Chu Chenyin had read a few novels when she was bored, so she could understand the previous nine levels of space.
But when the space appeared in front of her, she was still a little surprised.
The tenth-floor space is actually a modern agricultural market.
This agricultural market covers an area of at least 500 square meters and sells vegetables, fruits, grains, oils, meat and poultry, seafood, halides, etc.
Standing at the entrance to the space, she had the illusion that she had traveled back to the modern era.
But after taking two steps forward, I found that this place is very different from reality.
There are no owners at any of the stalls here.
She was the only one in the huge agricultural and trade market, and there was nothing outside the windows of the market.
Chu Chenyin walked forward under the bright lights, looking at the dazzling array of fruits and vegetables in front of him, feeling dizzy as if she were in another world.
Rows of stalls were filled with a variety of vegetables, especially tomatoes, potatoes, and cauliflowers, which were not available in Dayong Dynasty, which just made up for her lack of fresh-keeping space.
If you continue walking forward, you can see several halogen stalls, which sell a variety of halogen foods such as duck necks, pig ears, chicken feet, etc.
There is also a delicatessen next to the brine shop, selling roasted chicken and duck, kimchi, and cold vegetables.
Next to the delicatessen is an old-fashioned bakery that specializes in old-fashioned bread and cakes. Chu Chenyin took a piece of cake and took a bite. It was fresh and tasted good.
Going further ahead, there are seafood stalls with lively seafood in the ponds, including perch, mandarin fish, carp, yellow croaker and other fish that are commonly eaten.
There were also some flower shell abalone, and even crabs and lobsters!
Chu Chenyin grabbed a lobster and looked at it, thinking about making spicy lobster for the Fu family in the future.
She felt a little excited when she thought of Fu Yanting's look when he saw the crayfish for the first time.
She put down what she was holding and continued walking inside.
Next to the seafood store are fruit stalls, dry goods stalls, and grain, oil and condiment stores.
The fruit stalls have durian and strawberries that are not available here, and the dry goods stalls have a lot of red dates, almonds, melon seeds and peanuts.
The grocery store sells rice, grains, cooking oil, ham, sausage and canned fish.
After passing the grain and oil shop, there is a meat and poultry stall, which sells chopped pork, beef, mutton, as well as chickens, ducks and pigeons that have not yet been slaughtered.
Looking at the pork belly, ribs, leg meat and pig's trotters hanging in the butcher shop.
Chu Chenyin then remembered a very serious matter: he had stockpiled so many cattle, sheep, chickens and ducks, but had forgotten to stockpile pigs.
The people of the Dayong Dynasty mainly ate pork. When a famine occurred, a few hundred pounds of pigs were less valuable than gold.
Chu Chenyin immediately felt lucky to have this meat and poultry stall.
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