The outside world is still chaotic and dangerous, but Xiao Yi is ready. He takes firm steps towards the unknown future.
In the hot summer, Xiao Yi is always keen on researching various delicacies to cool down the body. He knows that food can not only fill the stomach, but also bring spiritual comfort and physical comfort. In this hot season, he hopes to bring a touch of coolness to himself and those around him through food.
His favorite dish is cucumber salad. He washes and slices fresh cucumbers, drizzles them with his special sauce, and sprinkles them with cilantro and minced garlic. The result is a refreshing aroma. This simple dish is not only refreshing and appetizing, but also helps to quench your thirst and stimulate your appetite.
Bitter melon scrambled eggs is another Xiao Yi specialty. He skillfully removes the bitterness of the bitter melon and stir-fries it with fresh eggs, making the dish both nutritious and delicious. The heat-clearing and summer-heat-relieving effects of the bitter melon complement the nourishing effects of the eggs, allowing people to enjoy the food while also feeling comfortable.
In addition to these home-cooked dishes, Xiao Yi also enjoys trying some more unique summer-cooling delicacies. Lotus leaf porridge is one such dish. He uses fresh lotus leaves to wrap glutinous rice and red dates, then simmers them over a slow fire, resulting in a fragrant and smooth porridge. The fragrance of the lotus leaves not only enhances the porridge's flavor but also offers a cooling effect.
Besides delicious food, Xiao Yi is also adept at making various summer-cooling drinks. Among them, sour plum soup is his favorite. He selects high-quality black plums and hawthorns, adds an appropriate amount of rock sugar and water, and simmers them for a long time, resulting in a sweet and sour soup that is refreshing and pleasant. On a scorching summer day, drinking a glass of iced sour plum soup seems to instantly dispel the heat.
Xiao Yi also adds traditional Chinese medicine ingredients, such as mint and honeysuckle, to his drinks. These herbs not only relieve summer heat but also add a unique flavor and aroma. He meticulously adjusts the proportions of the various ingredients, striving to achieve the optimal taste and effect for each drink.
Under Xiao Yi's skillful hands, these summer delicacies and drinks are not only delicious, but also full of his love and pursuit of life. He believes that as long as he makes them with care, every dish and every drink can become a touch of coolness and beauty in the summer.
In the complex and ever-changing world of the dungeon, many people have learned to be cautious and low-key, especially after they have stored their supplies privately. These people know that wealth should not be revealed, so they always try their best to hide their wealth to avoid unnecessary trouble.
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