Chapter 454 Wow, so much meat
There are quite a few things, so they are all temporarily placed on the second floor.
Lin Ting and Qin Qinghai each carried a basket on their backs and two large pieces of meat in their hands and went upstairs first.
"Sister Wu, bring a cushion!"
After going upstairs, in the living room, Lin Ting took out the meat while calling Wu Tingfang who was pouring water cup by cup.
"immediately."
Wu Tingfang poured the water and when she came out, she had an insulating pad on her hand.
"Is there anyone else down there? You guys drink some hot water and warm yourself by the fire first, and then we can go down."
He Xiu brought out the water that Wu Tingfang had just poured, and asked Qin Qinghai and Lin Ting to each take a glass and drink a few sips first.
It's so cold outside that people's legs start to tremble unconsciously when they go out.
Although they had only been down there for a few minutes, the cold air had already penetrated into their clothes during that time.
"There shouldn't be any more. The remaining three can be brought up."
Lin Ting did not go to the car to look, but just took the meat handed to her by Han Ying and Lu Yuan and stuffed it into the backpack.
She and Qin Qinghai have already brought up a lot, so there shouldn't be much left, right?
"I'll go down and take a look. You warm yourself by the fire first."
Qin Qinghai took all the meat out of the basket and placed it on the mat. He looked at the door and found that they had not come up yet.
Although I don’t know if there is anything else down there, since I have already gone down, I will wait and come back to warm myself by the fire again.
"Is there anything else down there?"
Qin Qinghai just walked to the stairs to the second floor with a backpack, and saw Han Ying carrying a large backpack and two large bags in her hands.
"There's still some left. Teacher, you can go down one more time and it will be almost done."
Han Ying took out a lot of meat this time, not just pork, but also beef, mutton, chicken, duck, goose and eggs.
It was a rare occasion when the government slaughtered livestock on a large scale, so she took this opportunity to take out more.
When we reached the corner of the stairs, Lei Minghu was also carrying two large bags.
When he arrived at the gate, Lu Yuan was still taking things out from the RV access area.
Without saying anything, Qin Qinghai directly put the largest piece of meat into the backpack, and then filled two large bags with meat and carried them up.
Just as I finished packing my things, I saw Lei Minghu coming down again.
Didn't he say that if he came down once more it would be enough?
Soon, everything was moved to the second floor.
Then everyone saw that after Lei Minghu went downstairs, he brought up two boxes.
The meat placed on the mat was clearly visible to everyone, but no one knew what was in the two boxes.
However, no one wanted to open it. After all, it might be something Han Ying and Lu Yuan wanted personally.
"Oh my god, you guys, how much meat is this? Is this mutton? And this, is this goose meat?"
He Xiu looked at the pieces of meat on the mat one by one. Although each piece was frozen hard, someone who cooked frequently could still tell what kind of meat it was at a glance.
"These are lamb, this is beef, chicken, duck, goose, and the rest are all pork!"
Han Ying drank two sips of warm water, and then put the different types of meat into a pile.
Then he pointed to the two boxes that Lei Minghu had just brought up and said, "These two boxes... are various poultry eggs."
"Also, there are eggs? So many?"
When Wu Tingfang saw the two large boxes, she almost exclaimed, then she walked to the boxes and took a look.
Then I saw that there were actually various kinds of poultry eggs of different sizes inside.
There are chicken eggs, goose eggs, duck eggs, quail eggs and a kind of small green-skinned eggs.
Seeing how densely they are arranged, they must be frozen hard.
Although the taste may be a little different from fresh eggs, it is durable.
"Auntie Xiao Han, you guys are so awesome. I can't wait to eat the braised pork..."
Lei Yuhang was also squatting aside, fiddling with a piece of meat, his saliva unable to stop flowing out.
"Me too, me too, I want to eat fresh meat dumplings..."
Lin Yang is actually 11 years old. He feels that he is an adult, and he has taken the initiative to take on the task of cooking a meal every day for his family.
Originally he shouldn't have acted so childishly, but seeing so much meat, he really couldn't help it.
"We have everything. We'll have a big dinner tomorrow night with plenty of meat!"
Tomorrow is New Year’s Eve, and everyone plans to get together for the New Year’s Eve dinner.
"You can choose the meat you want."
Lu Yuan raised his hand and pointed at the flesh on the ground.
Although the two families had agreed that each would take 100 kilograms, it was not really that accurate.
In the end, Lin Ting and Qin Qinghai picked out 15 large pieces of pork, half a rib, a pork hind leg with meat, three chickens and two ducks.
After weighing all of these, I found that they weighed 155 kilograms.
Originally, Lin Ting didn't want chicken or duck, but Qin Qinghai said that Lin Yang was in the growing period, and it would be better to stew some chicken or duck soup for him occasionally.
If we didn't have the conditions, being able to eat enough would be a luxury. Now that we have the conditions, of course we have to let him eat better.
Wu Tingfang and He Xiu chose less pork, but they asked for two more pork legs and a few large bones, and the final weight on the scale was 143 kilograms.
As for the two boxes of eggs, Lin Ting and Wu Tingfang each asked for half a box.
"These are the large intestines and pig livers that we promised to give you!"
After they finished choosing, Han Ying placed a pair of large intestines and pig livers in front of them. As for how to divide them, that was up to the two families.
After thanking Han Ying, the two families divided the pig liver and large intestine on the spot, with each family taking half of each.
The wood is too frozen to be cut, so it's easier just to get out the electric saw.
"Would you like to have your meat cut into smaller pieces?"
Anyway, the chainsaws have been brought out, Lei Minghu asked Qin Qinghai.
Each piece of meat is quite big. It’s not easy to eat meat nowadays, and it’s a bit of a luxury to take out such a big piece every time.
Saw it into small pieces, and you won’t feel bad eating one small piece at a time.
"Brother Lei, please help us saw it. We will help Han Ying carry the meat up first."
Lin Ting laid out the meat piece by piece and asked Lei Minghu to help saw it, while she and Qin Qinghai put the meat on the mat into the backpack.
They took the remaining meat and eggs to the third floor. After Qin Qinghai and Lin Ting went downstairs, Han Ying put them all into the basement.
In fact, Lei Minghu and his family had already eaten tonight, but they were still a little greedy when they saw so much meat.
So the two families discussed it and decided that each family would contribute a piece of meat, a small bag of flour and some black fungus, and make some dumplings for a midnight snack.
When the dumplings were almost cooked, Wu Tingfang called Han Ying, but no one answered.
So I sent her a message saying that they had made dumplings and wanted to send two plates to them.
However, until the two families had almost finished their dumplings, there was no reply to the message.
They spent a lot of time kneading the dough, making dumplings, and cooking the dumplings. Several people guessed that Han Ying and the others should be taking a rest.
I simply froze the dumplings for them, put them in a box, went up to the third floor and hung them on the door.
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