"I know, I know. Hurry up and go. It's time to get off work. If you go too late, you won't be able to get a good seat. If there are too many people going today, you'll have to queue."
As soon as it was time to get off work, Qin Xiaoyun couldn't wait to run to his side and pulled Fang Zhiyi away.
Fang Zhiyi looked at her anxious expression and sighed helplessly:
"Don't worry, the restaurant is right next door, and you can get there quickly on your bike. You have to wait for me to finish packing first."
"It looks like you haven't eaten just one meal. It's like you've been hungry for three days and can't wait to eat."
When Qin Xiaoyun heard him say this, she leaned on the counter and watched her packing up, smiling and saying:
"I'm going out to dinner with you. Are you anxious? I'm worried that if someone else shows up, what will happen if you leave me alone again?"
"So we have to leave quickly. Once you're kidnapped by me, others won't be able to invite you to dinner even if they want to."
"There aren't many people here. I'm not that busy all day. It's great that so many people come to eat with me. I can eat out all day long."
"Yesterday was an accident. No one came to see me. No need to worry. Okay, okay, I'm done packing. Let's go."
"Besides, we were in the restaurant before, and we ate together. I didn't see you so anxious. What's the difference between eating out and eating in a restaurant?"
"If you calculate it, you're with me all day long. No one else spends as much time with me as you do, right?"
The two of them chatted and laughed as they walked out of the supply and marketing cooperative. After Fang Zhiyi unlocked the car, he first carried his younger brother into the car, and then the two of them set off.
Looking at the bicycle, Fang Zhiyi remembered that he would have to find someone to make two footrests for the bicycle by Saturday.
He wanted to do this in the first few days after buying the bicycle, but he always forgot because something happened.
Sometimes I can’t remember it until I see the bicycle the next day.
This time she finally remembered it, and she repeatedly told herself that she must not forget it.
Who hasn't had their foot injured by a bicycle as a child? She was afraid that Fang Zhilin would also be injured by a bicycle, and how painful it would be.
So to prevent it from happening, you can put your feet on it. This way you don’t have to worry about getting hurt.
As for how to do it, I haven't figured it out yet. I plan to find someone to discuss it with. In fact, most of the men in the compound can do this kind of carpentry work, so anyone can do it.
This is just their family, there are only two of them. If there was a man, this little job would be easy to do. But now there are only two of them, they have to go out and find someone else to do it.
However, Fang Zhiyi was not afraid of trouble. Besides, there was the Niu family in the front yard. If there was nothing, he could just ask them to help and then give them something when the time came.
As Fang Zhiyi was riding on the bike and preparing to set off, he repeatedly told his brother:
"Zhilin, put your foot in a safe place. Otherwise, if the wheel hits it, it will be very painful and you will need to go to the hospital."
When Fang Zhilin heard his sister say this, he quickly opened his feet that had just been stepped on.
When the two men arrived at the state-owned restaurant, it was lunch time and the place was full of people. They finally found an empty table in a corner.
When they came in just now, the two of them took a look at the menu in the middle. All the dishes for lunch today were written on it. Fortunately, there was the braised pork that Qin Xiaoyun wanted to eat.
However, dishes called braised pork are rarely unavailable. Usually, this dish is available at noon every day and is also one of the most popular dishes.
After all, at this time, a plate of braised pork is really full and greasy, and it looks delicious.
At this time, every family was short of food and oil, and they didn't dare to add too much oil when cooking, so fatty meat was particularly popular.
Of course you have to eat meat when you go to a restaurant, otherwise you can just cook it at home, so meat dishes are very popular, and the most popular one is braised pork.
However, this was a bit too fat for Fang Zhiyi. She only ate the lean meat inside and gave the rest to Fang Zhilin.
Every time this happened, she felt that it was great to have a younger brother. She could give him the food she couldn't finish, and she could also give him the food she didn't eat. Besides, Fang Zhilin was not picky about food.
There was braised pork on the menu today. As soon as Qin Xiaoyun sat down, she ordered it from the person who served her.
Then Fang Zhiyi ordered two more dishes at random, and Qin Xiaoyun ordered another soup. The two of them, plus a child, couldn't eat too much, but fortunately, if they couldn't finish it, they could take it away.
For the main course, they both ordered meat buns, and Fang Zhiyi asked for a vegetable bun for herself. Otherwise, she felt that it would be a bit too greasy to eat with the dishes on the table.
Moreover, at this time, everyone likes to put fat in meat buns, which is why she didn't order meat buns. It's okay to eat only the skin, but it doesn't look good when cooked like this outside.
After ordering, Fang Zhiyi handed the money and coupon for today's lunch to the other party. It was actually not expensive, costing less than one yuan and fifty cents.
When Fang Zhiyi was in modern times, he could only buy a few lollipops with one dollar and fifty cents, and he couldn't do anything else with it.
So when she came here and saw the few cents, she always thought it was very cheap. Although she knew that people here only earned a few dozen yuan a month, her inherent ideas could not be changed.
And now she has sold the apples and has more than 10,000 yuan in her hands, so this one yuan and fifty cents is not much in her eyes.
Besides, we don’t eat out every day. It’s no big deal to spend this little money on a meal every three to five days.
The food was served quite quickly here, even though there were a lot of people. The dishes arrived one after another not long after we ordered. It was just that there were too many people, so we had to go and get the food ourselves.
Otherwise, if you don’t want to go there and want to wait for the waiter to serve it to you, you will have to wait a little longer. After all, there are so many tables, and it will take a lot of time to go from table to table.
The two of them didn't insist on having the food brought to them, so after it was pushed out, they went over very consciously and brought the dishes on their table.
There wasn't much time at noon, so they could eat slowly. Therefore, they all ate very attentively, occasionally saying a few words.
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