Ask them to help explain the effects and methods of each plant, and ask them to provide appropriate guidance when they do it themselves.
He finally picked out a few dishes that were relatively easy to prepare and less likely to go wrong.
After it was fried, it was carefully arranged on the plate. After several chefs repeatedly confirmed that there were no problems, it was served out with confidence.
By the way, before leaving, he gave the chefs a little tip as a reward for their hard work in guiding him.
After receiving the money, the chefs instantly became happy and their resentment about being called over disappeared without a trace. They all actively helped him serve the dishes.
Seeing their attitude change, Gu Qingze shook his head helplessly. No matter where you go, money is still the most effective.
The dishes were placed on the table one by one. Chu Lingxiao sat aside and looked at the steaming and fragrant food. His eyes suddenly lit up and he wanted to pick up his chopsticks to taste it.
But when he thought that Qingze was not done yet, he held back and wanted to wait for Qingze to come so that they could enjoy it together.
After Gu Qingze completed the subsequent steps, he sat down next to Chu Lingxiao.
"Ling Xiao, try it quickly."
He stared at him with eyes full of expectation, making Chu Lingxiao feel a little embarrassed.
Adhering to the principle of proximity, he first tasted the dish closest to him, picked up the leaves and put them in his mouth, chewing them carefully and savoring them.
"How about it?"
“It tastes pretty good.”
Chu Lingxiao nodded in approval.
Gu Qingze smiled happily after receiving the compliment, "That's good. I was worried that it wouldn't taste good or suit your taste."
The two of them ate and chatted in a harmonious atmosphere.
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