You not only secured their vegetable supply, but they also wanted the crayfish.
But how much does their boss, Mr. Su, charge per pound for this stuff?
Even the usually aloof Yvonne Yung became interested.
To be able to secure the vegetable supply for the Jinjiang Hotel, you really have some ability.
"One yuan and fifty cents per kilogram, that's the price we're negotiating right now."
I also sold a secret recipe to Boss Su.
We've received half the deposit so far; whether we can keep the other half depends on tomorrow.
However, I estimate there shouldn't be any major problems.
Yu Chengyuan said confidently.
"A secret recipe?"
What secret recipe?
Weng Hong and her husband asked at the same time.
"It's the secret recipe for spicy crayfish."
The agreed price was three thousand yuan, and I've received one thousand five hundred yuan so far.
Whether this deal goes through depends on tomorrow.
Yu Chengyuan said with a smile.
"What?
Three thousand for a secret recipe?
The two were shocked.
That's all the money the couple earns in a year combined.
The son-in-law, on the other hand, sold the recipe for a single dish for three thousand.
How did the son-in-law come up with this idea?
"Did that Boss Su really agree to give you three thousand?"
Is there something wrong with his brain?
How many spicy crayfish do we need to sell to break even?
Even Yvonne Yung couldn't quite believe it.
I wondered if Boss Su was drunk and talking nonsense!
"The price of crayfish is ten yuan per serving, and one plate contains one jin (500 grams) of crayfish."
Selling 100 servings a day shouldn't be a problem.
You can earn back three thousand yuan quickly.
Actually, I'm the one who got the short end of the stick!
Yu Chengyuan said calmly.
Liu Jianguo: Son-in-law, you made 3,000 yuan from cooking, and you still say you suffered a loss?
Are you even speaking human language?
Weng Hong: This kid is too arrogant!
Do you know what the concept of 3,000 yuan means?
The couple sat on the sofa for a long time before they came to their senses.
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