Bai Yejin said she wanted to.
When an eighteen-year-old girl, whose eyes are only for you, tells you she misses you.
What would you choose?
Lin Yifeng had found the answer.
Bianjing in August is extremely hot. Even though there was a shower yesterday, it still couldn't dispel the heat wave.
Lin Yifeng, along with Bai Yejin, Xu Qingyi, and Gangzi, strolled around the Qingming Riverside Park.
Qingming Riverside Landscape Garden is a tourist attraction that opened this year. This scenic area is a 1:1 replica of the Qingming Riverside Landscape Painting, covering a total area of more than 600 acres, of which about 200 acres are water.
The Qingming Riverside Landscape Garden is still under development. After entering the park, Lin Yifeng and his group found that there were not many ancient-style buildings, and most of the buildings were under construction.
Even the most famous scenic spot, the arched bridge in Qingming Riverside Landscape Garden, which is a popular spot for taking photos, is still under construction.
There are very few attractions to visit in the Qingming Riverside Landscape Garden, or rather, even in the later Qingming Riverside Landscape Garden, there are not many attractions to visit.
Fortunately, the current ticket price is not expensive. At this stage, Qingming Riverside Park is similar to a free park. Lin Yifeng and his group spent more than an hour visiting all the places in the park.
"What's the difference between this dilapidated courtyard and Jinyang Park in our Makino City?"
Lin Yifeng made a rare public criticism of Qingming Riverside Landscape Garden, even though he was planning to surprise Bai Yejin at the garden today.
So this wasn't a surprise, it was a shock.
What happened last night really scared Bai Yejin.
Even visiting the Qingming Riverside Landscape Garden today couldn't make up for the fright!
Tourism in the 1990s was not yet on a large scale. Many scenic spots and tourist attractions from the past have not yet been developed, or simply do not exist.
For example, the Bianjing Martial Arts City, which later became famous throughout the country, is now still a wasteland. The only things to see in Bianjing are the newly opened Qingming Riverside Landscape Garden and the city walls of Bianjing.
But the city walls weren't very interesting.
Neither the city walls of Chang'an nor Bianjing are worth seeing, and besides, the weather is so hot now, going up the city walls would be pure torture.
"Let's go grab something to eat, and then we'll visit the museum."
Lin Yifeng invited Bai Yejin and the others to have dinner. The four of them went to a local specialty restaurant and ordered a dish of braised Yellow River carp noodles.
Braised Yellow River Carp with Noodles is one of the ten famous dishes of Henan cuisine. In 1992, before the movie "1942" was released, Braised Yellow River Carp with Noodles was not very popular. At least Bai Yejin, Xu Qingyi and Gangzi did not know that this dish existed.
"One serving of braised Yellow River carp with noodles, one serving of Bianjing roast duck, one serving of fried eight pieces, and one serving of potstickers."
Lin Yifeng said that he and Bai Yejin had eaten breakfast at 11 o'clock, and it was just past 1 o'clock now, so they weren't very hungry.
Otherwise, three dishes and one main course wouldn't be enough for four people.
This restaurant is a well-established brand, and it's quite popular. It took almost twenty minutes for the first serving of fried eight pieces to be served after Lin Yifeng and his three companions sat down.
Fried Eight Pieces, also known as Eight Pieces Chicken, is one of the traditional famous dishes of Bianjing (Kaifeng). This dish is somewhat similar to Wallace's fried chicken nuggets, but it is completely different.
Fried chicken nuggets are more complicated to make than Wallace's fried chicken nuggets, and they taste better.
Of course, the price is also higher.
Fried Eight Pieces, as the name suggests, consists of a total of 8 chicken pieces.
Lin Yifeng and Bai Yejin each ate one to try it out, and the rest were divided equally between Xu Qingyi and Gangzi.
Judging from how they ate, it seems they didn't have breakfast.
Didn't you eat anything this morning?
"without!"
Xu Qingyi shook his head, and Lin Yifeng patted him on the shoulder and said, "We're staying in a high-end hotel. There are telephones in the rooms. Just call the front desk if you want to eat anything."
Xu Qingyi put down the food in her hand and smiled sheepishly: "Brother Feng, I've never stayed in such a nice hotel before. I didn't dare to touch anything, afraid of breaking something and not being able to afford to pay for it."
Can't afford to pay?
Lin Yifeng chuckled: "Qingyi, you're a high-ranking member of Wallace, so don't be so ignorant in the future!"
"What do you mean by 'can afford to pay'? Even if you smashed everything in this room, you could still afford to pay for it."
"How much does it cost to renovate one room?"
Lam Yat-fung has always been a low-key person, and he usually wouldn't call others that.
But this is not the usual situation. No matter what, Xu Qingyi is a senior executive at Wallace.
He, a Wallace executive, is frugal and can save money.
But one cannot lack knowledge.
If a senior executive lacks vision and knowledge, will he simply jump ship if someone else tries to recruit him?
Lin Yifeng made his decision.
Tonight, I must take Xu Qingyi and Gangzi to criticize the dancers of Bianjing.
A man of Wallace's cannot be ignorant!
The fried eight pieces tasted pretty good, and the roast duck from Bianjing was even better than the so-called Kyoto roast duck.
Kyoto's roast duck is more famous than it is good, and the same goes for Goubuli steamed buns, which are more famous than they are good.
After tasting a few bites of Bianjing roast duck, the main dish, braised Yellow River carp with noodles, was served.
In the Central Plains Province, chicken, duck, fish, goose, and pork hock are all considered hearty dishes.
The so-called "main dish" is actually the final dish. If you invite someone to dinner and don't have a main dish to end with, they will think you look down on them.
Braised Yellow River Carp with Noodles is a hearty dish. It's a specialty of Central China that even the provincial governor and Chiang Kai-shek ate back then. Lin Yifeng picked up a bite and put it in his mouth, his eyes narrowing slightly.
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