A short while later, Liu Jianguo returned with a brand-new toothbrush in his hand and said in a low voice, "I can't let your mother-in-law see this, or she'll nag me all afternoon."
Okay, let's begin.
Father-in-law, look, use your thumb and forefinger to pinch the crayfish a little below its head, then use a toothbrush to brush it up and down and left and right, repeating twice until it's clean.
"You'll see when I do two."
Yu Chengyuan swiped the swiping button several times before finally stopping.
"I see it clearly now. I didn't expect this thing to be so complicated. It doesn't even look like there's much meat in it."
Will it taste good?
Liu Jianguo thought that if this food didn't taste good and was so troublesome to make, it would be better not to eat it at all.
"It's delicious, I guarantee you'll want to eat it again and again."
Yu Chengyuan said with a smile.
"Next, I'll teach you how to clean the crayfish's internal organs."
Grab it using the same method as before, then pinch off its head. Discard everything inside, but keep the yellow part.
These are shrimp roe, which are edible.
"I understand, let's get started!"
Just because you said you wanted more after eating them, I'm going to conquer these crayfish today!
Liu Jianguo imitated it quite well and didn't get pinched by the crayfish even once.
After more than an hour of hard work, the father-in-law and son-in-law worked together to prepare several delicious dishes.
A dish of hot and sour boiled fish fillets, a dish of spicy crayfish, a dish of deep-fried eel segments, a dish of stir-fried seasonal vegetables, and a tomato and egg soup.
There was also a snakehead fish soup, which was for my wife.
"It smells delicious."
Liu Jianguo leaned closer and took a sniff.
But he got a slap on the head. "Old Liu, watch your drool, don't let it drip into the bowl."
"Hahaha………
No, no, no…
Soon Liu Jianguo went and took out the Moutai liquor that he hadn't finished last time.
The father-in-law and son-in-law drank together.
"Xiaoyu, this skill is good enough to open a restaurant."
The food is much better than what you get at state-run restaurants.
This ugly thing is hard to handle, but it tastes good.
Spicy and flavorful.
And this pickled cabbage fish slices are so fragrant and tender, with no fishy smell at all, absolutely delicious!
Appetizing and perfect with rice!
This eel segment is also delicious.
From now on, when you come here, the cooking will be your responsibility.
I can help you out.
Hahaha………"
Liu Jianguo's mouth was dripping with oil as he ate!
But I'm genuinely happy.
"Okay, father-in-law, no problem!"
As long as you and your mother-in-law like it.
Yu Chengyuan nodded quickly.
"Xiaoyu, don't listen to Lao Liu, he just wants to slack off."
However, your cooking skills are quite good; I still really enjoy eating it.
Weng Hong grew to like her son-in-law more and more.
I never expected this rascal to be such a good cook. My daughter is really lucky to have married him!
As long as my mother-in-law is happy!
If you like it, that's great!
If a meal can please my mother-in-law, then all the hard work is worth it.
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