Chapter 27 Stock up, stock up, stock up like crazy!



Chapter 27 Stock up, stock up, stock up like crazy!

Time slips away quietly as Han Ying is busy with online shopping, ordering, receiving goods, picking up meals, collecting water, playing with the dog, etc.

More than two months have passed since Han Ying returned from Taiguo after stockpiling supplies and selling gold.

During this period, Han Ying went abroad three more times.

A total of 20 tons of gold bricks were traded in several batches!

Not only did he bring back a lot of money, he also stockpiled a lot of things that he could find outside.

For example, 50 large warehouses for snacks, beverages, and dairy products from all over the world!

50 large warehouses with all kinds of fruits and vegetables!

50 large warehouses of rice!

20 large warehouses with specialties from different countries!

30 large warehouses for storing long-lasting grains such as flour, black rice, glutinous rice, wheat, beans, peanuts, corn, etc.

There are also 10 warehouses for daily necessities and 5 warehouses for toiletries!

5 warehouses of various dog supplies and food, 5 warehouses of cat litter!

20 warehouses of clothing, shoes, socks, and bedding!

20 Warehouses of various meat products.

30 Frozen ice cream popsicles.

10. Frozen storage with various frozen products in boxes and bags.

20. Frozen warehouse. Chicken feet, duck feet, chicken wings, pig's trotters and other meats that foreigners don't eat. There is not much meat in them but they are very delicious.

As a person who wants to enjoy the end of the world, Han Ying naturally cannot forget seafood.

So she decisively bought 80 large containers of various seafood and marine products.

During the trip, Han Ying also visited the hometown of king crabs.

There are so many king crabs, snow crabs and marine fish that no one eats them.

Han Ying directly ordered 30 truckloads of king crabs, snow crabs and 20 truckloads of other local deep-sea seafood.

After all, it’s cheap!

Not only that, Han Ying found a gang selling ice cubes through the introduction of the boss of the polar outdoor products store where she bought her products.

There she bought 300,000 blocks of glacier ice, each weighing 0.5 tons!

And under the guidance of the group selling ice cubes, they found a huge freshwater lake that was said to contain glacial water!

She stayed there for half a day, taking in all the water from the lake into the space.

Although I don’t know whether this is real glacier water.

But even if you don’t use it for drinking, it’s good to use it as drinking water.

After all, free is good!

After hoarding supplies for more than two months, Han Ying deeply felt that the 2 million cubic meter space talisman was no longer enough.

After all, more than half of the space here is filled with water and ice.

So Han Ying put away some that could be put away.

For example, snacks, clothing, shoes and socks, bedding, daily necessities, bottled mineral water, cat litter, gasoline and diesel, coal, gas tanks, hot weapons, etc., which will not expire in the short term, were moved out of the space symbol.

Put all these above that piece of land in space. After all, it is infinitely large except that it cannot preserve freshness.

As for the space symbols she drew herself.

Han Ying said that she wanted to wait until the space talisman expired, or until the space was really full before activating it.

After all, the space symbols she drew herself were only valid for three years after activation.

In addition to things from abroad, Han Ying also stockpiled a lot of things in her own country.

Every day she goes to Changfu Village to collect more than 130 tons of drinking water.

As well as two hundred dishes, some cold dishes, pickles, sausages, salted eggs, bacon, salted fish, etc., and eighty large boxes of barbecue.

The barbecue was made by Mrs. Li's son, whom Han Ying had originally called to help Shi Yong.

His son opened his own barbecue restaurant, but it is only open after 7pm.

After learning about this, Han Ying paid him 10,000 yuan a month and asked him to spend half a day every day baking 80 large boxes of baked goods.

It doesn't matter what, he will grill whatever is sold on the market. Han Ying has tried it and it tastes pretty good.

He didn't need to wash or string the vegetables because Han Ying hired two more helpers.

Han Ying felt that it was a wise decision for her to rent the small building in Changfu Village.

This small building not only allows her to collect more than 130 tons of drinking water every day, but also produces a variety of delicious food.

More importantly, it also solved her trouble of running to the market to stock up on vegetables.

Fat chef Shi Yong's wife Feng Huiling is a capable person.

Han Ying originally hired her to buy groceries at a monthly salary of 6,000 yuan.

But in the end her salary almost caught up with her husband Shi Yong.

Feng Huiling knows a lot of vegetable, meat and seafood vendors, and even knows quite a few old farmers who sell vegetables, chickens and ducks in the countryside.

The most important thing is that she is very good at selecting ingredients.

She can tell when something is stale, has strong pesticides, or is fake, and she can even bargain!

After learning this, Han Ying directly offered her a monthly salary of 25,000 yuan!

Let her be responsible for ordering all kinds of fresh vegetables, meat, eggs, seafood, fruits, etc. for Han Ying.

Every day these things would be delivered to the warehouse and freezer she rented, and Han Ying would find time to collect them.

Of course, some people are curious about why Han Ying buys so many things every day?

After all, the fresh food delivered to the warehouse every day is enough for thousands of people to eat.

In response, Han Ying said that she had signed contracts with many factory canteens and school canteens, and these things were delivered to those places.

No one was suspicious about this, and some even felt that they bought too little.

After all, I heard that there are tens of thousands of people in a large factory. Will the food be enough for them?

It is almost September now.

The weather was still very hot in previous years, but perhaps that was because the end of the world was approaching.

There is a lot of cold air this year.

Look, there is another cold front coming these days.

The weather forecast shows that the temperature will hover around 20 degrees in the next half month.

Han Ying asked the people in the small building in Changfu Village to stop cooking and barbecuing for the past month and only make some long-lasting food.

For example, dried meat, meat jerky, salted eggs, century eggs, sausages, bacon, smoked fish, dried vegetables, canned fruit, sauerkraut, pickles and other long-lasting foods.

Han Ying also asked Feng Huiling to change the items she would purchase this month.

It has turned into a variety of dry goods that can be stored for a long time!

Such as soybeans, mung beans, red beans, black beans, sesame seeds, black fungus, white fungus, bean curd, day lily, dried bamboo shoots, seaweed, shiitake mushrooms, red dates, rice, millet, black rice, glutinous rice, tapioca, oatmeal, flour, dried oysters, scallops, etc.

As well as various spices, seasonings, canned foods, salt, sugar and cooking oil.

For this purpose, Han Ying also rented four large warehouses of over 1,000 square meters.

After all, she might not come back for at least a month and would have to go out.

The things Feng Huiling purchased this month can only be piled up in these warehouses.

Han Ying has been preparing for this day for more than a month.

She has temporarily stopped the courses at the club in Pengcheng.

Because she wants to go somewhere else to learn other skills.

But before that, Han Ying had already made an appointment with a melon farmer to buy his melons.

I saw this melon farmer Han Ying on the Internet.

The weather this year is weird, with cold fronts coming frequently. Watermelons, which sold well in previous years, have had dismal sales this year.

So the melon farmer posted a message online asking for help.

During this period, Han Ying often looked through these at night.

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