When Su Keke drove the Mercedes-Benz G to the gate of the Lanshan villa area, the two security guards who did not let them in on the first day came over to stop them.
Just as Su Keke was about to say, "Only the owners can enter here," she took out the community access card that Du Yichen gave her from her pocket.
“Welcome home!”
When the two security guards saw that Su Keke held the access card that only property owners had, their attitudes took a 180-degree turn.
"Guard, open the gate quickly!" One of them quickly picked up the intercom and shouted.
Su Keke didn't say anything. She drove in as soon as the gate opened.
"Many people came before, but Mr. Du refused to give in. How do you think this woman got the owner's card?"
"Need I say more? It's because he looks different! Mr. Xiao Du must want to try something different!"
"What you said seems to make sense! It seems that beautiful women will never suffer any loss! Hahaha!"
The two security guards walked towards the security room next to the guard room while chatting about gossip.
They are on the morning shift today, from 8am to 4pm, and there are 10 security guards during this period. Two of them are in the security room at the gate to check people in and out, and the other eight are responsible for patrolling the entire villa area.
When Su Keke's car was approaching Villa No. 5, it happened to encounter a patrol car of an eight-member security team.
"Hello! Please show me your access card!"
A young man in security uniform raised his hand to stop Su Keke's Mercedes-Benz G.
Su Keke lowered the car window and handed out the access card.
The young man checked the registration information on the card and found that it was Su Keke, the resident of Villa No. 5. He immediately took out the walkie-talkie to contact their security captain.
After getting the affirmation, the young man immediately and politely handed over the access card with both hands, and then made a gesture of invitation to Su Keke.
Su Keke took back the access card and drove directly to Villa No. 5.
She pretended to drive the car to the underground parking lot, and then walked slowly to the large living room on the first floor with Grandma Qiao.
It's really big here, but it's also really cold.
Su Keke took out a mobile air conditioner from the space and first raised the temperature of the entire living room. She also took out a pile of firewood and would light up the fireplaces on both sides with Grandma Qiao later.
The rooms for the two of them have also been chosen, which are two large bedrooms with bathrooms on the right front of the second floor. They have good lighting and are warm even in the extreme cold.
Grandma Qiao has already started to put down the sheets and quilts she brought in the two rooms.
There is a generator in the basement, which has been safely treated. There is diesel in the Su Keke space, which can generate electricity to turn on the air conditioner if it is too cold at night.
During the day, the living room is heated by the fireplace, and the mobile air conditioner in the kitchen and dining room can be placed wherever Su Keke and Grandma Qiao are.
This mobile air conditioner does not require electricity and feels great to use!
By the time the two of them had cleaned their new home from top to bottom, it was almost noon.
Su Keke and Grandma Qiao plan to make a big meal to reward themselves!
In order to save diesel, Su Keke and Grandma Qiao planned to go directly into the space kitchen to cook the meal and then eat it after it was done.
Su Keke was helping Grandma Qiao in the kitchen, washing and cutting vegetables. She had already learned it quite well.
Today, the two of them were particularly extravagant and took out a king crab to prepare for lunch.
Due to limited funds, Su Keke could only stockpile two king crabs, and had been reluctant to eat them before. Today, she moved into the big villa she had always dreamed of, and she had to give herself and Grandma Qiao a good meal.
While Su Keke was soaking the vermicelli, Grandma Qiao was already preparing the king crab. She planned to use the three-pound king crab to make three dishes.
She put on gloves, opened the crab shell, took out the large crab roe inside, and threw away the inedible parts, such as the crab gills.
The first dish is steamed crab sticks with garlic vermicelli. This dish is not difficult to make.
Grandma Qiao cut the crab legs, washed them, and then cut them open, then placed the vermicelli that Su Keke had just soaked under the plate.
Mix with the prepared secret garlic paste, place all the crab sticks that have just been cut on the vermicelli, and finally pour the seasoned sauce on the crab sticks.
After all these are done, the dish can be put into the steamer and steamed.
The second dish was fried rice cake with king crab.
Fried rice cakes are both loved by Su Keke and Grandma Qiao. They usually eat fried rice cakes with bacon, eggs and vegetables.
Today they are making stir-fried rice cakes with king crab.
Grandma Qiao cut the whole king crab into eight small pieces, heated the oil in a pan, dipped the crab pieces in some flour and fried them in the pan until golden brown, then took them out.
At this time, Su Keke had already cut the onions, ginger, and carrots.
Grandma Qiao heated oil in another pan, first added scallions and ginger to stir-fry, then added king crab and softened rice cake, stir-fried for a few times and then seasoned, added appropriate amounts of salt, cooking wine, light soy sauce, and a little bit of oyster sauce, stir-fried evenly and then added appropriate amount of water to prevent the rice cake from sticking to the pan.
Su Keke, who was standing nearby, smelled the fragrance and couldn't stop swallowing her saliva.
The third dish is steamed egg with crab roe.
Grandma Qiao put the crab roe she had just taken out into a bowl, beat five eggs into it, used chopsticks to mix the crab roe and eggs thoroughly, and finally added some water.
At this moment, the crab sticks steamed with garlic vermicelli in the steamer are almost ready to be served.
"Let me get it!" Su Keke wore scald-proof gloves and carefully took the vegetables out of the pot.
Grandma Qiao sprinkled a handful of chopped green onions on top and poured a layer of hot oil on it.
Suddenly, the whole plate was filled with the sound of frying, and the kitchen was filled with the aroma of garlic crab meat.
Su Keke couldn't wait to pick up a crab stick with chopsticks after smelling the aroma. "Wow! It's so hot!"
"Let it air dry before eating, be careful not to burn your mouth!"
Grandma Qiao reminded with a smile and continued to steam the crab roe and eggs in the pot.
The king crab fried rice cakes in the wok were also freshly baked. Grandma Qiao took a Korean instant noodle pot to serve it, a full plate of king crab fried rice cakes. Su Keke grabbed a handful of coriander and sprinkled it on it as Grandma Qiao instructed. It looked really good.
Grandma Qiao was watching the steamed eggs with crab roe in the kitchen. Su Keke first moved the prepared dishes from the space to the villa restaurant.
The rectangular dining table in the restaurant, which can accommodate eight people at the same time, is indeed a bit too big for Su Keke and Grandma Qiao.
Su Keke placed a large plate of fried rice cakes with king crab in the middle, with steamed crab sticks with garlic vermicelli next to it, and the last dish was steamed egg with crab roe.
She felt that three dishes were not enough, so she took out a roast chicken that she brought back from the United States from the space. Because of the space, the roast chicken was still steaming and it smelled delicious.
Su Keke swallowed her saliva, then quickly slipped back into the space, cut a plate of fruit platter, and then came out of the space with Grandma Qiao and steamed egg with crab roe.
When the two of them sat face to face on either side of the dining table, Su Keke realized that they were still short of wine and drinks.
As a result, she had an idea, and a bottle of red wine, a bottle of green plum wine, as well as Coke, Sprite, and orange juice instantly appeared on the dining table.
"Would you like to have something to drink?" Su Keke asked, picking up the bottle of red wine.
"Have some!" Grandma Qiao smiled and brought her cup to Su Keke.
The two of them were about to toast with a glass of red wine when suddenly the doorbell outside the yard rang.
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