Chapter 818: Just Hit Her



Gu Ling was deeply shocked!

No one spoke much after that.

More than seven thousand a day?

She has been working for almost ten years, but the money she has saved is less than 7,000 yuan.

No! She had worked for ten years and earned less than 7,000 yuan.

After all, my salary was only 20 or 30 yuan in the first few years of work, and it only increased a little bit every year afterwards, but not by much.

This year it has only risen to over 100 per month.

She thinks her salary is too high.

Forty yuan more than Ruan Tang.

But now she only earns more than a thousand a year!

A fisherman can earn more money in one day of fishing than she can in ten years?

Gu Ling was deeply shocked!

Her husband made a mistake and was suspended from his job. She was originally feeling smug when she saw Ruan Tang marrying an old man who was remarried and had a child.

I feel that Ruan Tang’s partner is worse than my man!

My man was suspended because he was accidentally set up by someone.

But Zhou Chengsen is so handsome, he doesn’t look old at all, and he even has a good temperament. He is elegant and mature, and he looks like a very stable person.

The most important thing is to have money!

So rich!

Not a bad job either.

The people are not bad either.

Gu Ling was speechless.

Ruan Tang felt relieved when she saw that she finally kept silent.

She was afraid that her cousin, whose eyes were on her forehead, would say something to spoil the fun and ruin the atmosphere of such a good day.

At this time, Zhou's mother came up and called everyone to go downstairs to eat with a smile: "My dear relatives, you can go downstairs to eat now."

Everyone agreed with a smile and went downstairs.

The house we built has a large yard with two large tables in it.

A big round table that can seat twenty people.

The family has more and more people, and they can't all sit at one table for dinner. Zhou Chengsen went to the town to buy groceries this morning. He saw a furniture store moving out a large round table for twenty people, with a turntable on it, ready to be delivered to a restaurant. So he specially bought two tables.

I thought I could use it today, so that when I eat at home during the New Year and other holidays in the future, the whole family can sit together without having to sit at two tables.

The people in the Ruan family were surprised to see the table full of food.

Gu Ling looked at the table full of seafood and became even more silent.

When she got married and her family went to visit the man's house, her mother-in-law prepared ten dishes, but five of them were vegetarian.

Looking at Ruan Tang's husband's family, she silently counted how many dishes there were...

Twenty!

There were only two vegetarian dishes, and even the vegetarian dishes had seafood on them, so they weren't considered vegetarian dishes.

Grandma Ruan was embarrassed: "Mother-in-law, Asen, this is too sumptuous! How long will it take you to prepare so many dishes? This is too expensive! We are all family, just prepare some casual dishes, we don’t eat much."

Others also echoed.

Mother Zhou smiled and said, "It's just that there are many dishes, and the portions of each dish are not very large. This is your first time here, so let you try more of our seafood."

Father Zhou also warmly invited everyone to sit down, and explained: "Most of the fish are caught by our family's fishing boats, which don't cost much. We are at the seaside, and these fish are not expensive. They are not as expensive as those in Beijing, so it won't cost a lot. It's a rare happy day today! Everyone, please take a seat!"

When Gao Jie came in, she saw Jiang Xia and Tian Caihua cooking. She smiled and said, "Xiao Xia, this was all made by you and Xiao Tang's sister-in-law. I didn't expect your cooking skills to be so good. This is as good as the chefs in big hotels!"

Jiang Xia smiled and said, "My great-grandmother and several aunts also helped."

Then Jiang Xia pointed out which dishes were made by her and asked Gao Jie to taste her cooking skills.

Today's dishes were indeed rich. Jiang Xia and his people prepared a total of twenty dishes.

Braised general crab, steamed large yellow croaker, pan-fried small yellow croaker, yellow-legged fish casserole, stir-fried squid with green pepper, grilled cuttlefish, braised chicken with abalone, steamed lobster with garlic, boiled chicken, boiled shrimp, braised conger eel, steamed scallop with vermicelli in garlic sauce, boiled spicy snails, steamed scallop with black bean sauce (spicy), steamed scallop with vermicelli in garlic sauce, stewed pork with pork belly, pork knuckle with sand ginger, cold jellyfish, steamed white clams with sheng gua, conch soup with mustard greens, and a coconut stewed bamboo chicken soup.

The large table that can accommodate twenty people is filled with food and coconut stewed bamboo chicken soup, with each person getting a whole coconut stewed bamboo chicken soup.

Several families had a lively meal together.

Only Gu Ling was the quietest during the whole process.

After the meal, Mr. Ruan found that he was too full. Then he looked around and his face turned red: he had eaten all twenty dishes!

The people from the Ruan family actually ate up all twenty dishes!

If you don’t know, you would think they have never eaten anything good.

He was a little embarrassed!

The portion of each of these twenty dishes is quite large and they are just so delicious!

Mr. and Mrs. Ruan also reacted and felt a little embarrassed.

They looked at the next table, which was occupied by their son-in-law's relatives and their children. They had also finished their meal, and only then did they feel relieved.

When Ruan Tang saw her cousin put down her chopsticks, she asked, "Cousin, are you full?"

Gu Ling was so full that he accidentally ate too much: "..."

Except for some exceptions, overall, the meal was a great enjoyment for both the host and the guests.

You have to stay here for a whole day to see the family tradition and leave only after dinner.

So after dinner, Ruan Tang and Zhou Chengsen took the Ruan family out to sea to go fishing.

In the evening, we had another sumptuous dinner at Zhou's house.

After dinner, Ruan Tang and Gao Jie both had to go to work the next day, so Zhou Chengsen sent them back to the city.

After Zhou Chengsen and Ruan Tang sent the people back to the city and left, Grandma Ruan said, "The Zhou family has a good family tradition."

Grandma Ruan was not in Beijing during the Chinese New Year, and today was the first time she met the Zhou family.

More than once while eating, she saw the Zhou family father and sons peeling shrimps and picking up vegetables for their wives and children. They also helped kill chickens, geese and fish when cooking. In short, the dirtier tasks were done by men.

The Zhou family's children are also very sensible and polite, and they take care of their younger siblings during meals.

Gao Jie smiled and said, "I think what I said is good!"

Grandma Ruan: "Yes, you can see that the father is kind and the son is filial, the brothers are friendly and respectful, and the sisters-in-law are harmonious and harmonious. Asen's mother also looks very kind. The family treats others generously, appropriately, and politely."

Ruan Tang smiled slightly after hearing this.

Uncle-in-law: "This Zhou family seems to be well-off."

No wonder Ruan Tang even likes a divorced woman.

Even my brother-in-law doesn’t object!

If his daughter dares to marry a divorced man with a baby, he will break her legs!

Gu Ling: "They can earn more than 7,000 yuan a day! How can their family be poor?"

The aunt was surprised and asked, "Seven thousand a day? Is that so much?"

My uncle-in-law thought of something and said, "Could Zhou Chengsen be secretly selling the fish to Hong Kong Island? I heard that there are fishing boats that smuggle fish to Hong Kong Island. A fishing boat can make more than 10,000 yuan in a single trip."

Gu Ling looked at Ruan Tang in shock: No way? Did Ruan Tang know?

Marry a smuggler, don't drag down their family! (End of this chapter)

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