Chapter 109,
Fortunately, Wen Qianxi said that if you need money, just come to her, and she is willing to invest and become the second owner of Su Ji Fresh Food Restaurant.
Of course, Su Guoer also intends to recruit a few more people to help her open the store. It’s not that she can’t open it by herself, but if a restaurant wants to gain a foothold in Bianjing City, it still needs someone to support it behind the scenes.
Su Guoer herself has no family background and no relatives, so relying on other families is the best option for her. Therefore, she doesn't mind Wen Qianxi coming to share a piece of the pie, and even feels very happy.
Now it seems that the dream of turning the restaurant into a restaurant is about to come true.
She was so happy that she made dumplings stuffed with sauerkraut for everyone at noon.
This is Su Guoer's favorite food. When she traveled to the north with her father, it was so cold that her hands, feet and face were all red from the cold. At that time, what she wanted most was to have a bowl of hot soup.
Unfortunately, they didn't see anyone after walking for a long time. There was heavy snow in the wilderness and they couldn't stay outside directly, so her father hurried to take her to the city and found a small hotel to stay in.
Later, the hotel owner was kind enough to serve her a bowl of hot sauerkraut dumplings, which Su Guoer ate with great relish.
Of course, it was a season of heavy snow, and dumplings stuffed with sauerkraut were a rare food. It was very thoughtful of the store to serve them to the guests.
Su Guoer still remembers that when the bowl of white flour soup with a few dumplings floating in it entered her stomach, all the coldness in her body melted away.
Then he took another bite of the sauerkraut dumplings.
It was sour, spicy, delicious and appetizing, and she couldn't help but eat a lot.
Later... later on, I could no longer find sauerkraut with that authentic taste.
So if you want to eat delicious sauerkraut dumplings, you have to start by pickling the sauerkraut.
Su Guoer took out the pickled cabbage that she had soaked last night, cut it into pieces, added a little minced pork, chopped it up and stuffed it into the dough. After kneading it, she put it into the pot to cook.
After a while, plump white dumplings floated in the pot, and they looked particularly cute with the clear soup.
Considering that there were two people with big appetites in the room, Su Guoer made a whole pot of dumplings, about one or two hundred of them, and the pot was full when they were all put into it.
Of course, when it was served in a bowl, it was also a full large bowl with almost no clear soup.
Su Guoer called everyone over and asked them to take their bowls out. There were also some scallion pancakes that she had just made next to them. If they were not satisfied, they could have some more.
Yunniang came in and took out a bowl. Seeing that there were dumplings in the pot, she didn't feel comfortable asking for more. Seeing Zhuang Su Guoer found another small bowl, she gave him a small bowl. This was the special portion for Lian Yuaner.
Su Guoer never skimped on food, including the odd jobs for the dishwashers, who ate the same food as them.
I scooped another bowl for Pang Ya to cool on the side and told her not to eat it yet, so she stood aside obediently and ate the scallion pancake. The scallion pancake had been fried long ago, and both sides were golden brown. It tasted chewy and fragrant. She had already eaten a lot, so naturally she was not interested in the dumplings.
That’s right, things you haven’t eaten before are naturally not as delicious as the scallion pancake.
But after tasting it for a while, it will probably be like water released from a floodgate, and you can’t stop it, right?
"Boss, what delicious food did you make today?"
Changqi came in with a face full of bruises. He sniffed the air and knew there would be scallion pancakes today. He washed his hands and picked up a pancake like Fatty and started eating. He took big mouthfuls of it. It was so delicious!
Not to mention, after the meal was ready, the wounds on his face healed much faster. Now he doesn't look so creepy anymore. He heals much faster than before. He thinks it's all thanks to Su Guoer's delicious food.
Then he thought that it was a good thing that he didn't call Changfeng over, otherwise, humph, he would probably occupy this place and not leave, right?
After all, the food made by the owner of the restaurant was so delicious that it made people want to eat more. In the blink of an eye, Changqi looked a lot fatter. This was all thanks to Su Guoer.
Su Guoer replied, "Try the dumplings stuffed with pickled cabbage and minced meat. They're very appetizing."
Then he presented him with a large bowl and told him to take it out and eat.
He walked out with the bowl in his hand, and without sitting on the stool, he squatted at the doorstep. After taking a bite of the scallion pancake, he picked up a dumpling from the large bowl, sucked it into his mouth, and bit it hard.
The first bite was sour and spicy, and the rich sour taste immediately whetted his appetite. The minced meat mixed with the pickled vegetables was full of the aroma of pork. It tasted... delicious!
He couldn't help but pick up the second one, but before he put it into his mouth, his chopsticks suddenly slipped and the dumpling fell into the bowl again.
At the same time, he felt that the aura around him was different, as if someone who shouldn't be here had come? So he looked up and saw Wen Qianxi walking in this direction.
Oh, that's not surprising. Changqi tried to pick up the dumpling again.
Wen Qianxi asked, "Are these dumplings? What's the filling?"
He looked up and saw that she was asking him. Chang Qi was flattered and replied, "There should still be some stuffed with pickled cabbage and pork in the pot. You can still eat it now."
It means that if it’s any later, you won’t be able to eat. I want Wen Qianxi to go in quickly.
But Wen Qianxi didn't go in. He said, "Is the medicine I gave you last time any good? I think it's almost used up, so I got you a new box."
The medicine is used to remove bruises, and it is just right for the wound on Changqi's face.
But at this moment, Chang Qi choked: "Did you give me that medicine?"
When Su Guoer told him this before, he didn't believe it, thinking to himself, how could it be possible? But now that he had heard it...
Wen Qianxi: "What else? Sister Guo'er didn't tell you?"
Chang Qi was not panicked and said: "No, I just think you are not that kind."
This is the truth.
Wen Qianxi: "Hey, you!"
Turning his head: "Don't know what's good for you"
Chang Qi: "No, don't tell me I don't believe it. You've been talking to me with such anger all day long that I thought you hated me. Who would believe that?"
To be honest, Wen Qianxi hasn't caused him any trouble since the accident.
Changqi naturally changed his expression and treated her as a child throwing a tantrum.
Wen Qianxi: "You!" His face was filled with anger as he spoke.
Seeing this, Chang Qi said, "Look, look, you're angry again, aren't you?"
Wen Qianxi didn't say anything. He glared at him fiercely and quickly went into the kitchen.
Don't go back too late, or there will be nothing to eat.
The sauerkraut and pork dumplings she'd been craving for! Dad had mentioned them before, saying they were a northern specialty.
The crunchy pickled cabbage stalks paired with minced pork taste so delicious!
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