But we have chicken and duck, and we can go to the cafeteria to make some stir-fries, which will be enough.
At around nine o'clock, Jiang Si went downstairs carrying her luggage.
Huo Tingzhou had already paid the room fee last night, so she just needed to sign and return the key.
Before leaving, Jiang Si asked the staff about the location of the nearby state-owned vegetable market.
Fortunately, it’s not far away. It only takes about ten minutes to drive there.
After a tour of the Jiangsi Market, I have to say that there are really many fruits in Qiongzhou Island.
She didn't buy much, just a few coconuts, more than ten mangoes, and a few papayas to make bird's nest stew.
When she has time later, she will buy more fruit seedlings to plant in the space!
After walking around in there for more than ten minutes, Jiang Si came out.
When putting things away, she took out the chickens and ducks that she had just tied up from the space. She was afraid of dirtying the trunk, so she laid a thick layer of newspaper underneath.
After thinking about it, I took another 30 eggs and some vegetables that are common in this season.
When we arrived at the department store, most of the furniture had been moved, and the craftsmen were securing it with hemp ropes.
The road in the provincial capital is easier to travel, but when you leave the provincial capital and turn into the county road, there is a particularly bumpy section in the middle.
So when Huo Tingzhou came in the morning, he stuffed a pack of cigarettes into each of the masters' hands and asked them to add a few more ropes when they were fixing the ropes.
While monitoring, Huo Tingzhou would occasionally glance at the road next to him.
Seeing Jiang Si parked the car on the side of the road, Huo Tingzhou walked over with his long legs.
"It will be almost done in ten minutes. You can rest in the car for a while."
Jiang Si hummed, took a bun from the lunch box and stuffed it directly into his mouth.
"I bought some steamed buns. They're delicious. Eat them while they're hot."
Huo Tingzhou was stunned for a moment before he realized that she had fed the bun to him with her own hands.
It’s delicious.
Huo Tingzhou ate five in one go!
Jiang Si was stunned. How could he finish such a big bun in three bites?
"Eat slowly." Jiang Si handed him the military water bottle.
Most of it is boiled water, with only a small amount of spiritual spring water added.
At this time, Huo Tingzhou, who should have been ecstatic, felt inexplicably sad when he saw the kettle handed to him by Jiang Si.
In the past, she never let anyone touch her things, let alone share them with others.
Third Uncle only knew a rough outline of what happened in the Jiang family. The thing he said most on the phone was that you must be nicer to her in the future.
In a corner where no one could see, Huo Tingzhou clenched his fists.
He didn't understand what happened.
But he knew that she must have been wronged!
Jiang Si had no idea that he had imagined so much just because she handed him the kettle.
What's more, he didn't know that he put all the blame on Shen Xiuwen because of this matter.
As a result, the person who was supposed to be released at the end of this month was detained by the Red Committee for nearly two years.
After a while, Huo Tingzhou took the kettle.
He didn't touch the bottle, but tilted his head back and gulped down a few mouthfuls.
Quick, all the furniture is fixed.
Huo Tingzhou greeted the people in the transport team, stuffed a pack of cigarettes into the driver's hand, and then sat in the driver's seat.
It takes more than three hours to get back to the army from the provincial capital, including an hour and a half of driving along the sea with super beautiful scenery.
At this time, Jiang Si, who was leaning against the car window admiring the unparalleled sea view, didn't know it yet.
Because of her arrival, the entrance to the family compound was already crowded with people watching the excitement.
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