Chapter 716: Chinese Cuisine Meets Foreign Strongmen: Secret Sauces Sell Like Crazy
Under the watchful eyes of the crowd, the ingredients were chopped into pieces and placed in large basins. After a simple cleaning, several strong men began to work.
A huge earthen stove was burning underneath, and several strong men stood on the stove, each holding a special iron shovel.
Many Chinese people laughed when they saw this scene.
This is a shovel for cooking, a must-have for big pot dishes. But this pot is much larger than the steamed bun pots in many collective canteens. A huge piece of firewood is burning in the earthen stove.
When the fire was first lit, there was smoke everywhere, which made a group of big men run around. This scene made many people laugh.
At this moment, the number of people in the live broadcast room was skyrocketing. This was especially true for foreign users. It was evening in Europe and America, and many people had nothing to do at night. These people came directly into the live broadcast room to watch the fun.
After some busy work, the firewood in the earthen stove was finally lit, and the group of people started cooking.
"First, pour in the rapeseed oil. This is Chinese rapeseed oil, it's very fragrant..."
After pouring dozens of kilograms of rapeseed oil into the pot and waiting for it to heat up, baskets of onions, ginger, and garlic were poured directly into the pot. They didn't even cut them. The ginger was whole, the onions were just washed, and the garlic cloves were bought ready-made.
After pouring it in, several strong men used a huge iron shovel to stir-fry it for a few times, and then the ingredients were poured into the pot one by one by this group of guys.
Then several strong men started to stir-fry quickly. These guys were very strong and it looked easy for them to stir-fry, but in fact it was a physical job. If you replaced it with a thin person, you wouldn't be able to stir-fry at all.
"Wow, it smells so good..."
When the aroma came out, the people watching couldn't help but exclaim. After the fresh ingredients were stir-fried, the aroma of meat was emitted.
When the fire is almost ready, these guys pour buckets of secret sauce directly into it.
Each bucket weighed ten kilograms, and these guys poured more than a dozen buckets in.
Then stir-fry again and finally pour in clean water.
When the water was almost full, these guys simply used a crane to lift a huge pot lid to cover it.
"Fuck, this is the first time I've seen a pot like this..."
“Will it be delicious?”
"I don't know if it tastes good or not, but it's definitely very satisfying..."
"I think these guys can finish it..."
"Fuck, this is the first time I've seen people eating clay pot like this, damn..."
"I can't bear to look at this. I really can't afford to eat this earthenware pot. The ingredients alone are so expensive..."
The livestream was abuzz with activity. This was even worse than some kind of "dark food" cuisine. Could earthen pot stew be cooked this way? Even Chinese people had never done it before.
But these foreigners don't understand the magic of small stoves. In their minds, as long as the ingredients and sauces are in the right proportions, they can make delicious food. Maybe that's all they can learn.
But no matter what, this cooking lineup did attract a lot of people.
As the pot began to steam, more and more people gathered to watch. The group of strong men even set up a lot of tables and chairs halfway up the mountain, and brought in large cans of Sanshan Village brand draft beer.
This kind of draft beer is actually produced by Su Xiaobai's brewery, but the ingredients are better and the price is higher.
Huge draft beer, huge cups, and many people sitting there waiting for the delicious food to come out.
But the meat pieces were too big and there were a lot of ingredients.
This group of guys also listened to the master's advice and stewed the food in the pot for more than two hours.
This time they didn’t eat any pancakes. In their world, eating meat is the only way to enjoy life.
After more than two hours, I opened the lid and found the meat was already cooked. The sauce was almost done. The huge pieces of meat looked amazing.
A group of people got busy, using huge iron shovels as shovels and putting these people directly into the huge basin.
Then pots of meat were served, just like the meat cooked during Chinese New Year. However, this group of guys used the earthen pot method to stew the meat.
The delicious food was ready, and the onlookers joined in. The strong men took out the knives they had prepared and cut off large pieces of meat.
Then, the famous scene appeared again.
“Oh, it’s delicious, I love the taste…”
"It turns out that Chinese sauces are so good..."
“It’s so delicious! I’ll make this when I return to the US…”
“I like this beef…”
“Ostrich meat is delicious too…”
"I like lamb shanks..."
"I didn't expect the pig's head to be so good..."
The people in the livestream were stunned. These guys looked like they had arrived from the Jurassic era. Their eating style couldn't compare to those so-called food streamers in China.
Look at this group of guys, some of them just picked up a huge leg of lamb and started chewing it. They ate the meat with big mouthfuls and it was very delicious.
After a few bites, I felt greasy and drank a glass of draft beer directly. This huge draft beer glass seemed to contain at least two liters, but these guys drank it in one gulp.
This way of eating puts countless live streamers to shame. This appetite is fucking amazing.
“Is it really that delicious?”
"Where's the sauce? I want to buy some. Where did you buy this pot?"
"It's available on the Qingyao official store. I placed an order yesterday..."
"I bought ten kilograms of sauce, and it was not expensive, only $199..."
In the live broadcast room, many foreigners started to discuss. Many Chinese people couldn't help swallowing their saliva at this moment. Damn, I'm hungry watching this.
At this moment, in the Qingyao Selection section of Qingyao Mall, orders for Sanshan Village's secret earthen pot sauce suddenly exploded.
Moreover, most of these orders come from overseas, including the United States, Europe, Australia, the Middle East, and even Africa.
Most of the items they buy are 10-kilogram barrels, which cost as much as $199 in the United States.
In China, a ten-kilogram package only costs 336 yuan.
The price difference is more than three times. Even if tariffs and shipping costs are excluded, the difference will at least double or even triple.
"Uncle San, the secret sauce is selling like hotcakes!"
In a house in Sanshan Village, a young man stared at the orders in the background with wide eyes, turned his head and said to the middle-aged man next to him.
"What's the big hit?"
Uncle San was very curious.
He mixed the secret sauce, but the production was collectively carried out by the village. However, for every barrel of the secret sauce sold, the village would give him a royalty.
The patent fee is not high, some only cost a few cents per bottle.
Even if it is packed in ten kilograms, the patent fee for one barrel is only two yuan.
"Uncle San, our secret sauce is booming. Look at the numbers! We've already received over a million orders from overseas customers alone, and most of them are in 10-kilogram packages. Uncle San, if you want to publish it, you could earn millions in patent fees if these are genuine orders..."
The young man said excitedly, which made Uncle San startled, and then he hurried to check the order list on the computer background. The order list was still refreshing, and the speed completely confused Uncle San, not knowing what was going on. However, the young man next to him vaguely guessed the reason.
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