"Xiaoyu, I just saw you talking to Captain Huo's wife for a long time. How about it? Is she willing to speak well of your brother?"
"Sister-in-law, what are you talking about?" Yang Xiaoyu turned around and pretended to be dumbfounded: "I just want to ask for directions."
"Asking for directions?" The two thought, who are you trying to fool? You carry so many things to ask for directions.
But Yang Xiaoyu insisted that she was asking for directions.
At the end, she said: "I didn't expect that Captain Huo's wife is not only beautiful, but also kind-hearted!"
"Unlike some people who spend all day trying to scheme against others, no wonder they can't get promoted even at their age."
After saying this, he walked straight towards the gate of the family compound without even looking at the two of them.
"Did this little girl get angry today?"
"Who would have thought? I've been staying in the guesthouse for so many days, and I've never seen her being so sharp-tongued."
After saying that, they both sighed.
She originally thought that Captain Huo's wife would take her things, and then there would be one less competitor.
I didn't expect that this girl would be able to escape even though she was already at the doorstep of her home.
If they had known this, they wouldn't have wasted their time on her.
Jiang Si had no idea what happened next.
After closing the door, she went to the kitchen and started preparing dinner.
She had eaten a lot of oily food at noon, so she planned to eat something lighter at night, otherwise she would suffer from indigestion.
After washing the rice, Jiang Si added a handful of mung beans into it.
It doesn’t matter if there is more water. Next, just open the door under the coal stove and let it cook.
With nothing to do, Jiang Si took a pair of scissors and went into the vegetable garden. She picked seven or eight tomatoes and a few cucumbers with flowers and thorns on them.
I’ll make candied tomatoes and a cold cucumber later.
The porridge goes perfectly with the pickled cucumbers and sour beans made by Mrs. Hu.
While washing, Jiang Si also ate a raw tomato and found that the taste was not much different from that of the space tomato, so she replaced all of them with space tomato ones.
When Huo Tingzhou came back, Jiang Si'er had already made the candied tomatoes.
"Let me do it." Huo Tingzhou said as he rolled up his sleeves.
Jiang Si shook her head. To her, smashing cucumbers was simple. She just had to cut the cucumbers into segments and then smash them. The difficult part was the ratio of the sauce.
Seeing that she was taking pictures enthusiastically, Huo Tingzhou just let her do it.
When she finished filming, she didn't forget to praise it, "It's a great shot."
Jiang Si wanted to hit him when she heard that.
"Stop talking nonsense and help me make some cucumber juice."
Huo Tingzhou smiled and nodded, and soon prepared the juice.
"Where are Third Uncle and Uncle Zhong?" he asked.
Jiang Si was about to speak when there was a noise outside the door.
When I ran out, I saw that it was the two brothers Weidong and Weimin coming over.
"Aunt, these are the oysters we picked this afternoon. My mom said to send them over to you as a side dish."
As they spoke, the two brothers handed over the buckets in their hands.
Seeing these two people walking unsteadily just now, Jiang Si guessed that the amount inside must be quite large.
I just didn't expect that there would be more than half a bucket.
This is more than just adding a dish, this amount is more than enough to make five kinds of dishes.
Jiang Si: "This is too much. We can't finish it."
"Not much. We have half a bucket left at home." The two brothers waved their hands.
When Jiang Si heard that they still had half a bucket, she had no choice but to take it.
Before she could go back to the house to get some candy, the two children ran away like a gust of wind.
Helpless, Jiang Si could only carry the bucket to the kitchen.
The oysters at that time were all wild, not as big as those in later generations, and each oyster had plump meat.
The key is that there will be no pollution, so every oyster meat is of the quality that can be eaten raw.
But the problem is, this is too much.
"What should I do?" Jiang Si was a little worried.
Huo Tingzhou also looked embarrassed. He was worried that he would have a nosebleed at night if he ate so much.
There is no time to keep it in this weather, so I have to do it all.
"It's okay, I'll try a few more methods tonight."
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