Chapter 145: Little Foodie Li Li



Chapter 145: Little Foodie Li Li

"Li Li, how come you are so lucky that you can pick up so many good things even when you go fishing? Do you know that all the seafood you pick up are top-quality? Now people all over the country recognize your koi luck. Come, give some to me, too, to share in your good luck!"

Li Li frowned when she heard this. Why did they still call her a kinki?

Really, he didn't listen to her at all. She is obviously a golden dragon. Humph, humans are really too stupid!

When a few people came over, the kitchen was filled with all kinds of expensive seafood. If you hadn't watched the video on the hot search, who would have believed that all these expensive seafood were picked up when rushing to the sea? Such luck is absolutely against the sky!

The Lu family's old house itself is a three-courtyard quadrangle with a large courtyard. There is a special kitchen as soon as you enter the house, and the decoration inside is very modern.

As soon as they entered, they saw many people busy in the kitchen, and the person in charge of the kitchen was a middle-aged man around fifty years old. When Lu Qingsong saw him, he was stunned. It turned out to be this big boss. His grandfather was really generous!

Before he could sigh for long, he was discovered by Mrs. Lu and others!

"A Song, you're back. When did you arrive?"

"I've been back for a while!"

"Take your brothers and sisters to play in the yard first. You can't help much here!"

Lu Qingsong chuckled and shook the little guy in his hand, "I heard that this guy picked up an expensive tuna, so I came to take a look!"

"This is tonight's top-notch seafood special. It's almost ready!"

The old lady walked over and said something to the chef, then quickly came back with a tray.

"Here, the dipping sauce is ready for you. Take Li Li over to eat!"

There was a hint of helplessness in Lu Qingsong's eyes. Grandma was going to send them off with just a few pieces of sashimi?

"Grandma, what is this?"

Looking at the red slices of meat, Li Li swallowed subconsciously. It looked delicious, and its snack nature was undoubtedly exposed!

"This is tuna sashimi. It has been specially processed and the parasites inside have been cleaned up. You can eat it with confidence. It is thanks to you that we can eat such fresh tuna sashimi, so let me give you a taste first!"

Li Li grinned, "Thank you, grandma!"

The "fat part", "middle belly" and "red body" of tuna are collectively known as the "three brothers of tuna". The meat of these three parts has excellent taste and each has its own characteristics.

Otoro refers to the fatty meat on the belly of tuna. For tuna, the fattiest and pinkish-white part of otoro is called "otoro", which is generally divided into two types: marbling and snake belly.

The fat in the frosted part has a frost-like texture, the meat is soft, the fat is integrated into the fish meat, and there are no obvious tendons.

The bellies are located at the bottom of the tuna's belly. This area is fat and has obvious muscles. The muscles of smaller tuna are narrower, while the muscles of larger tuna are wider.

Chutoro is distributed on the belly and back of tuna and contains moderate fat. When you eat it, you can feel the sweetness and tenderness of the fat and the slight sourness of the fish meat. The texture and taste are between big fat and red meat.

Akami is the part with the least fat and darkest color among the three brothers. It is widely distributed in the body of tuna, especially concentrated around the spine. The light and slightly sour taste unique to the akami is intriguing.

The part of the sushi close to the spine is called "Tenjin", which is the best quality sushi. Pickling sushi with soy sauce is a method passed down from the Edo period and is now very common in many sushi shops.

The chef who is busy in the kitchen is a well-known top chef in Kyoto. It seems that even the old man cannot resist the temptation of delicious food!

Only top-quality ingredients and top-quality chefs can create the most delicious dishes.

The little guy picked up some premium seafood from the sea. Even if you wanted to buy it, it would be difficult to buy such fresh premium seafood. No wonder the old man was willing to spend a lot of money to invite this big guy over!

Li Li couldn't wait to taste the legendary delicacy. She struggled to grab the sashimi on the plate, but was taken away by Lu Qingsong.

Seeing the unhappy look on the little boy's face, he was helpless. "Wash your hands first, then eat!"

For the sake of the delicious food, the little guy nodded obediently. Under the guidance of Lu Qingsong, he washed his hands obediently and waited for the delicious food to be served!

Lu Qingsong quickly placed the sashimi and dipping sauce on the plate in front of her. Looking at the red slices of meat, the little girl swallowed her saliva involuntarily. Then, with quick and accurate moves, she pinched a thin slice of meat, dipped it in the sauce, took a gulp, and stuffed it directly into her mouth!

The next moment, the little guy closed his eyes contentedly, with a look of satisfaction on his little face!

“It’s delicious!”

Li Li's eyes lit up instantly. The meat was sweet and plump, and it melted in the mouth. The tuna sashimi was so delicious that she wanted more!

The eager little fat girl quickly reached for the plate again and took another big bite. In just three or two bites, the whole plate of sashimi was finished by her!

The little guy realized belatedly that he seemed to have finished all the sashimi on the plate, while his brothers seemed to have not had time to grow a slice!

Thinking of this, the young lady suddenly felt guilty. She seemed to be only concerned with eating just now. How shameless!

"Brother, I'm sorry, Li Li didn't mean it. It was just that the sashimi was so delicious that it tempted me to eat it, and then I couldn't help but eat it all!"

It was clearly grandma who asked them to taste the food together, but now she ate it all by herself. It was really embarrassing!

Seeing the little guy's head about to hit the table, Lu Qingsong couldn't help but chuckle and pulled the little guy out of his self-isolation.

She said softly, "It's okay, the brothers have eaten these before, and these were originally prepared for you!"

"But……"

Li Li still felt a little embarrassed. It was not good at all to eat alone like this.

"Okay, it's okay. It's just a small amount. There won't be enough for so many of us. It's just right for you to eat it. We don't have to worry about it. There will be a lot more later. If you like it, eat more!"

The tuna weighs more than 30 kilograms, so there will be at least a lot of sashimi. Not to mention that apart from the sashimi, the tuna is full of treasures, all of which are top-grade ingredients. With a big boss in charge of the chef, they will definitely eat until their stomachs burst tonight!

"I don't like sashimi, I give all of mine to my sister!"

Lu Qingyan couldn't bear to see his sister unhappy. His sister liked to eat, so he gave her all his share!

"I'll give you my brother's share, too!"

"Li Li, second brother's is yours too!"

"Give ours to Li Li too!"


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