Chapter 435: Landlord’s Friendship, Where is the Side Door?



The next day.

When Qin Ran and Liu Yiyi got up, the living room was empty.

Actually, it’s just after eight o’clock, so it’s not too late.

It’s just that Kang Fang is on the early shift and Liu Yunlin starts work early, so the two of them left home very early.

Before leaving, Kang Fang told the two through the door that there was breakfast on the table and they should eat it early or it would be cold.

In addition, ask Liu Yiyi to accompany Qin Ran for a walk today and remember to go home for dinner in the evening.

Liu Yiyi readily agreed.

Ever since Qin Ran showed up yesterday, Kang Fang never mentioned the blind date or work again.

As for whether to go to the capital, we can continue the discussion in the evening.

Unless there are unexpected events, the two will not object.

Judging from last night's family dinner, Liu Yiyi believed that her parents had accepted Qin Ran.

But some things still need to be discussed.

But Liu Yiyi got her mother's support in going to the capital.

No opposition means support.

As for her father, she was confident that she could convince him.

After all, she is the apple of the eye of this family.

And over the years, she has always been very sensible, even to the point of being heartbreaking.

Now that she is independent and no longer a burden to her family, it is time for her to go all out for her dream.

Liu Yiyi plans to talk to her father again tonight.

No need to explain too much, just be honest about your thoughts.

In a good mood, Liu Yiyi once again played the role of host.

She and Qin Ran were the only ones left in the house.

It wasn't appropriate to make too much noise last night, and now... it's not appropriate to make too much noise either.

Whether it is a new or old community, the sound insulation is very "touching".

If the noise is a little louder, people next door and on the floors above and below can hear it.

But sometimes the suppressed humming sound is even more charming.

Especially when Liu Yiyi bit her lips, looked down at him, and her eyes were full of tears.

Although Qin Ran was a guest in name only, he was also a family member, so he didn't feel comfortable letting Liu Yiyi come alone.

The two of them were moving back and forth in the small room, one pushing and the other stepping on each other.

In the end, they both felt the ultimate pleasure.

.......

After morning exercise, both of them sweated a lot.

So they took a shower together, and inevitably they were polite to each other again.

The water droplets hit the curtain, making a series of tapping sounds.

Sometimes fast, sometimes slow.

Finally, water columns are formed and flow downstream.

The two planned to go out for a walk after breakfast.

The breakfast is simple, but there are many varieties and the quantity is large.

There are white porridge, buns, fried dough sticks, and steamed dumplings.

Except for the white porridge, everything else was bought specially by Kang Fang.

In line with the principle of not wasting food, Qin Ran ate all of it even though it was cold.

The first stop is school.

On the way to school, Liu Yiyi pointed to a breakfast shop on the street and said, "This shop has been open for 20 or 30 years."

"Isn't that older than you?"

"Yes, when I was in school, I often went to their house to eat dumplings before going to class."

"Your dumplings are very famous. You can try them at noon. I haven't tasted the real authentic Shengcheng dumplings yet."

"Actually, we rarely eat shaomai at home. I don't know why my mom suddenly bought some today."

“Maybe I’ll just buy it if I see it on the way.”

"Don't get your hopes up too much. The taste of our dumplings varies a lot."

"It's normal. Whether it's good or not has a lot to do with the cooking skills, but also depends on the customer's personal taste. But I'm not picky about food, so I can accept any taste."

"Then I'll take you to try the one with green onions and fresh meat. It's my favorite."

"By the way, do you have tofu filling?"

"Yes, there are also things like dried bamboo shoots and vegetables dumplings, dendrobium dumplings, and rice wine dumplings, but I think the scallion and pork dumplings are the best."

"Dendrobium officinale? Will it taste weird? I feel like Dendrobium officinale is not tasty."

"I haven't eaten it either." Liu Yiyi smiled playfully, "If you want to try something new, we can go and eat some different dumplings."

"Forget it then."

Qin Ran felt that the dumplings made with Dendrobium officinale would not be very good.

He had eaten Dendrobium officinale soaked in water, and it didn't taste good at all when chewed, almost like eating rope.

If you want to eat, you should eat authentic dumplings.

The key to most snacks being able to be passed down is taste.

Of course, there are also some snacks that are difficult to describe and only a very small number of people can get used to eating them.

However, Shengcheng Xiaolongbao is obviously not among them.

Qin Ran remembered that he had eaten xiaolongbao the last time he went to Hangzhou.

"Your soup dumplings are famous, but many people don't know them. They're just called Hangzhou soup dumplings."

“Maybe it’s because we’re just a small place and some people don’t know the word Sheng.

If it is called Hangzhou Xiaolongbao, people will know where it comes from as soon as they hear it.

But if it's called Shengcheng Xiaolongbao, few people know it. And it's hard to write.

Kieran nodded, "That's true."

"You can turn right ahead, go straight, and then turn left at the second traffic light. You'll be at my middle school. No need to follow the navigation."

"Okay, then I'll listen to your humanoid navigation."

Liu Yiyi planned to take Qin Ran for a good stroll today.

Naturally, she couldn't miss the school she attended.

She wanted to share everything about her past with Qin Ran, every detail of her student days.

This place holds too many memories for her.

Shengcheng is not a big city, it is just a county-level city. Although it has the word "city", it is not prosperous.

Seven mountains, one river, and two parts of farmland.

These seven simple words summarize Shengcheng.

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