised it highly."
"Third brother also said that after a busy day, coming home and chewing on a duck head is particularly delicious."
"Also, in Xiliu Town, many breakfast vendors have started selling preserved egg and lean meat porridge. Many people like to drink this porridge."
"So our preserved eggs have a regular customer base. Every store, including restaurants and previous customers, will purchase from me every once in a while."
Shen Yueyao has been purchasing duck eggs from the village, and during this period she also asked Madam Meng to collect duck eggs from other villages.
For convenience, some villagers from the neighboring village would personally deliver the duck eggs when they had collected enough, so Shen Yueyao didn't have to go to collect them.
Old Madam Meng and Su Erya can pickle hundreds of duck eggs every day.
Batches of preserved eggs came out and entered the market.
Now many people know what preserved eggs are.
Many ordinary people would come to Shen Yueyao to buy preserved eggs. Cutting two or three preserved eggs could make a dish to entertain guests, and it would become a delicious dish.
Shen Yueyao thought for a moment and said, "I feel like we need to build a few more workshops to have enough."
You can still make more money by expanding the scale.
Although it cost money to expand the house, build a workshop and hire people during this period, I still made a lot of money.
Shen Yueyao now has more than eighty taels of silver on hand.
Most of the money comes from selling chili meat sauce, and some comes from selling preserved eggs.
Shen Yueyao has been so busy lately that she has no time to marinate duck necks and heads.
But I will pickle some every few days so that I can eat them at home.
Shen Yueyao also thought that when paying employees in the future, she could give duck necks, duck heads and preserved eggs as employee benefits and give some to everyone so that they can have a taste.
Shen Shaojing felt a little sorry for his sister and said, “Sister, you haven’t had a rest for such a long time, you can’t get tired, open the workshops one by one.”
Shen Yueyao said: "I won't be tired of hiring people to do things, I just need to coordinate and arrange them."
"Once the workshop is on track, the steward will help manage all matters in the workshop. I will just inspect it every month and check the data in the spreadsheets."
In fact, time flies, and it’s already mid-May.
Shen Yueyao was preparing to pay wages to the first few people she hired.
After paying this salary, you can officially hire people to work in the workshop.
The workshop can now officially open.
Lin Hong and the villagers will continue to build a second workshop.
…
That day, Mrs. Liu and Mrs. Lin were all there. When it was time to get off work, Shen Yueyao went to a room in the workshop.
Now the first workshop has been built.
However, the workshop was also large, with several sections. Old Madam Meng took Old Madam Liu and a few others to work in one of the workshops first.
So Shen Yueyao went over and asked everyone to stay, saying, "Don't rush back, everyone. You have been working for me for exactly one month, and it's time to pay your wages."
When they heard that they were going to get their wages, Mrs. Liu, Mrs. Li, Mrs. Lin and the other five people were very excited.
They stood in front of Shen Yueyao, feeling restrained and not daring to speak.
But my heart is beating a little fast.
Although I know the benefits and wages, making chili meat sauce is different from the work of building houses and workshops.
They settle wages on the same day, but they settle wages monthly.
Even so, it was enough to excite them.
Thinking of the wages they could get, their eyes were filled with excitement and anticipation.
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