Chapter 35 Gu Siyan is angry
When Gu Siyan saw the snacks shattered into pieces in front of him, the little appetite he had felt disappeared.
Many businesses today deserve to go out of business.
The man found the after-sales phone number on the gift box and dialed it:
"Hey, Jinguzhai? Is this how you're trying to trick customers with your products? You're filling gift boxes with crumbled snacks and selling them at high prices. Aren't you afraid of consumer complaints?"
The customer service staff immediately asked what the problem was. After a few minutes, the customer service staff gave an explanation:
"Dear customer, our Jinguzhai dim sum is packed by the customer himself and packed in front of the customer. There is no such thing as selling inferior goods at high prices.
In addition, based on the name and time you mentioned, I retrieved the surveillance footage from the store on that day.
Have you forgotten that after you paid the bill that day, you had an argument with someone outside the store, and one of the gift boxes was thrown to the ground. The snacks might have been broken at that time?
To ensure the consumer experience, if it is convenient for you, you can come to our store to exchange for a new box..."
The man narrowed his eyes and said, "No need."
After hanging up the phone, Gu Siyan stood up with some annoyance and walked out of the study.
In the courtyard, the housekeeper and servants sat around a stone table in the pavilion, eating something.
"The snacks Miss Qin brought back were so exquisite that I couldn't bear to eat them."
"It's a century-old brand, and its reputation is well-deserved."
"Miss Qin is so thoughtful that she even remembers us servants."
Gu Siyan had very good eyesight. Although he was far away and on the corridor, he could still clearly see that the butler and servants were holding intact snacks.
The man's eyes darkened as he walked into the living room and met the fourth child, grandma, who was also tasting delicious snacks. Qin Bingwu sat beside them and introduced the various flavors.
Seeing Gu Siyan coming, the old lady said happily:
"Si Yan, have you tried the snacks Wu Wu brought you?"
The man's eyes swept over the girl next to the grandmother, and he saw the unnatural look on her face:
"No, I don't like sweet things."
Noticing the fleeting relief on her face, a smart man like him knew what he must understand.
She was not unaware at all, but knew clearly that the snacks in the gift box were broken, but still gave it to him as a gift.
This is because I thought he wouldn't eat it, so it doesn't matter if I give it to him.
Or did she feel that he was not worthy of her preparing a decent gift?
The man rubbed his fingertips hanging at his side, a dark light flashed in his eyes, and he looked at the girl who had put down her anxiety and said:
"I don't eat sweets, don't you want to make something else to compensate?"
The old lady glanced at him dissatisfiedly:
"As a brother, how can you still be so petty with your sister? It's not right."
Qin Bingwu felt guilty and quickly agreed:
"Then I'll cook tonight and fry a steak for the young master? And I'll make your favorite steamed taro spareribs for grandma."
Gu Siyue raised his hand:
"Make me some spicy crayfish, fried chicken fillet, and garlic chicken wings..."
The old lady helped her refuse with distress:
"Doing so much will tire Wuwu out."
Qin Bingwu smiled and shook her head:
"It's okay, grandma. The kitchen is fully equipped. I can ask the chef to help. I won't be tired."
After listening to this, Gu Siyan felt that the steak she promised was the right one:
"Then I'll wait and see."
Qin Bingwu went to the kitchen. As she said, the chefs were happy to help her. She just marinated the dishes that Gu Siyue ordered. The chefs rushed to fry them, and she just had to adjust the seasoning.
The old lady’s steamed spareribs are also simple. Just wash, cut and put them in the steamer. When they are steamed, sprinkle with chopped green onions and hot oil to enhance the flavor.
When frying steak for Gu Siyan, Qin Bingwu was in a dilemma. She hadn't cooked for a long time and her cooking skills were not so good.
I didn't control the timing well and one side was burnt, but the other side was cooked just right.
Fry another slice?
Forget it.
He didn't touch the dishes he cooked last time, and this time he asked her to cook and fry the steak herself just to make things difficult for her.
Being such a picky person like him, I’m afraid he won’t even try it this time.
Qin Bingwu placed the burnt noodles at the bottom of the bowl, garnished it with mint leaves, and personally brought it to the table, placing it in front of Gu Siyan:
"Master, the steak is ready. Please try it and see how it tastes."
After saying the polite words, Qin Bingwu sat down next to Gu Siyue. When she was serving soup to the old lady, although her attention was on the spoon in her hand, she caught a glimpse of Gu Siyan holding the knife and fork from the corner of her eye.
Are you planning to try the steak she cooked?
A tonic.
In a hurry, Qin Bingwu's spoon hit the bowl, making a crisp sound.
It was like the string in her heart that was stretched tight.
As the man slowly and elegantly cut off a small piece and put it into his mouth, chewed it twice and looked up at her... it broke.
Gu Siyan tasted burnt steak for the first time.
The burnt taste in my mouth hits the roof of my mouth.
Seeing Qin Bingwu avoiding his gaze guiltily, he picked up the whole steak in front of him with the silver fork in his hand and took a look.
Haha, it’s almost as black as charcoal.
Is this her compensation?
Judging from her reaction just now, she doesn't seem to be unaware of it.
The dim sum was broken into pieces and the steak was fried into charcoal, once or twice. Was it unintentional or did she do it on purpose?
Gu Siyan had never been targeted like this before.
The depression in his heart rose up, and he turned the steak over with the silver fork in his hand. The man said in a deep voice:
"Your compensation is perfunctory."
The dining table suddenly became quiet.
The old lady took a look and said:
"It's just a little burnt, what's the problem? Grandma used to ask the chef to fry it a little bit to make it chewy. Now my teeth are not so good, I can't eat anything too hard. You are so young, why are you complaining?"
Gu Siyue is heartless:
"Brother, how come all of these are made by Xiaowu himself? Even though they don't look very good, they are all made with Xiaowu's heart."
Qin Bingwu really didn't expect that he would actually eat it. The last time she cooked, he didn't even eat the food she made. But he admitted that he was just trying to please her:
"Master, it's my fault. I'll make another one now."
The old lady couldn't bear it:
"Wuwu, no need. Just sit down. We have a chef at home, so just let him cook."
Gu Siyue also nodded:
"That's right, big brother. Wuwu isn't a servant at home. She's very good at cooking other dishes. She might just not be familiar with how to cook steak."
Gu Siyan’s handsome face seemed to be icy.
Is Lao Si saying that he is bringing up something that is not related to the topic?
Grandma's heart must be as high as the moon.
Does he care about whether the steak tastes good?
What matters is her perfunctory attitude.
Even though she knew the food was not good, she still pretended to be nonchalant and let him taste it.
"No need, I have no appetite, you guys eat slowly."
After saying that, Gu Siyan put down his knife and fork, stood up and left the restaurant, making the old lady very unhappy:
"That's unruly! The elders haven't left the table yet. If you like eating steak made by others so much, why don't you find a girlfriend to fry it for you? Why are you wasting your own sister?"
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