Jiang Mo brought over two mackerel today.
"Mackerel is really delicious when used to make dumplings; it has very few bones."
Looking at the plump, white dumplings on the plate, Zhou Yunting felt a strong appetite.
Call the two little ones over to eat dumplings.
"Hurry up and wash your hands and come eat dumplings."
The two little ones had their own bowls and forks, and each of them had a dumpling in their bowl.
"Let it cool down before you eat it."
Jiang Wenwan brought out a bowl of dumplings.
"You all eat, I'll send a bowl to Sister Song's house."
Zhou Yunting immediately ran over and took the bowl from her hands.
"I'll come and let you sit down to eat."
I must be exhausted from walking around Guangzhou all day. Let's sit down and eat some dumplings.
I'll deliver it and be right back.
Seeing him carry the dumplings and dash out in a flash, Jiang Wenwan smiled. How could her husband be so considerate!
I sat down and ate with the two little ones; the mackerel dumplings were incredibly delicious.
Especially after she stirred the fish several times, it became incredibly delicate and bouncy. Paired with chives, it was absolutely delicious!
Zhou Yunting returned quickly, sat down, picked up a dumpling with his chopsticks, and put it in his mouth.
His eyes lit up immediately.
"Mmm, delicious."
After that, it was time to make the second and third ones.
The two little ones nodded in agreement whenever they had a spare moment, eating with great relish, one piece after another.
Jiang Wenwan also thought it was delicious.
Zhou Yunting finished two plates by himself, while the two little guys each ate six or seven.
She ate a plate by herself.
Sugar Bun patted its round little belly.
"My tummy is so full, I can't eat anymore."
"Brother, let me touch your tummy, is it fat?"
Rice Ball, with its protruding belly, let her touch it.
"My belly is so fat."
Zhou Yunting found his two children increasingly adorable.
I secretly patted my stomach; I was so full.
"These mackerel dumplings are so delicious! Call me next time you make them, and I'll help you knead the dough and chop the filling."
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