Chapter 15 Stay in the Inn and Eat Spicy Hotpot



In the end times, you can make a fire anywhere. Xie Ling had a lot of tools for cooking outdoors, and she didn't expect that they would come in handy after traveling through time.

You can continue cooking when you are exiled later.

Pei looked at the raw vegetables and meat in Xie Ling's basket and wondered, "Ling'er, do you want to cook now? I'll help you. I'm a decent cook at home."

When Gu Li heard Pei say that her cooking skills were okay, he immediately jumped up, "Second sister-in-law! Don't believe mother. Last time, my brother and I ate the porridge that mother cooked, and we had diarrhea for three days!"

Even the usually dazed Song showed some expression, "Mother-in-law's cooking is indeed..."

Pei blushed, "That's not true, it's just that you two brothers have poor stomachs."

Xie Ling laughed, "Let me do it, you don't know how to make hot pot."

Turn on the fire, put the two different pot bottoms in the double-flavored pot, add spiritual spring water, and after a while, bubbles will start to gurgle in the pot.

The tip of the nose is filled with the spicy and fresh aroma, which makes people feel itchy and the root of the tongue keeps secreting saliva.

Xie Ling took out the uneaten beef meatballs from the refrigerator and put the ham sausage into the pot first.

Then add the marinated lamb and pork belly. The red oil that was originally bubbling no longer becomes agitated and becomes calm and silent.

After a minute or two, the red oil began to bubble up again, and the ingredients were dyed red and rolled in the soup. The rich spicy aroma filled the entire room.

Xie Ling looked at the people who were frantically swallowing their saliva and said with a smile, "Let's eat! I haven't finished cooking yet, so you can eat whatever you want. As for the tripe, just rinse it in the pot for a while and you can eat it. If you leave it for too long, it will get old."

Everyone picked up a piece of vegetable from the pot as if it were a treasure and quickly put it into their mouths.

It smells so good!

The mutton is sliced ​​thinly, without any smell, and is fresh, fragrant, tender and so delicious that your tongue will fall off.

The beef balls have a unique taste, and there is a layer of sauce inside when you bite them.

The tripe is particularly chewy, smooth and refreshing.

Not to mention the soft cabbage and potatoes, which were soaked in spicy soup. When you take a bite, the spicy juice will come out, sweeping across your entire mouth, burning from the tip of your tongue to your throat. The spicy taste rushes straight to your scalp, and you can't wait to eat another piece of vegetable.

Everyone’s noses were red and their eyes were moist from eating the food, and the spicy aroma filled the entire room.

Even Song, who had a poor appetite after becoming pregnant, ate three bowls of rice.

Ru Jieer can't eat spicy food, so she could only eat clear soup with rice and watch helplessly.

The worst one was Gu Wei.

The spicy taste seemed to have a hook, drilling straight into his heart and stomach, and his mouth kept secreting saliva.

If I didn’t have such great self-control, I would have jumped out of bed and joined them in eating hotpot.

But Baishui Town is a complicated place, and there might be the prince's spies near the guest rooms, so he dare not take it lightly.

What puzzled him even more was why people from Mingyue Island came to Beijiang Kingdom. Could they be coming for him?

After thinking about it, Gu Wei eliminated this idea. His identity should not be exposed.

It’s just that the people of Mingyue Island are so arrogant, it’s really strange that they suddenly come to a small town in Beijiang Kingdom.

Just as I was thinking about it, a familiar sound of insects chirping outside the guest room was heard in a very regular pattern.

Gu Wei suddenly looked at the sky outside the window, and a green figure flashed by!

While the Gu family was eating hot pot, Gu Wei tore off a corner of the bed sheet, bit his fingertips until they bled, drew a strange pattern on the cloth, and then used force with one finger to throw the cloth out of the windowsill.

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