Chapter 485: Master Chen is busy for a long time



After a lot of effort, they found a supermarket, but discovered that many of the ingredients there were not fully stocked. Chen Chun was filled with disappointment.

Who is Chen Xia? How could the little prince of selling goods be out of stock?

He is a man with a sense of crisis. In addition to jade and precious Chinese herbs, the most abundant thing in the space hospital is a variety of food, including finished products and bowls of ready-made cooked dishes.

He even has a full range of seasonings, just in case an unforeseen event causes a food shortage, so he always stocks up fully, enough to satisfy the whole family.

So I quickly comforted her: "Sister, don't worry, I brought all the seasonings, let's have a simple meal today."

For children from the south, meals without rice are soulless. Noodles and steamed buns are only eaten for breakfast, and hamburgers and fried chicken are only snacks. Only rice is the eternal staple food.

Because it was late, Chen Xia only bought some beef and potatoes in the supermarket. (Wait, potatoes again?)

I also bought some tomatoes and eggs, planning to make scrambled eggs with tomatoes, and a fried vegetable and shredded pork soup, to complete the meal.

Return to Wellington Hospital Apartments.

In order to cater to the diet of trainees from various countries, the apartment has specially opened a public canteen on the first floor. Anyone who wants to cook some hometown delicacies can do so here for free, and all the utensils are available.

Chen Xia hummed a song while cooking "Beef Stew with Potatoes". Seeing that there were still plenty of potatoes, he prepared to make some hot and sour shredded potatoes. Well, he also had a problem with potatoes.

He is not actually very good at cooking, but he can still cook. He just cooks beef, potatoes, tomatoes, onions, carrots, some chili peppers, peppercorns, star anise, cinnamon, onions, ginger and garlic together.

Well, the Yuezhou specialty rice wine is indispensable.

The potatoes were perfectly cooked, soaking up the beef and gravy, leaving a crispy crust on the outside and a soft, chewy texture on the inside. The beef was tender but not brittle, with a good balance of fat and lean meat, so it wasn't too greasy.

As Chen Xia cooked in the kitchen, the aroma of beef stew with potatoes slowly spread. Everyone passing by the first floor would stop and smell it intently:

Fuck, it smells so good, where does the smell come from?

Some foreign trainees and doctors from Wellington Hospital began to follow the smell and went to the kitchen. When they saw Chen Xia humming a song while cooking, they were all filled with curiosity and confusion.

At this time, Chen Xia just opened the lid of the pot. In an instant, the whole kitchen was filled with the unique aroma of meat with the blessing of Chinese seasonings. He pinched a few pieces of potatoes and felt that it was almost done, so he turned off the heat and collected the sauce.

I turned around and was so frightened that I almost dropped the pot. What the hell? Why are there so many people at the kitchen door?

Looking at the green eyes of this group of people, Chen Xia wondered, is beef stew with potatoes illegal in England? Are we only allowed to eat steamed mashed potatoes?

So he quickly greeted them, "Hi everyone, what can I do for you?"

Standing at the front, a drooling white guy asked, "Excuse me, what kind of food are you cooking? It smells so good."

Swish~~ He didn't forget to swallow his saliva after saying that.

Chen Xia was holding the pot in his hand, a little confused. "That's it? You mean this pot of beef stew with potatoes in my hand?"

The doctors from various countries who were watching nodded vigorously, like a group of pitiful hungry kittens.

"Would you like to try it? But I don't have any cutlery..."

Before he could finish his words, he saw that everyone in the crowd was holding some forks in their hands. Wow, can people carry these things with them?

Seeing that things were like this, Chen Xia placed the beef stew with potatoes and the pot on the table and said, "Come on, everyone, try it. It's a delicacy from China."

Having said that, he has no confidence in his cooking skills at all, and his level is basically just turning raw food into cooked food.

But he had no idea that with so many spices and seasonings, even the soles of shoes could be cooked into a delicacy.

The eyes of the dozen or so doctors watching were all shining. "Is this okay? Oh, isn't this too presumptuous?"

"Sure, sure."

After getting Chen Xia's permission, these people surrounded the table in three layers, and then reached into the pot with forks, as if they would not be able to eat it if they were late.

Well, it seems possible that we won’t be able to finish it. After all, this is only the portion for four people, and there are at least seventeen or eighteen people here.

When everyone put the potatoes soaked in gravy, or the beef that was fat but not greasy and full of flavorful soup into their mouths, everyone's eyes lit up instantly.

“Delicious, delicious!”

"Oh my god, is this a potato? This is the best potato I've ever had in my life!"

"This beef is a hundred times more delicious than Gordon Ramsay's most famous grilled steak. Oh my god, I love this beef!"

"Oh, my God; Oh, my God; Oh, my God."

What the hell is that last part? Doctor, are you really that intoxicated by what you're eating? If Chen Xia closes her eyes, does it feel like she's in a European or American adult action movie? So evil.

More than ten doctors swallowed the first forkful of food as quickly as possible, and then quickly rushed to grab the second batch. The speed and ruthlessness reminded Chen Xia of the scene when he first started working and was scrambling for braised meat in the cafeteria of the Fourth Hospital.

In less than 5 minutes, the whole pot of beef stew with potatoes was gone. Some doctors who brought bread with them were even eating the soup with their bread, unwilling to waste any of it.

Chen Xia really wanted to tell everyone: With over ten of you sharing the same pot, it's very easy to cross-infect each other with Helicobacter pylori. Who knows if these foreigners have HIV...

At this moment, a beautiful and fair-skinned female doctor suddenly cast a coquettish glance at Chen Xia: "Hey boy, what's your name?"

Chen Xia's gaze lingered on her turbulent face for a moment. "You can call me Chen. I'm a doctor from China."

"My name is Eric, Chen. Could you please help me cook another pot of this potato and beef stew? I think I can help you have a pleasant weekend."

Chen Xia swallowed, and it was as if a little person in his heart was shouting: "Promise her, promise her, this is foreign meat, this is a big foreign horse."

But suddenly he remembered that his elder sister was still upstairs. Her IQ was 10,000 times that of Gu Lin. If she knew about it, with her temper, he would not have to return to China at all and would be castrated directly.

"Um, Eric, I'm afraid I can't get away this weekend, but I have a plate of hot and sour shredded potatoes you can try."

After saying that, Chen Xia took out a plate of golden shredded potatoes, mixed with some red peppers.

Ai Rui was obviously stunned for a moment. How could a man reject her "hint"?

But she couldn't care less. With delicious food in front of her, she could put the handsome man aside for now, so she picked it up carefully with a fork and put it into her mouth.

The onlookers asked eagerly, "How is it? How does it taste?"

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