At this time, their neighbor Niu Niu pulled her mother Luo Saozi to see the seafood picked up by the quadruplets.
Mrs. Luo looked at the seafood they picked up and couldn't help but frown.
Among the seafood are thorny sea urchins, tiny and exquisite conchs, transparent and slippery jellyfish, as well as domineering little crabs, hidden razor clams, and oysters and scallops with their claws and teeth bared.
She turned to look at Qin Wan and kindly reminded:
"Sister, you haven't been on this island long, so you might not know the situation very well. Let me tell you, these things don't taste good at all."
As Mrs. Luo spoke, she specially picked out a huge clam from the pile of seafood and handed it to Qin Wan for display.
"Girl, look at this! It's so big, and it's all just shells. How much meat can there be inside? And it smells fishy and stinky. People on our island usually use it for compost or to feed pigs."
Hearing this, Qin Wan was speechless, and secretly sighed in his heart: What a waste of natural resources! In the future, these are really delicious dishes. I wonder how many people use them as delicious side dishes for wine.
Perhaps because the regret on her face was too obvious, Sister Luo couldn't help but ask curiously:
"Are you going to use these to cook for lunch today?"
Qin Wan nodded slightly to show his affirmation.
It was just a casual and tentative question. Mrs. Luo never thought that Qin Wan actually intended to make these seafood dishes and serve them on the table.
She was startled at first, then came to her senses and quickly dissuaded him:
"Sister, there's very little meat on these things. Even if they're cooked, they'll be tasteless. I'm afraid they're not suitable for cooking."
Then he suddenly slapped his forehead and said:
"Didn't you buy any meat today? If not, my sister-in-law still has some sausages and bacon at home. I'll go get some."
Mrs. Luo knew that Butler Qin loved meat, so she asked this question. Qin Wan couldn't help but smile bitterly when he heard it. It seemed that the reputation of her family's delicious food had spread.
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