At night, Li Qinghe asked Liang Ladi to go to bed first as he had to go out for something.
Although Liang Ladi didn't know what it was, she didn't ask much and just reminded him to be careful.
In a half-collapsed shabby house, Li Qinghe put on his clothes for the trip to Pigeon City. His face was wrapped in a scarf, leaving only a pair of eyes exposed.
The moonlight was blocked by dark clouds and the night was very dark.
Soon, two dim lights appeared, accompanied by the roar of engines.
Li Qinghe stood in front of the house and watched quietly until the truck drove closer, then he asked, "Are you here to pick up the goods?"
Cui Dake was leading two people to move the cart down from the carriage. "Yes, big brother, we are here to receive the goods."
Li Qinghe put his hands behind his back, said nothing, and just stared at him.
Cui Dake trembled all over when he was stared at, but he reacted and quickly ran back to the passenger seat of the truck, took out a paper bag from it, and held it in his arms as if it was very heavy.
"Brother, the money is all here, please count it."
Li Qinghe took it and weighed it in his hand, then pulled out three big unity notes and secretly stuffed them into his arms. He said in a voice that only the two of them could hear: "Next time, you should deduct them first, but don't let anyone see it, otherwise you won't be able to lead anyone."
Cui Dake calmly put the money away, smiling broadly, "Yes, yes, I'll do as you say. Um... can we move the goods now?"
Li Qinghe waved his hand, indicating that the things were in the house.
Cui Dake didn't waste any words. He waved his hand and took two people pushing a cart into the house.
As soon as they entered, they saw three bamboo baskets filled with pork and pig offal covered with oil paper on the ground. The room was full of the smell of blood, but Cui Dake and the other two did not find it unpleasant at all. Instead, they looked very enjoyable.
This is all meat. You can't smell it normally. And this is a full 1,000 kilograms of pork. He has never seen so much when he was raising pigs in the village.
What's more, there were more than a dozen sacks of grain on the other side, all of which were fine grains.
This was the first time that Cui Dake had done such a thing. He was nervous and excited. He did not dare to waste time and quickly asked people to move the meat.
The three of them quickly started to move the items onto the cart. The two people they brought were the same two who came with Director Liu last time.
Without saying a word, he ordered the meat movers to start working immediately.
They didn't weigh the meat either. Director Liu had told them before they came that they just needed to take the meat back and there was no need to weigh it.
After moving the meat, the three men began to move the food. These bags weighed 100 kilograms each, but they seemed particularly easy in the hands of the three men.
One person can carry two bags. Nowadays, most people do physical work and are quite strong, so carrying one or two hundred kilograms is really no problem.
After loading the goods, Cui Dake even ran over to greet him politely, "Brother, the goods have been transported, we are leaving now."
Li Qinghe did not step forward to help, but watched them quietly as they moved the goods. He did not say anything at this time, but just waved his hand.
Cui Dake didn't mind and continued to smile, "Well, then we'll leave."
After all, what he is doing now is something that cannot be allowed to be seen in public, so he dare not waste time, and the other party probably doesn't want to waste time with him.
After saying that, he immediately got into the passenger seat, started the truck, and drove away quickly.
Until the lights disappeared, Li Qinghe took off his scarf, put away his bicycle, and went back to sleep.
......
The truck drove into the machine repair shop, but Director Liu did not wait there. They weighed the items and when they found that the weight matched the agreed upon weight, they started cutting the meat.
The two people who were moving the goods didn't cut a pound of meat, but took some pork offal and prepared to leave.
Cui Dake originally wanted to leave, but was stopped by the two men and told to cut some meat before going back.
What a joke! We are all in the same boat. If Cui Dake leaves empty-handed, can they feel at ease holding the meat?
Everyone take a little, it’s good for you, it’s good for me, it’s good for everyone.
Cui Dake was a little surprised. He didn't expect there would be such a benefit. Not only could he get money, but he could also eat meat.
He stopped being polite. He had already taken the money, so he wasn't afraid to take some more meat. Besides, the other two had already taken some, so it would be unsociable if he didn't take any. He cut off a piece of fat with a knife, wrapped it in a random piece of newspaper, and stuffed it into his arms.
After the three of them left, Director Liu brought Nan Yi over.
Nan Yi was quite reluctant at first. He was about to go to bed late at night, but was called out by someone. Who would be happy about that?
But after seeing the meat and the food piled in the corner, he immediately became energetic.
"No, Liu Feng, did you get all of this? Sure, this must be over a thousand kilograms of meat. Last time you got 300 kilograms, and this time it's even more. Did you rob the meat processing factory?"
"What are you talking about?" Director Liu rolled his eyes. "Hurry up and check the quality of the meat and the food. You will be the head of the canteen in the future and you must be responsible for the safety of the workers. I got the supplies for you, so you have to make sure the workers have good food."
"Okay, you've said all the good things." Nan Yi muttered, picked up the butcher knife, poked each piece of meat, smelled it, and nodded continuously, "No problem, very fresh, not sick or dead pigs, no worse than the last batch, and it seems to be fatter. If it is made into braised pork, it will definitely be good."
"That's good, haha, that's good. By the way, you should check these grains as well."
Nan Yi nodded, pinched and touched each bag, listened to the sound of grain friction, found a bamboo tube, pierced into the bag, and took out some grain for inspection.
"Director, you are really very capable. These are all new grains. How did you do it? There is new grain this month, and it is all good grain. I have only seen flour this white a few times, and the rice grains are also plump."
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