When Qian Jinyu saw that she didn't answer, she knew that she didn't bring any betrothal gifts.
Others are brother-supporting demons, but she is definitely a brother-supporting demon.
“It seems that you didn’t bring everything with you, so you can’t say that my sister-in-law brought too little.
Oh well, that's it, we have to go back and eat.
My mother-in-law gets up early in the morning to prepare meals and clean up everything inside and outside the house.
Alas, I am so lucky to have such a mother-in-law.
Even the clothes for the three children in my belly were made by my mother-in-law!"
After Qian Jinyu finished showing off, he and Shi Tang went home.
When Shitang's mother saw the two of them coming back, she shook her head in amusement.
“What a child!
Let’s eat quickly.”
Qian Jinyu sat down at the table with a smile on her face.
“Wow, today my favorite food is corn porridge and salt fish.
Mom is the best. You are so great. I’m glad you are here.
Did you pickle this salted fish yourself? "
Shi Tang's mother fell for her tricks.
“You are so sweet with your little mouth, this salted fish was pickled by your father and I when we were on the island.
I pickled a lot of them, and I brought some with me this time.
I'll send some to Xiaoxia later.
Although your cousin is not very nice, Xiaoxia and Shitang have a good relationship.
Besides, we grew up together and we see each other every day.
Let’s be more generous.”
Qian Jinyu took a sip of the soft and glutinous corn porridge, which was the corn porridge.
To cook this barley porridge well, you have to stir it constantly, otherwise it will easily get stuck at the bottom of the pot.
Look at this corn, it's really a good thing.
"I understand, Mom. I'll give her two salted fish later, but I'm afraid she won't be interested in them!"
Shitang finished one bowl in no time and then filled the second bowl.
Qian Jinyu suddenly thought of it.
"By the way, we should be able to dry vermicelli here in winter!
This vermicelli is also a good food, especially the hot and sour vermicelli, just thinking about it makes me drool."
When Shitang's mother heard him say this, she shook her head.
"What is hot and sour rice noodles? I've never tasted it before.
Is it made with vermicelli?"
Qian Jinyu thought about it carefully and decided that hot and sour noodles could also be made with vermicelli.
"Yes!
We can also sell our vermicelli to the Zao Ming people and earn foreign exchange.
Corn on the cob and cabbage.
Our cabbage production this year is not much, so we will deliberately plant more cabbage next year.
But we can sell this vermicelli there now.
Do you want to talk to Brigade Commander Gao about this?"
Hearing her say this, Shitang's mother and Shitang looked at each other.
"Let's tell Director Gao. Whether it works or not, we have come up with this idea anyway."
Qian Jinyu nodded repeatedly.
“Yes, that’s what I mean.
Let’s go to the supply and marketing cooperative and buy some vermicelli. I suddenly want to eat hot and sour vermicelli.
I will make it for you when you buy it. I guarantee that you will want to eat it again after eating it once.
It’s so cool! ”
Forget about snail noodles, she can't get used to it.
Why add so many smelly things to the delicious hot and sour noodles?
She could tolerate adding other condiments, but she couldn't tolerate adding those stinky pickles.
In her previous life, she hated eating pickled vegetables the most.
But the pickled cabbage here is an exception.
The sour and refreshing taste of stir-fried pork with pickled cabbage is so tempting.
"By the way, Mom, are we going to make pickled cabbage this year?"
Just as she finished speaking, Political Commissar Wang's wife came over from outside the door.
"Shi Tuan, sister, Aunt Shi, our family is preparing to pickle sauerkraut these two days, I came over to ask Aunt Shi for help.
Do you want to pickle it? I will come over and help you pickle it when the time comes."
Qian Jinyu's eyes lit up.
Shitang's mother laughed when she saw her like this.
“We are also going to pickle it, but you know, I really don’t know how to pickle the sauerkraut here.
I'll help you for the next two days and learn a little while doing it."
Qian Jinyu raised his hand immediately.
"Count me in, I can help and even learn from you."
This made Mrs. Wang laugh.
"What kind of stealing is this!
Everyone knows the method of pickling sauerkraut.
You just arrived here, so you don’t know. Come to my house tomorrow and you can just watch from the side.
You are pregnant with three children now, I dare not ask you to work!"
Qian Jinyu smiled.
"Even though I'm pregnant with these three, I can still exercise properly.
Oh, and here's my mother-in-law bringing some salted fish. I'll give you two to take home. They're super delicious."
I watched him speak as he came over with the salted fish and took it.
"Then I won't be polite. This thing is still a rare thing here!"
Qian Jinyu thought about making vermicelli again.
"Sister-in-law, do you make vermicelli here?"
Mrs. Wang nodded.
“I’ve seen some fellow villagers making vermicelli at home, but I don’t know how to make it. Do you want to make vermicelli or eat it?
If you want to eat it, just go to your fellow villager’s house and exchange it.
If you want to do it, you have to ask your fellow villagers. I really don’t know how to do it.
I haven’t seen anyone in our family compound making vermicelli noodles.”
After getting this answer, Qian Jinyu decided to go to his fellow villager's house the next day to exchange some vermicelli.
Shi Tang saw that she wanted to eat vermicelli, so he rode his bike out in the afternoon. When he came back, he not only brought 10 kilograms of vermicelli, but also a bunch of sweet potatoes.
When Qian Jinyu saw the pile of sweet potatoes, the first thing that popped into his mind was not making vermicelli, but roasting the sweet potatoes.
"Hubby, you are so considerate. I want to eat roasted sweet potatoes!"
When Shi Tang heard her say this, he smiled brightly.
This chapter is not over yet, please click on the next page to continue reading!
Continue read on readnovelmtl.com
