The village chief said, "You have come here with great difficulty. The road ahead is definitely impassable. How long do you plan to stay here?"
Yu Xifeng and the other person are an uncertain factor for the village chief.
In the past two years, the village chief has dealt with too many accidents, both natural disasters and man-made disasters.
"We have to go through Dingyuepo." Yu Xifeng insisted.
The village chief waved his hand and said, "You can't go through, sister. I'm not trying to stop you. There are a group of beasts on the other side. Take a detour."
So Yu Xifeng changed the topic: "We want to rest here for a while, is that ok?"
The village chief was not happy: "I have the land, but you have to think carefully. If something goes wrong here, I will not be in charge. The country sent me here, and I am only responsible for this village."
Yu Xifeng said: "Of course, this is our own business."
The village chief walked away with his hands behind his back.
In the next two days, Yu Xifeng saw the village chief wandering around the village more than once.
He can talk to everyone.
The children were all very afraid of him. They were rolling around on the ground, but when they saw the village chief, they got up obediently, brushed off the mud on their clothes, and stood still.
Child...Yu Xifeng stared at the little girl with missing front teeth for a long time.
It has been a long time since she last saw a child.
It's really rare.
There was even a baby in a cradle.
After the natural disaster, there were actually new babies born in this village.
Zhang Qiu dug out a licorice plant from outside and said to Yu Xifeng, "Do you still have that flower pot? Give me one so I can plant some sweet roots."
"What?" Yu Xifeng asked.
Zhang Qiu shook off the mud on his hands and said, "Licorice, I'm lucky today. I came across this plant. An auntie was also picking herbs. Fortunately, I was one step ahead of her."
Yuxi.com took down a flowerpot from the second floor, and the cabbages grown in the pot were ready to be eaten.
After stir-frying, it becomes a very appetizing and refreshing vegetarian dish.
The bok choy is so green and juicy, and it tastes great even when served cold.
This little cabbage takes more than half a month to grow in a flowerpot, but in Yu Xifeng's space, a crop can be produced in less than a day.
There are too many of them, so Yu Xifeng no longer grows this in his space.
Taking advantage of the growth in the flowerpot, I gave it to Zhang Qiu to fry and eat from time to time.
A young girl came over with a small piece of bacon. She found Yu Xifeng and asked if he could charge her cell phone.
Yu Xifeng agreed.
Not long after the girl left, the village chief, who heard the news, came over smelling the scent.
This time he put on a smile and said, "Sister Yu, are you used to living in the village? If you need anything, just tell me."
Yu Xifeng: “…”
Village chief Liu rubbed his hands, his face showing a seamless blend of simplicity and calculation.
"This land is barren, all mountainous, and rice cannot be grown. In the past, we could only grow corn. To be honest, at that time, the whole mountain was covered with corn. No one would pick up the corn if it was thrown on the ground. The manufacturers looked down on it and the price they offered was not as high as that of chemical fertilizers."
"Every family has a few acres of corn that can't be sold. At that time, I felt that I was very incompetent. I led the villagers to grow so much corn, but couldn't find a market for it."
"Fortunately, fortunately, with these corns, the villagers saved food and finally managed to survive. Now the seeds sown on the fields are all short-term seeds.
If it’s been more than half a year, I don’t dare to plant on the land, for fear that something bad will happen and I won’t be able to harvest it.”
"People from all over the country look at our village with red eyes like rabbits," the village chief sighed, "It's difficult."
The two came from Zhang Qiu's hometown. Compared with Zhang Qiu's hometown, the situation in this village is completely different.
When Village Chief Liu saw Zhang Qiu agree, he excitedly grabbed Zhang Qiu's hand.
"You are all very capable people, and you can come from the neighboring city. I can't compare with you.
These people in the village will die if they leave this land. None of those who leave will come back."
Zhang Qiu nodded sympathetically.
Yu Xifeng just listened and said: "You are too modest."
"I heard from Shuyun that you have solar panels here that can generate electricity. Can I exchange some supplies with you?" said Village Chief Liu.
Finally, they got down to business, and Yu Xifeng perked up.
She traded things with those villagers, and these were the chips she gave away.
The reason why he did it in such a roundabout way was because the village chief was really slippery.
It is two different things for her to go to the village chief with things in her hand and for him to beg her.
Yu Xifeng refused without a second thought: "Solar panels are not for sale."
The village chief struggled only slightly before he smoothly retreated onto the battery.
I hope Yuxifeng can replace the battery and add 500 kWh of electricity.
"There's no battery either." Yu Xifeng was speechless as he looked at the village chief who was talking so loudly. "I see you're very busy every day, why don't you go get busy?"
After several discussions, the final price was set at 50 kilograms of corn, 20 kilograms of tofu, and 5 kilograms of oil.
Yuxi Wind provides 129.8 kWh of electricity for their batteries.
Initially, Yuxifeng expected to provide 100 degrees, but the village chief managed to reduce it to a decimal place...
Village Chief Liu is truly a talented person.
Yu Xifeng also took advantage of the time it would take to generate solar power, and was able to stay in the village with good reason.
Although Village Chief Liu was very stingy during the transaction, he was surprisingly generous when it came to delivering the goods.
The mushrooms are all sun-dried, giving off a light aroma without any moisture.
Zhang Qiu chopped up the shiitake mushrooms and made dumplings with them. He stuffed the dumplings full and put them into the freezer.
Brush the tofu with oil and put it in the air fryer. In less than ten minutes, both sides will be golden, crispy on the outside and tender on the inside.
My dear, there is more to this chapter. Please click on the next page to continue reading. It’s even more exciting later!
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