Next, Liu Yanran began preparing the sauce. She mixed together the broad bean paste, sweet bean paste, garlic sauce, and other seasonings, added an appropriate amount of water, and stirred thoroughly. Then, she spread the sauce evenly on the dough.
Liu Yanran then rolled the dough into a thin pancake with a rolling pin. She poured a little oil into a frying pan, placed the pancake in the pan, and slowly fried it over low heat until both sides were golden brown and the aroma of the sauce permeated the air.
Finally, Liu Yanran took out the fried sauce-flavored pancakes, cut them into small pieces, and placed them on a plate. Her sauce-flavored pancakes were golden in color, crispy on the outside and tender on the inside, and the sauce was rich and mouth-watering.
As time went by, the porridge in the casserole began to thicken, and the freshness of the seafood gradually came out. Liu Yanran added some seasonings to make the porridge taste even richer.
Finally, Liu Yanran took the casserole off the stove and sprinkled some chopped green onions and cilantro on it as garnish. A delicious casserole seafood porridge was ready.
Liu Yanran swiftly brought the food to the table and then, with a smile, announced the start of dinner. Everyone had drunk milk tea in the afternoon and wasn't feeling hungry, but when the enticing aroma hit their noses, their appetites were instantly piqued.
It was a mouth-watering aroma, as if an invisible hand gently guided their noses. The steam from the food rose, forming a thin layer of mist, making the whole table shrouded in a warm atmosphere.
Everyone gathered around the table, their eyes fixed on the delicious food. The vibrant colors and exquisite presentation of the dishes whetted the appetite. The aroma filled the air, making one's mouth water.
Everyone picked up their chopsticks and eagerly began to savor the food. Every bite was filled with rich flavor, intoxicating. As they ate, they praised the food endlessly, praising Liu Yanran's cooking skills. At this moment, everyone forgot about their afternoon milk tea and focused solely on the delicious food in front of them, enjoying this rare and delicious moment.
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