When the fishmonger heard this, he laughed heartily: "Hahaha, all right, young man, I'll take it, you can go back now!"
Only then did Su Chen push the babies away.
After he left.
The boss opened the bag and distributed the fruits to his neighbors.
While dividing, he was still muttering:
"See? This is the fruit my quadruplet dad bought for me!"
"Oh, it's so delicious. I'll share some with you all."
"Come on, come on, you're welcome."
Her words immediately aroused the envy of those around her:
"Really? That's so good!"
"Thank you, Madam Boss! I wish you a fortune!"
The proprietress was overjoyed by what she said.
…
Su Chen returned home.
Push the babies to the kitchen door.
When there is no one around.
He had to make sure he was within the babies' sight.
This can prevent babies from crying.
On the other hand, it is also convenient for you to take care of your baby at any time.
Su Chen washed the fish first.
Then marinate it with cooking wine for a while to remove the fishy smell.
then.
He washed the fish again and then chopped it into pieces.
After thinking about it, I decided not to fry it in oil.
After all, babies nowadays can’t eat much oil.
Put it directly into the pot to make soup.
The soup was cooked for half an hour.
Su Chen took out all the fish and checked it carefully to make sure there was not a single fish bone in the soup.
Then crush the noodles and put them into the pot to cook.
By the way.
I also chopped some vegetables and cooked them together.
After cooking for another ten to twenty minutes, the noodles were all cooked into a mush and the vegetables were all cooked into a paste.
He dipped his hand in a little salt and put it into the pot.
It’s just out of the pot.
outside the house.
Dabao fell asleep in a daze.
Sanbao and Sibao are having a great time playing.
Xiao Erbao kept staring at Su Chen.
Until Su Chen served the noodles,
She seemed to understand and clapped happily.
The two little hands kept waving back and forth, and they shouted happily:
"Woo, woo, woo, woo, woo, woo, woo..."
Su Chen was almost laughed to death by Xiao Erbao.
I always feel that this little girl will be the first among these babies to learn to speak.
and.
The first word you will learn in the future will definitely not be "baba" or "mama".
It must be something else.
After serving four portions of noodles, Su Chen stirred them with chopsticks.
Speed up their cooling.
Wait until you feel it's about right.
Only then did Su Chen walk over to the babies.
After some maneuvering of the baby chair, I got it into a position where it was wrapped around him.
Then bring out four small bowls and start feeding the baby.
Erbao can't wait.
His eyes never left Su Chen for a moment.
Su Chen had no choice but to feed the second baby first.
result.
Sibao also stretched out his little hands, begging for food.
Su Chen had no choice but to feed Sibao another bite.
Then there are the three treasures, the great treasure.
After taking a bite of noodles, they smiled in surprise.
Little Sibao was smacking his lips, looking so happy.
He was feeding.
Suddenly there was the sound of a door opening.
After a while.
Wen Qiqi walked in.
"School ends early today. I'll be back when I have no classes."
"Well, let's take a break."
Seeing Su Chen feeding the baby, Wen Qiqi also came over:
"Did you make them something delicious again?"
Su Chen nodded: "Yes!"
Wen Qiqi picked up the small bowl on the table and said, "Let me join in! Sanbao and Dabao, come here, let mommy feed you."
Xiao Sanbao and Dabao turned their heads immediately.
Wen Qiqi also started feeding the baby seriously.
After feeding, the sky gradually darkened.
Su Chen looked at the time and went to make dinner.
Wen Qiqi thought about the results of her last cooking and felt very unwilling.
So he followed in: "How about I do it? Did you forget you said you would teach me last time?"
Su Chen's hand paused.
I want to refuse, but I don’t know how.
Seeing Su Chen's embarrassment, Wen Qiqi said with a bit of disappointment:
"Forget it, why don't you do it?"
Su Chen softened his heart all of a sudden:
"No, no, come on, I'll teach you again."
"I'll tell you little by little what to put in and how much to put in."
"Just listen to me."
Wen Qiqi nodded happily: "Okay!"
Ever since she failed last time, she seemed to have suddenly become interested in cooking.
During breaks, I searched for various recipes on my phone and did my homework.
This time, Su Chen wanted to make vinegar-fried zucchini.
The zucchini hasn't been cut yet.
Wen Qiqi took the zucchini, thought about it, and decided to ask Su Chen: "Is this how you put your hands?"
Su Chen saw Wen Qiqi's posture and laughed again.
He walked over to Wen Qiqi, put his arms around her waist, and held her hand: "Relax a little."
Wen Qiqi nodded.
She took a deep breath and relaxed her body.
Su Chen began to fiddle with her left hand until the gesture was right.
Su Chen held her right hand holding the kitchen knife again: "Come, I'll cut with you!"
Su Chen raised Wen Qiqi's right hand, and the kitchen knife was raised as well.
He slowly put down the kitchen knife again.
The knife should land just on the edge of the zucchini.
With one cut, the zucchini is cut into thin and beautiful pieces.
Su Chen raised the knife again, and while cutting, he whispered in Wen Qiqi's ear:
"Look, that's it."
"It's the same when you cut other things in the future."
Although Wen Qiqi was a little confused, she didn't say anything.
She followed Su Chen's rhythm.
Cut the zucchini little by little.
Slowly, I felt more and more comfortable with it.
then.
When he realized that Su Chen's breath was falling on his neck.
Wen Qiqi quickly got out of Su Chen's arms:
"Can I do it myself?"
Seeing Su Chen frown, she added: "I have to do it myself anyway. You keep teaching me like this, and I don't know if I have made any progress."
Su Chen nodded: "Okay, ask me again if you don't know how to do it."
"good!"
Wen Qiqi nodded.
Start chopping vegetables seriously.
This time.
Wen Qiqi's speed was much slower, but the cutting effect was much better.
Although it’s not as good as the potatoes I cut with Su Chen, it’s better than the last time I cut potatoes.
She looked at Su Chen happily, seeking encouragement.
Seeing her like this, Su Chen couldn't help laughing:
“That’s awesome!”
Wen Qiqi was even happier.
Next, she cut it very carefully.
After cutting, turn on the heat and pour oil into the pan.
Wen Qiqi didn't fall down by herself, but looked at Su Chen for help.
Su Chen: "Wait until the pan is hot before pouring the oil in. You can test it by rubbing your hand on the pan, like this."
Su Chen took Wen Qiqi's hand and placed it ten centimeters above the pot.
"Do you feel the temperature? This is enough."
Wen Qiqi nodded.
Su Chen picked up the oil bottle again:
"You can pour the oil according to your own feeling, but generally speaking, just enough to cover the bottom of the pot is enough."
Wen Qiqi nodded again.
Wait until the pan is hot.
Su Chen gestured to Wen Qiqi: "Put the minced garlic first. When you can smell the aroma of garlic, then put the zucchini in."
Wen Qiqi did as she was told and was delighted to find that she could soon smell the aroma of minced garlic.
"Now?"
"Um."
Su Chen stood beside Wen Qiqi, fearing that Wen Qiqi would make another mistake:
"Then stir-fry again and again. When you see the zucchini change color, add salt and vinegar."
Wen Qiqi also specifically asked Su Chen about this action.
Su Chen taught her one by one.
Wait until the dish is ready.
Wen Qiqi nervously picked up the chopsticks and decided to taste it.
She was shocked by the dish she cooked last time...
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