Chapter 486 Trip to Pengcheng 03



With a slightly pale face, Duolu had no interest in admiring the cute little Duoji and said, "Duoyi, eat more later."

Previously, what Duolu cared about most was food and Duoshou's identity.

When Duoshou used medicine in hundreds of different ways, Duolu dared not be presumptuous in front of him anymore, and his focus shifted to food and martial arts.

Because of his love for food, he has a deep impression of the food he has eaten. For example, he once ate raw meat because he was too quick to eat it, which made him vomit for a long time. He still remembers this incident to this day.

From that moment on, he had the concept that meat should not be eaten raw.

Now that Yu Rujia wants to eat raw fish, Duolu says he's really a little scared.

Duo Shou glanced at his twin brother, who was clearly terrified but was trying to put on a brave face, and was speechless.

Duoshou: "If you don't want to eat, you can eat something else."

Duolu insisted, "Auntie's cooking must be delicious, I want to eat it."

Yes, Auntie is the best eater, he should trust Auntie, the young man comforted himself while refuting Duoshou.

Yu Rujia sliced ​​the fish and, with the sauce Xia Jingshu had prepared, demonstrated to the group how to eat sashimi.

Xia Jingshu was the first to start eating. He followed Yu Rujia's example, scooping some sauce into his bowl, picking up a piece of fish, swirling it in the sauce, and then elegantly putting it into his mouth to savor it.

Duo Xi suddenly leaned her head in front of him and asked eagerly, "Uncle, how is it? What does it taste like?"

It was the first time Piwazi had ever eaten raw fish, and he was a little unsure of himself.

Xia Jingshu calmly ate another bite of sashimi before answering Duoxi, who was so eager she was practically sticking her head into his bowl.

Xia Jingshu: "It's tender and crisp, with a very layered texture, an exquisite delicacy."

Xia Jingxing, who was on the other side, had already started eating. After taking a few bites, he smiled and said, "If you eat late, don't complain that I ate too much and didn't leave any for you."

Duole exclaimed, "Duoyi, you actually ate it! How can you be so cunning?"

Duo Yi has unconditional trust in her own mother. After learning how Yu Rujia eats fish, she took a bowl, poured in some sauce, picked up some fish, and quietly began to eat.

The older brothers' attention was all focused on the three adults, and they didn't even notice that little Duoyi had run in front of them and started eating.

Duo Yi, chewing on the delicious sashimi, mumbled, "Hey, why didn't you guys eat?" Her expression looked utterly innocent.

Dorje couldn't help but pat his little head: "Eat slowly, leave some for us."

All four of them ate with great relish, and the group of older brothers couldn't resist picking up their bowls and scooping up some sauce.

The children's eyes widened the moment they started eating the sashimi.

Duolu took a bite and exclaimed with delight, "This raw meat has absolutely no fishy smell. It's so tender, smooth, and fresh. It's delicious!"

It turns out that raw meat can taste good; he just wasn't eating it the right way before.

His younger brothers had no time to listen to his sighs; they were all busy picking up food with their chopsticks.

By the time Duolu came to his senses, half of the sashimi on the table was gone. He immediately forgot his feelings and joined the fray.

Doro: "Are you bandits? You're moving so fast, leave some for me."

Then his younger brothers showed him through their actions that there are no brothers when it comes to food; Duolu only took a few bites of sashimi before it was all gone.

This unlucky kid never imagined that he would fail in his attempt to steal food. Is this punishment for his earlier doubts about his aunt?

Yu Rujia sliced ​​a fish, removing the bones and some parts that were not suitable for sashimi. The grouper, which weighed about ten pounds, only had a few pounds of sashimi served.

With the heavy consumption of food by all the martial arts practitioners in their family, it was normal for each person to eat two or three pounds of meat per meal, and a few pounds of sashimi was only enough for them to have a taste.

Nine people from the family pitched in. Duolu, who had a phobia of eating raw meat, was the last to pick up his chopsticks, and sure enough, he only ate a little before it was all gone.

When Xia Jingxing tried to pick up more food, the plate was already empty. He cursed inwardly at these brats for eating too fast.

Xia Jingxing: "Isn't Duolu the best cook in our family besides Fourth Brother and Rujia? He should be able to slice sashimi, right?"

Forget about getting Yu Rujia to cook; his own cooking skills are mediocre, and he certainly can't cook to Yu Rujia's level. Xia Jingxing can only pin his hopes on his nephew, Duolu.

Doro was delighted with the sashimi when he heard this, and immediately stood up: "Of course, I'll go kill a few grouper right now."

Duo Shou added, "I'll go help too."

The remaining boys all ran to the kitchen.

They watched as Yu Rujia prepared the sashimi, and the chefs said that making sashimi was a piece of cake.

A group of young men worked together and quickly prepared more than 30 kilograms of sashimi.

Everyone in the family is a big eater; the sashimi from the new movie was easily devoured by the group.

Faced with the remaining pile of grouper fragments unsuitable for sashimi, Duolu asked, "Auntie, what are we going to do with the rest?"

Yu Rujia: "There are many ways to cook fish. Fish bones can be used to make soup; fish heads can be used to make fish head with chopped peppers; fish fillets are great for boiled fish or steamed fish; fish ribs can be deep-fried; fish offal can be used to make porridge; and fish meat can be used for barbecue."

Doki suggested, "We weren't satisfied with the garlic-roasted oysters we had last time. How about we roast some more tomorrow, and maybe some grouper as well?"

Duole strongly endorsed, "Barbecue is great, let's eat barbecue. In the past, barbecues were always mainly based on game from the mountains, but this time our barbecue will mainly be based on seafood, so we can eat to our hearts' content."

We killed a few fish to make sashimi earlier, and by evening we had used up all the scraps of the grouper.

Dishes made with grouper can be summed up in two words: 'tender' and 'fresh'. There's a reason why grouper is one of the most popular seafoods.

The grouper and others lost their appetite and ate their fill.

The seafood barbecue on the second day was even more delicious and received rave reviews from everyone.

After eating several pieces of tender grilled grouper, Dorje mumbled, "Mom, how about we move to Uncle Wu's place? We don't need to go back to the capital."

Duo Shou ate seafood with much more gusto than usual, nodding in approval and saying, "Seafood is indeed delicious, much better than the game from the mountains."

Mountain prey is oilier than sea seafood, and those who can't stand oil naturally prefer seafood.

Even with his mouth full, Du Le couldn't stop talking about business.

Duole: "I'll open a seafood restaurant and go out to catch seafood every day. People will definitely line up to come to my restaurant to spend money. I'll be counting money until my hands cramp up every day."

Doro rolled his eyes as he held a garlic oyster in his hand.

Doro: "You have at least seven or eight dishes at every meal, you should be content."

“At school, we only eat meat a few times a week. Most of the time we eat rice or steamed buns with vegetables and pickles. Did we say anything?”

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