Chapter 714 New Products
Lord Hou: "Do you have to wash it so many times? Why don't you tie the kelp knot before washing it? Wouldn't that save time and effort?"
Jiang Xia: "I am worried that if I clean the knots after tying them, the dirt inside them won't be washed away. This is time-consuming and laborious, but it's better to eat clean food. Sometimes people only trust each other once. If he eats your kelp knots and finds that they are muddy, he may never buy them again."
The Marquis gave a thumbs up and said, "No wonder your fish is the most expensive and still the best seller. For the same money, people would rather buy less and buy yours."
In fact, those kelps are all artificially cultivated, not picked up from the beach, so they are very clean, and there is no big problem in cleaning them after they are tangled.
But his children all love to eat it, so he always brings it home for his children to eat, and of course he hopes it is cleaner.
He had also been to other workshops and seen the smoky and fly-filled environment, which made him not want to eat there anymore.
So he only brought snacks produced in Jiangxia home.
Jiang Xia smiled and said, "This one mainly tastes good."
To be honest, people nowadays do not have as high requirements for food hygiene as modern people, and out of sight, out of mind.
The two went to take a look at the potato production line.
There is a potato production line, and everything from washing to peeling to slicing and cutting is mechanized.
Workers only need to pour the potatoes into the equipment to wash and peel them, and then check whether the skins of the potatoes are clean during the conveyor belt transmission.
If there are any that are not sharpened cleanly, pick them up and sharpen them manually. If there are any that are broken, pick them up and throw them away.
Qualified potatoes are automatically sent to the strip cutter or slicer on the conveyor belt and cut into strips or slices directly.
What Jiang Xia needs to see is whether the size of the strips and the thickness of the flakes meet her requirements.
Although she had seen the effects of this device a long time ago.
This set of production equipment was also designed by Jiang Dong based on Jiang Xia’s requirements.
Strictly speaking, all the equipment in the Jiangxia processing plant was developed by Jiang Dong according to Jiangxia's requirements.
Because it is not difficult, similar equipment has already existed, Jiang Dong just needs to improve it. Just like the kelp cleaning equipment, there is an additional scrubbing process, which is what Jiang Xia thought.
There are risks, as there is a fear that the bristles on the brush will fall into the food. However, there are manual knotting and manual cleaning, as well as secondary cleaning, which does not require a brush, so Jiang Xia is not afraid.
The Marquis watched the potatoes rolling in the barrel while being washed and peeled. Soon, clean, bare, white and plump potatoes were sent out by the conveyor belt and sent to the slicing machine to be cut into slices.
“The potato production line seems to be more efficient.”
Jiang Xia: "Well, kelp needs to be tied manually, which is time-consuming. French fries and potato chips can be sliced and cut by machines. One production line can process 20,000 kilograms a day. If there are enough potatoes, but I can't buy that many potatoes for the time being."
The Marquis was very satisfied and said, "Finally, a more efficient product has come. I'll find a way to deal with the potatoes!"
The two went to take a look at the production line of dried fish.
Dried fish also need to be cleaned, slightly dried, fried and seasoned.
The most critical thing is the frying temperature and time.
For seasoning, just add the corresponding amount of seasoning according to the weight of the dried fish.
He Xinghuan and her colleagues were already familiar with how to produce dried fish. She led her team to produce a batch yesterday afternoon.
There's no way. The delivery must be made today and the Marquis is pushing for it.
After inspecting several production lines, all the goods in the truck were unloaded, and the flavorful small fish were also loaded into the truck, and then the Lord left.
Jiang Xia is also going to try making potato chips on the equipment, but for now it will only make original and barbecue flavors.
We will make tomato, cucumber, lime and other flavors in the future and slowly launch new products.
Jiang Xia stayed in the factory with He Xinghuan to try out the new product until twelve o'clock, when they finally achieved the crispy texture and taste that satisfied her.
I let everyone try it, and everyone thought this flavor was the best.
Jiang Xia handed the notebook to He Xinghuan: "From now on, follow this oil temperature and ingredient ratio."
Jiangxia did not consider the shape of the potato chips this time. In fact, the saddle-shaped potato chips are more stable and easier to transport.
But we will take it step by step. As for the shape of the potato chips, we can deal with it later and then treat it as a new product launch.
This time, let’s seize the New Year bonus.
"Okay." He Xinghuan took it.
"I'm going home first, and I'll come back to make fries in the afternoon."
Jiang Xia brought home a large snakeskin bag of potato chips for the children at home.
"good."
He Xinghuan doesn't go home at noon and only goes home after get off work in the evening.
As the deputy factory director, she has an office in the factory, which also has a lounge, and is more comfortable than home.
Of course, the reason why she didn't go home at noon was not because of this, but because the factory had just opened and she had a lot of work to do. She was still learning how to manage such a large factory and so many employees with Aunt Fen, Xu Ling and others.
Although Jiang Xia taught them, it still takes some time to get used to it.
Fortunately, Jiang Xia was on vacation and could come to the factory often, otherwise, they would have been a little scared.
When Jiang Xia got home, it was already 12:32. She greeted Zhou's mother in the kitchen: "Mom, I'm back."
Jiang Xia said that he would not get off work until twelve o'clock. Zhou's mother estimated that she had just finished lunch and replied with a smile: "You are back. You can wash your hands and eat now."
The three children ate rice porridge and strawberry puree. They were in a good mood and were lying in the crib, babbling and playing with their two older sisters.
The older brother likes to play with the toys handed to him by his sister Zhou Zhou and usually doesn’t speak.
The younger brother and the older brother scrambled to grab Zhou Zhou's little rattle to tease them, babbling.
The younger sister held the toy and talked to Zhou Ying non-stop, her bib wet with saliva.
Zhou Ying was teaching her to sing, and she didn't know if she was singing along.
The younger brother and the older brother rushed to grab Zhou Zhou's small rattle to tease them.
The hall was filled with the joyful voices of several children.
Jiang Xia came into the house carrying a large snakeskin bag and took out two small bags of potato chips for the two sisters.
They each took a bag
Zhou Zhou: "Aunt, what is this?"
Zhou Ying: "It looks delicious."
"These are potato chips, a new product from the factory. Eat them after dinner."
The two sisters were very excited when they heard it was a new product. The packaging looked delicious!
Zhou Zhou: "Aunt, what are potato chips?"
"It's sliced potatoes that have been fried. After dinner, try it with your brother and his friends to see if it tastes good. You can share some with the children in the village and ask them which bag they like best. Help your aunt do a market survey. There are numbers on it."
"Okay! We will make sure to complete the task!" the two sisters replied happily.
Zhou Zhou and Zhou Ying both knew what market research was. When their aunt was making kelp before, she asked everyone to taste it and asked everyone how it tasted. She mentioned the term market research.
Jiang Xia reminded again: "Don't eat too many potato chips every day, just a few slices will be fine, it will make you get angry, understand?"
"good!"
Jiang Xia gave a few instructions and then went to wash his hands and help carry the food.
Zhou Chenglei and his father went out to sea and did not come home for dinner.
Although her husband was not at home, Zhou's mother did not just make a casual lunch and she cooked four meat dishes.
Zhou's mother fried a few golden thread fish, stewed a mixed fish pot, stir-fried pork with chili peppers and Chinese cabbage with garlic, and had a dish of blanched shrimps.
Because Jiang Xia had to breastfeed three children, soup was indispensable for every meal so that she could produce more milk. She also made papaya, peanut and octopus soup.
After dinner, Jiang Xia asked Zhou's mother to play with the children for a while. She cleaned up the dishes and then planned to accompany the three children for a nap.
At this time, the phone at home rang, and Jiang Xia held his sister to answer the call.
(End of this chapter)
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